Oral Answers to Questions Debate
Full Debate: Read Full DebateGeorge Eustice
Main Page: George Eustice (Conservative - Camborne and Redruth)Department Debates - View all George Eustice's debates with the Department for Environment, Food and Rural Affairs
(8 years, 3 months ago)
Commons Chamber2. If she will reconsider her Department’s plans to extend the badger cull; and if she will make a statement.
The Government are taking action to deliver a long-term strategy to eradicate bovine TB in England and protect the future of the dairy and beef industries. That strategy includes strengthening cattle testing and movement controls, improving biosecurity on farm, and badger control in areas where TB is rife. The veterinary advice is clear that there is no example in the world of a country that has successfully eradicated TB without also tackling the reservoir of the disease in the wildlife population.
Badger culling in England costs around £7,000 per badger killed; in Wales, the badger vaccination programme costs around £700 per badger vaccinated. Lord Krebs, the renowned scientific adviser on the subject, has continually said that
“rolling out culling as a national policy to control TB in cattle is not really credible.”
Why, then, do the Government persist with a policy that is stupid, costly and ineffective?
The cost of doing nothing would be £1 billion in 10 years’ time. As for the cost of running the culls, there were one-off costs initially, but those were halved in the most recent culls last year. The right hon. Lady will also be aware that Wales has had to suspend the vaccination programme because of a lack of availability of vaccine and on the advice of the World Health Organisation. The vaccination programme was also in a tiny pilot area of about 1.5% of Wales. Wales has had success with cattle movement controls just as we have done, and that is the reason it has been able to bear down on the disease in the same way we have.
My hon. Friend the Minister has already pointed out issues with bovine TB. My hon. Friend the Member for Plymouth, Sutton and Devonport (Oliver Colvile)—who is not in his place—and I share a love of hedgehogs. Years ago I brought a hedgehog into the Chamber, which was completely out of order—[Interruption.] Not in your time, Mr Speaker: it was under Baroness Boothroyd, who did not approve. It did something terrible in my hand, I dropped it and it scurried off. That is off the point, sorry.
The hedgehog population is falling, and it is partly because they are part of the food chain of badgers. Badgers may be cuddly, while hedgehogs have spikes but they are cuddly too, and we need to remember that they are being attacked by all the badgers where there is no cull.
My hon. Friend is a real advocate for hedgehogs, and many other hon. Members have supported their cause, including my hon. Friend the Member for Plymouth, Sutton and Devonport (Oliver Colvile). Some research suggests that badgers compete with hedgehogs for some foods and in their environment, but there are many other pressures on the hedgehog, including gardens that are not particularly hedgehog friendly. Everybody can play a role in helping hedgehog populations to recover.
It is, of course, national hedgehog week, and we need to do all that we can to protect their habitats rather than blaming badgers.
Usually when experts tell us that something is not working the sensible thing to do is to stop. So why, when the Government’s experts said that last year’s efforts were ineffective and inhumane, and when bovine TB increased by 34% in Somerset, is the Department so determined to push ahead with yet more culling? May we have a moratorium on the granting of any more licences this year until we have had a full public debate, with all the information in the public domain, so that we can decide whether it is worth proceeding with culling?
The country’s leading experts on tackling bovine TB are in DEFRA, including the chief vet and his veterinary team. Their advice is clear: we will not eradicate this disease unless we also tackle the reservoir of disease in the wildlife population. That is why we are committed to a roll-out of the cull in areas where the disease is rife.
The Minister was characteristically generous to the right hon. Member for Cynon Valley (Ann Clwyd). Can he give us the figures for the increase in outbreaks of bovine TB in Wales and in England? For those of us who have constituents on the Welsh border, will he continue to roll out the cull and do as much as he can, rather than punishing beef and dairy farmers with post-movement testing?
My hon. Friend will be aware that in England we slaughter some 28,000 cattle a year. Last year, both England and Wales saw a slight increase in the prevalence of the disease, but that tends to move in cycles. In the previous year, we saw a slight reduction in the disease. I understand that the cattle movement controls we have put in place are frustrating for some farmers, but they are also a necessary part of eradicating this disease. We have to do all of these things—deal with the reservoir of disease in the wildlife population, improve biosecurity on farms and, yes, improve cattle movement controls so that we can reduce transmission of the disease.
When will the Minister be able to give the scientific figures for the badger cull areas to show the reduction in the amount of disease in cattle?
As my hon. Friend knows, the randomised badger culling trials a decade or more ago found that the benefits of the culling of badgers were only seen some four years after the conclusion of the culls. The reality is that the programme is a long-term commitment and it will be several years before we can see the impact of the culls. From figures from last year, however, we know that perturbation, which several hon. Members have previously highlighted to me, was actually far less of an issue in years one and two of the culls in Gloucester and Somerset than people predicted.
3. What recent progress her Department has made on reducing levels of air pollution; and what targets she has set for air quality in 2016.
4. What assessment she has made of the potential contribution of data and technology to increasing the productivity and competitiveness of British farming.
