Back British Farming Day

John Nicolson Excerpts
Wednesday 15th September 2021

(3 years, 2 months ago)

Westminster Hall
Read Full debate Read Hansard Text Read Debate Ministerial Extracts

Westminster Hall is an alternative Chamber for MPs to hold debates, named after the adjoining Westminster Hall.

Each debate is chaired by an MP from the Panel of Chairs, rather than the Speaker or Deputy Speaker. A Government Minister will give the final speech, and no votes may be called on the debate topic.

This information is provided by Parallel Parliament and does not comprise part of the offical record

Theo Clarke Portrait Theo Clarke
- Hansard - - - Excerpts

The Government have taken steps to ensure there are seasonal workers, and if I make progress in my speech, I will come on to that topic shortly.

I was interested to read an industry-funded report last year that revealed that during the pandemic alone, labour costs have increased by 15%, which follows a 34% increase in wages over the past five years. I have heard from my farmers in Staffordshire that they are very concerned about the cost for growers: they have been told that they may have to pay for workers’ visas, travel, and covid tests in future. To put that in context, one of my local farmers told me that this could cost his business an extra £1,000 per seasonal worker, and on the basis that a farmer might employ 200 or 300 workers on their farm, that is hundreds of thousands of pounds of additional investment. A lot of my constituents will be asking, “Should fruit and vegetable farming remain? Is it economically viable?” That is why I urge the Minister to look into this issue.

It is very clear from the conversations I have had with local growers and businesses that it has been very difficult to recruit domestically. Very admirably, they worked hard to try to recruit domestic workers, but I was told that unfortunately, the manpower just is not there. I will give the Minister a particular example from my constituency, which I heard about at my meeting last week. One farm received 7,500 applications to be a seasonal worker. One hundred and fifty people were shortlisted, and 85 were offered jobs, of whom only 48 turned up. Thirty-two of those left after one week, 24 after two weeks and five after three weeks, so we can see that that farm put a huge amount of effort into recruiting workers, but the labour was simply not there.

Theo Clarke Portrait Theo Clarke
- Hansard - - - Excerpts

I would like to make some progress in my speech, if that is okay, because I know that many colleagues are waiting to speak.

That story, I am afraid, was replicated for growers from across the country, including Dearnsdale Fruit in Staffordshire, which I heard from as co-chair of the all-party parliamentary group for fruit, vegetables and horticulture when we hosted a roundtable on seasonal workers earlier this year. Access to labour is absolutely critical for ensuring the sector has the labour it needs. When it comes to perishable crops, such as strawberries, it is right that we have the workers that are needed at that moment. I commend the Government on the seasonal workers pilot scheme, which they expanded last year to 30,000 visas. It was a lifeline for many businesses and I thank the Minister for the role she played in getting the scheme set up.

Many colleagues would agree with me that there is uncertainty about the scheme. We need to know what it will look like in the future, so that farms can plan ahead. I urge the Minister to work with her colleagues at the Home Office to come up with a solution.

I move on to the environmental schemes in Stafford. I am a member of the Conservative environment network and am very supportive of the Government’s environmental agenda, particularly ahead of COP26 in Glasgow this year. Flooding is an all-too-frequent phenomenon in my Stafford constituency. I welcome that the new legislation works to incentivise farms and landowners to implement measures that will improve our environment and reduce the incidence of floodwaters entering people’s homes.

Part of the Agriculture Act 2020 is the environmental land management scheme, which is currently going through various trials in Staffordshire. I was dismayed to hear last week that some of my local NFU members are considering dropping out of the scheme. My constituency is predominantly made up of small farms. The farmers have told me that they find the costs associated with being part of the scheme prohibitive.

At this point, having talked a lot about fruit and vegetables, I should also say I wholeheartedly support our dairy and red meat sector. From correspondence with constituents and talking to them at the Staffordshire county show in the summer, I appreciate that bovine TB remains a highly emotive topic. I urge the Minister to work with DEFRA to come up with a long-term solution that means the lives of many animals will be saved in years to come, and that ensures my farmers’ livestock will be protected.

Last week I heard some pretty distressing stories about mental health from my farmers—the mental health of those living in rural areas is a subject I feel very strongly about. As a new MP, I set up the Stafford mental health network and we hold regular mental health roundtables. I am very pleased that my farming community is represented on that by one of their NFU members.