Data and technology have a central role to play in increasing the productivity and competitiveness of British farming. Last October, I launched the first of our agri-tech centres of excellence, the agrimetric centre at Rothamsted. They will develop new software models to improve our ability to understand and utilise the huge volume of data that exist. In addition, we are on track to open up 8,000 data sets to the public, which can help food and farming to achieve its potential.
As a software engineer, I very much welcome my hon. Friend’s response. Does he agree that the implementation burden of vast changes, such as this year’s common agricultural policy, make it difficult to realise all these benefits? Does he agree that there is a simple solution, which is to vote to leave the EU?
As my hon. Friend knows, the Government’s position is that we should remain in the European Union. He will be aware, however, that I have exercised the option granted by the Prime Minister to disagree with the Government on this particular issue. From a personal perspective, I simply say that the vast majority of problems farmers complain to me about are the consequence of dysfunctional EU legislation.
8. What progress her Department has made on ensuring that farmers receive a fair price for milk.
These are undoubtedly very difficult times for many dairy farmers. The combination of oversupply around the world coupled with a weakening of demand in major markets such as China has led to a very depressed commodity price. We secured a £26 million support fund last November to alleviate short-term cash-flow pressure. We introduced a dairy supply chain code to improve dealings between dairy processors and farmers. Longer term, we are working on a project to introduce a dairy futures market to help farmers manage future risks. We are exploring the potential to facilitate investment in new dairy processing capacity, so that we can add value to our production.
A food-secure Britain needs British farmers to be able to make a living. Milk prices plummeted in March this year; they were at their lowest since 2009, with farm-gate prices as low as 16p per litre. This comes at a time when British dairy incomes are dropping; they are forecast to fall by almost half this year. I was disappointed that there was nothing for dairy farmers in this year’s Budget. What action will the Minister take now, working with supermarkets, retailers and farmers, to ensure a future for the British dairy industry?
We have introduced tax-averaging across five years to help farmers who face a tax bill; they can average it against difficult years. Her Majesty’s Revenue and Customs has been clear that it will take a generous approach to the time-to-pay provisions to help farmers who may be under pressure with their tax bill. I completely understand that this is an incredibly difficult time for many farmers. There is a mixed picture; a small number are still on aligned contracts, and still receive a fair price. We constantly meet retailers to try to improve the contracts that they offer, and to encourage them to offer more aligned contracts and to source more dairy production. Many of them are now offering those aligned contracts, or higher prices, to their farmer suppliers.
Can the Minister tell the House and Britain’s farmers why the Government failed to support EU efforts to improve the school milk scheme, which provides a valuable market for our struggling dairy farmers? Can he confirm that the Government will roll out the scheme in our schools, and say what benefit it will bring for British farmers?
It is not the case that we did not support the school milk scheme. The European school milk scheme is very small; it is worth around £4 million a year. It is dwarfed by our domestic schemes. The one funded by the Department for Education and the Department of Health, for infants, is around £60 million a year. The issue that we had with the school milk scheme was the bureaucracy and administration that the European Commission was trying to add to it. We were keen to pare that out, but we certainly supported the scheme; it is not true to say that we did not.
In north Yorkshire, in the last 15 years, we have lost 50% of our dairy farmers, and 90% of those still in business are losing money, despite generous taxpayer subsidies. Does the Minister agree that now is the time for the supermarkets to start paying British farmers a fair price for British milk?
I understand the point that my hon. Friend makes, and as I say, these are very difficult times for farmers. People often lay the blame on supermarkets, but we have to recognise that at the root of the problem is the worldwide issue of low commodity prices. There are very low prices in New Zealand—far lower than we have here—and many people have been driven out of business there. This is a global challenge. Some of the supermarkets have stepped up to the plate and offered aligned contracts, and many of them are selling their milk at a loss; we should recognise that and give credit where credit is due. Of course, we are always trying to improve the position of farmers in the supply chain.
Perhaps there is a win:win here. The hon. Member for Kettering (Mr Hollobone) made a suggestion about Weetabix; if we advocate having British milk with it, that might offer a little solace. The Minister has spoken about a commitment to strengthening the voluntary code of practice for the dairy sector; when will that be in place?
I have already had this discussion with NFU Scotland, and I have offered to meet it to discuss its concerns. The voluntary code of practice for the dairy industry is GB-wide, as the hon. Gentleman knows, but the reality is that it tends to help farmers more in a rising market, when prices are firming, than in a difficult time in which there is over-supply. The crucial element of it is that it gives farmers the ability to walk away at three months’ notice, and that enables them to extract a better price. That obviously only works when market prices are going up, rather than down, but I have offered to meet NFU Scotland to discuss its concerns. We will review the code again with a view to strengthening and improving it where we can.
6. What progress the Government are making on delivering their strategy to eradicate bovine TB.
The Government are determined to use all available measures necessary to eradicate this devastating disease as quickly as possible. We have continued to make improvements to cattle movement controls, most recently introducing a requirement for post-movement testing of cattle travelling from the high-risk to the low-risk area. At the end of last year, we launched a new project to promote better on-farm biosecurity in order to reduce cattle-to-badger contact. Finally, we also started a cautious roll-out of the badger cull to an additional area in Dorset last year, which was successful.