My farmers are concerned about the devastating impact of High Speed 2 on their farms and our rural areas. I want to share one shocking story. I heard last week that two farmers have been so severely affected by dealing with HS2 that they have had their shotguns removed, for their own safety, due to a mental breakdown because of not receiving compensation. To be frank, my constituents have been treated with absolute contempt by HS2. No one asked for their farms and villages to be cut in half by the proposed line. They feel they are being treated like an inconvenience. They have had land taken away and have not yet even had payment for it. Others are stuck in protracted negotiations.

It is fair that constituents should be paid the market value for their land or business, and I do not think that is something they have yet received. If HS2 has lessons for any of us, it is that compensation and right of access laws must be tightened to ensure a level playing field. It is a very practical example of where more action is needed to back British farmers.

I want to talk about increasing the volume of British food in public sector food procurement, which is a major opportunity to showcase British food’s high standards and environmental credentials to everyone. I was very pleased to sponsor the Food Labelling (Environmental Sustainability) Bill promoted by my right hon. Friend the Member for Epsom and Ewell (Chris Grayling). It would have required food manufacturers to better label their products to indicate the environmental sustainability of their origins, which would help consumers make more informed choices about the sustainability of the products they buy.

Supermarkets play a vital role in our local food supply chain and they have a very important role in ensuring consumers have the ability to make informed choices about the food they purchase. I have a policy idea to suggest to the Minister. All supermarkets should have what I am calling “an aisle for the British Isles”. Britain has some of the highest food standards in the world. I think the public want to buy food from British farmers. A recent survey said that 80% of respondents supported the increased procurement of British food in schools, hospitals and Government agencies. I totally agree.

The main reason people shop in supermarkets is for convenience. Would it not be a great idea for the consumer to know there was a whole aisle where everything in it was from the British Isles? There could be a local section or shelf for products from Staffordshire. I hope colleagues will support my idea of an aisle for the British Isles and that the Minister will commit to backing this concept, which would improve the situation for British farmers.

To conclude, although today is Back British Farming Day, I believe it is essential to back British farmers 365 days a year. To do that we need to deliver policies, not just in the Department for Environment, Food and Rural Affairs but across Government, that work for our farmers who go out in all weathers every single day to ensure that we are fed as a nation. Let us not take that for granted.

--- Later in debate ---
John Nicolson Portrait John Nicolson (Ochil and South Perthshire) (SNP)
- Hansard - -

It is a pleasure to serve under your chairmanship, Ms Nokes. I thank the hon. Member for Stafford (Theo Clarke) for securing this debate.

I begin by saying a huge thank you to farmers in my constituency. They put in tireless hours and are often very underpaid. Farmers are essential workers; they put food on our tables throughout the pandemic—they did not let us down. Yet, they are consistently let down by the UK Government.

The Government should heed the title of this debate and back British farming—not just with rhetoric, but with action. Farming is an essential sector for Scotland: it employs around 67,000 people and supports thousands more in jobs across urban and rural economies, generating a gross output of £3.3 billion annually, directly resulting in a contribution of £1.3 billion to the Scottish economy. However, it has been dealt a hard blow by Brexit.

Just before Christmas, during the chaos preceding the trade and co-operation agreement, a variety of constituents wrote to me; they were blackface sheep farmers and stood to lose thousands of pounds. In Scotland alone, the blackface sheep industry stood to lose £750,000 of sheep if lambs could not be moved to Northern Ireland. That had never posed a problem before Brexit. The then Cabinet Secretary in Scotland, Fergus Ewing, wrote to the DEFRA Secretary of State to raise the issue urgently. It took over three weeks to receive a reply.

Meanwhile, farmers, including some of my constituents, had no idea what they would do in the run-up to Christmas and how much money they stood to lose. That is just one example of how farmers were let down by Brexit, although there are many more. It is hard to see what the advantages of Brexit were for farmers.

Jim Shannon Portrait Jim Shannon
- Hansard - - - Excerpts

It is good to have the support of the Scottish National party to oppose the Northern Ireland protocol, because that is what the issue is. Farmers in Scotland and Northern Ireland are suffering and something needs to be done. Does the hon. Gentleman agree?