I thank the Minister for his reply, but I urge the Government to do all they can to ensure that bovine TB is checked in Cheshire so that it does not take further hold. It is the cause of extreme concern to farmers in my constituency.
My hon. Friend makes an important point. I recognise the specific challenges in parts of the edge area, notably in Cheshire, and we have therefore introduced much more frequent—six-monthly—testing in Cheshire to get on top of the disease, which has been a success. We have also increased the use of the more sensitive interferon gamma blood test as a supplement to the skin test to ensure that we can remove infected cattle from herds more quickly.
7. What recent assessment she has made of the effect on the farming community of delays in payments by the Rural Payments Agency.
10. What steps she is taking to encourage more people to consume meat produced in Britain.
We have some of the best native breeds of cattle, pigs and sheep in the world, and we want to promote quality meat that is produced in the United Kingdom. Because we secured country of origin labelling legislation, such labelling is now mandatory on poultry, pigs and lamb, as well as on beef. Two weeks ago, the Secretary of State was in the United States, working to open the market there for British beef, and I was in Japan making the same case for our top-quality beef to the Japanese Government. We are also exploring ways in which to use the GREAT branding in retail settings to encourage more consumers to choose British products.
I greatly welcome that. I recall that, last November, Parliament was festooned with banners reminding us about something called “vegetarian week”, and urging us to try a vegan meal. In the interests of fairness, may I suggest that we organise a similar event to encourage people to try British meat—perhaps a “British meat May”? If we launch such an event, can we ensure that Opposition Front Benchers are invited as well?
I am sure that my hon. Friend’s suggestion will enjoy cross-party support. He makes the good point that we need to promote our top-quality meat. The Agriculture and Horticulture Development Board also performs an important role. I recently signed off two of its campaigns: a television advertising campaign to promote pulled pork, which is currently running; and a mini-roast television marketing campaign, which is intended to increase consumption of, in particular, underutilised lamb and beef cuts. There is already some very good work going on, but my hon. Friend’s suggestion of a parliamentary event is a useful one, and I shall be happy to explore it with him.
11. What assessment she has made of the effect of changes to hedge-cutting regulations on (a) contractors, (b) farms and (c) hedge maintenance.
T4. Dairy farmers are suffering due to low prices—there is a lot of milk in the market. One of the markets that we still cannot get into is Russia. What is happening? Is there any chance that we can get back into that market? European and British dairy farmers are paying a high price for the ban on exports to Russia.
My hon. Friend makes the important point that the Russian trade embargo has exacerbated the challenges facing the dairy sector and others, such as the pig sector. However, we put in place sanctions against Russia because of its totally unacceptable conduct against Ukraine and its incursions into Ukrainian territory. It is important that we show solidarity with other European countries and do not accept how Russia has behaved towards Ukraine.
T3. We have already heard about the £1.6 billion profits of water companies and their £1.8 billion payout to shareholders. They are rich organisations, and some, to their credit, are already living wage accredited. Does the Secretary of State therefore back Unison’s campaign for the current living wage to be paid throughout the industry?
T5. The recent Groceries Code Adjudicator report showed that Tesco breached the code of practice by delaying payments to suppliers and demanding extra fees, which has been raised with me by farmers in my constituency. What are the Government doing to ensure that further such breaches do not occur?
As my hon. Friend will be aware, we introduced regulations at the end of the previous Parliament to make it possible for the Groceries Code Adjudicator to levy fines against retailers that breach the code. The action that she took against Tesco was evidence that that is starting to work, and that she is beginning to pick up on and deal with bad practice. The Department for Business, Innovation and Skills will shortly be leading a review of the role of and our approach to the Groceries Code Adjudicator. As part of that, we will be looking at ways in which we might be able to improve the code.
Recently, two of my constituents were sentenced to just six months’ electronic tagging for the brutal and horrific abuse of their pet bulldog. The community has been rightly outraged by the leniency of the sentence, because these people also videoed the abuse and were laughing as they carried it out. The dog was subsequently put down. I have written to the Secretary of State for Justice, but may I ask the Secretary of State for Environment, Food and Rural Affairs to chase up my letter and to review animal sentencing, given that the maximum sentence for animal cruelty is just one year?
We have looked at the issue of animal sentencing; there can be an unlimited fine, and my understanding is that the sentence can be up to five years for animal cruelty. I will check that point and write to the hon. Lady if that is incorrect. The evidence shows that for most offences the courts are not using the maximum sentence, so we do not believe there is a case for changing it. We have looked at the issue of fighting dogs and organised dog fights, where there is some evidence that the courts are restricted by current sentencing guidelines. The hon. Lady will be aware that this is an issue for the Ministry of Justice, and I am sure that its Ministers will want to discuss it with her.
As a keen rambler himself, the Under-Secretary of State for Environment, Food and Rural Affairs, my hon. Friend the Member for Penrith and The Border (Rory Stewart), will be familiar with the coast-to-coast walk, which runs across both our constituencies. It is one of England’s most popular long-distance walks, yet it is not an official national trail. Will he meet me to discuss my campaign to give the coast-to-coast the formal recognition it deserves?