John Nicolson Portrait John Nicolson
- Hansard - -

Unlike the majority party in Northern Ireland, we opposed Brexit. We thought it was going to be a disaster, and we opposed the Brexit agreement. I know the Democratic Unionist party has suffered considerably electorally since the results of their folly in supporting Brexit have been gauged by the Northern Irish electorate.

The UK-Australia trade agreement, when it was signed, was yet another blow for UK farmers. The UK Government, in their desperation to sign anything that might make Brexit appear less of an ongoing calamity for the economy, agreed to a terrible deal with Australia. I guarantee that champagne corks were being popped in Canberra the night that deal was signed. According to NFU Scotland, it was

“a slow journey to the Australians getting unfettered access to UK markets and with no guarantees that the promises of other safeguards will address the fact that very different production systems are permitted in Australia compared to here in the UK.”

Anthony Mangnall Portrait Anthony Mangnall
- Hansard - - - Excerpts

Will the hon. Gentleman give way on that point?

--- Later in debate ---
John Nicolson Portrait John Nicolson
- Hansard - -

I will make some progress, if I may. The deal as a whole will deliver one 200th of the benefits of the EU over the next 15 years, and is worth only 0.01% of GDP. That causes two problems for farming. The first is the fact that Australian livestock farms will mean that farmers in the UK who operate on a much smaller scale will not be able to compete on price. On the price issue, in the UK we pride ourselves on high animal welfare standards. The same cannot be said of the Australians. The Royal Society for the Prevention of Cruelty to Animals chief executive Chris Sherwood warned that it is legal in Australia to mutilate the rear end of sheep, while chicken can be washed with chlorine and almost half of cattle are given growth hormones. That is a shocking record of animal welfare.

Anthony Mangnall Portrait Anthony Mangnall
- Hansard - - - Excerpts

Will the hon. Gentleman give way?

John Nicolson Portrait John Nicolson
- Hansard - -

I will pursue my point for a moment. Although the Prime Minister assured us that hormone-induced cattle will not come to the UK, we all remember he also promised at the last election not to increase taxes.

Chris Loder Portrait Chris Loder
- Hansard - - - Excerpts

May I just respectfully point out to the hon. Gentleman that what I said earlier still stands? The import standards for this country do not permit that. It is a matter of law, and if it ever changed there would be a vote taken in Parliament. Hormone-injected beef is not permitted to be imported into this country, and the same is to be said for chlorine-washed chicken.

John Nicolson Portrait John Nicolson
- Hansard - -

Let us see. Many of the assurances we were given on Brexit have proved very different in reality. Climate pledges were secretly dropped from the deal. Paris agreement temperature goals never made it into the final deal after pressure from the Australian Government. For 0.01% of GDP and to get a post-Brexit win, global Britain ditched essential climate change goals in the lead-up to the most important international climate summit in years.

Anthony Mangnall Portrait Anthony Mangnall
- Hansard - - - Excerpts

Will the hon. Gentleman give way on that point?

John Nicolson Portrait John Nicolson
- Hansard - -

I will pursue my point. I have already taken two interventions and there is a limit to how many I can take in a speech. The impact of global warming on temperature and weather will be felt most acutely by those in the farming community. The Australian deal sets a worrying precedent for trade deals going forward. If any future deal with the United States throws farmers under the bus as much as the Australia one did, many more farmers will struggle.

I cannot finish without mentioning the litany of complaints from the hon. Member for Stafford about Brexit labour shortages and food rotting in our constituency fields. The hon. Lady sounded shocked, as indeed she should, at the appalling waste. But it is hardly a surprise. Once upon a time, right-wing tabloids and Brexiteer MPs assured us that, post-Brexit, townies would be jumping on trains to the countryside, filled with “Pick for Britain” zeal, and would return ruddy-faced from their exertions in the fields. It was never going to happen. It has not happened; Brexit has led to chronic labour shortages, and we on this side of the House clearly warned that that would happen. So please, let us not affect surprise at the clearly foreseeable consequences of Brexit.

We in Scotland have a choice; farmers, and the rest of us, have the option of re-joining the European Union as part of an independent Scotland and to have free movement once again. Farmers play such an important role in society, and I am proud to back them. I wish the UK Government would do the same.