Oral Answers to Questions Debate
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Main Page: David Heath (Liberal Democrat - Somerton and Frome)Department Debates - View all David Heath's debates with the Department for Environment, Food and Rural Affairs
(11 years, 7 months ago)
Commons Chamber8. What steps his Department is taking to deal with Schmallenberg virus.
Schmallenberg virus is carried by vectors, including midges, which are difficult to control. Infection outwith pregnancy has minimal impact and the resulting immunity protects from the effect on offspring in the subsequent pregnancy. I understand that several pharmaceutical companies are developing a potential vaccine and these will require to be licensed as safe by the veterinary medicines directorate. Use of the vaccine will be for the livestock keeper to decide in consultation with their veterinarian.
The increasing devastation caused by the Schmallenberg virus is taking place at a particularly difficult time for the sheep industry, with unfavourable weather and rising costs. Will the Minister go further and give the farming industry some idea when the vaccine will be available, so that it can have some confidence in protection for future flocks?
I cannot give the hon. Gentleman an exact answer as to when the vaccine will be available. When a new disease occurs, companies can apply for a provisional marketing authorisation in the UK, and a rigorous scientific assessment process is required to ensure that any vaccine is safe. Once satisfied with this, the veterinary medicines directorate will grant a provisional marketing authorisation for that product. It is widely reported that one company has recently submitted a dossier of relevant information to the veterinary medicines directorate for its consideration.
Farmers will be very pleased that there is the possibility of a vaccine for the disease, but the Minister will know that the management of sheep varies considerably from the lowlands to the uplands. Will the Department be in a position to give advice to vets and farmers about how to optimise the use of the vaccine, depending on their management schemes for their sheep?
I certainly hope that we will be in a position to do that. I also think that there are some key issues about flock management; the key is whether infectious midges are around at the same time ewes are in lamb. As I said, if infection occurs before the ewe is pregnant, that provides immunity, rather than disease, so we might also need to take into account synchronisation in production and in the tupping period. I am shortly to bring together representatives of the sheep and cattle industries and vets so that we can discuss some of these issues.
9. What steps he is taking to assist the dairy farming sector.
I am always happy to impart information, Mr Speaker; that is what Question Time is for.
I am encouraging early progress to implement the industry’s excellent code of practice. I am consulting on ways dairy farmers can strengthen their position in the supply chain through producer organisations, and £5 million of new funding has been made available to boost collaboration and growth under the rural development programme for England. I am encouraging the industry to explore new markets at home and abroad to help develop its long-term potential.
I thank the Minister for his reply. I was disappointed to see Arla Milk Link’s recent milk price reduction of 0.23p per litre. Farmers were given just one day’s notice of the cut, but they would have to give between 12 and 15 months’ notice before being able to leave their contract. That is against the commitments made in the voluntary code of practice and runs counter to the good progress made in the past few months by other processors, such as Dairy Crest, which is based in my constituency of South Derbyshire. For the voluntary code to work, we must ensure that there is a level playing field—
How does the Minister intend to ensure fairness for both my dairy farmers and processors?
I understand that the Arla price reduction was triggered by its agreed price formula, rather than made simply at its discretion, but I appreciate the concerns about the timing of the announcement and compliance with the industry code. That is why at last week’s Dairy UK board meeting I pressed for all processors to get on with implementing the industry code in their farmers’ contracts. I reminded them that if the code fails to deliver the desired outcomes over time, I will consider legislating.
Last year, Compassion in World Farming investigated a random selection of dairy farms in Germany, Spain and Denmark and found recurring evidence of cows being pushed to their physical limits to produce high milk yields and being chained indoors by the neck, in some cases all year round. Will the Minister back Compassion’s call for specific European legislation to set minimum welfare standards for dairy cows across the European Union, as we have for pigs, chickens and calves, which would help to set a level playing field for dairy farmers in this country?
We always need to be aware of welfare issues in farm animals. This country has nothing to be ashamed of in the standards we have, compared with those of many others. We continually press at European level for common agreement on levels of farm animal welfare, and we will continue to do so.
18. Dairy farmers in Hazel Grove are on the front line of the spread of bovine TB from the south, and they are astonished that DEFRA will not release information about infected herds in their area. Will the Minister take a second look at the reply he gave to me in a written answer and meet my farmers to discuss the issue?
10. How his Department plans to encourage innovation in the dairy industry.
We are already taking action to support innovation and to help the industry achieve its potential. I have launched a £5 million RDPE—rural development programme for England—dairy fund to boost competitiveness and help businesses grow. I am working with UK trade international experts to develop a dairy exports summit, offering support to businesses that see export as a route to growth. We are also putting £2.5 million into research on sustainable proteins for feeding livestock, including 15 projects for the dairy sector.
I thank the Minister for his response. Will he join me in celebrating the work of the Tesco dairy centre of excellence, a partnership with Liverpool university located on a working farm in the Wirral? The centre ensures that best practice guidelines are offered to the supply chains for Tesco, many of whom are located in Wales. It is a great example of how the supply chain can work for the benefit of the industry.
Following the excellent work that the Government have done to secure the access of pigmeat from this country into China, for example, what work is the Minister able to do to encourage dairy processors to look slightly to the longer term in developing these markets, given that the more low-hanging fruit might be just to explore opportunities in this country?
We continue to press all the opportunities that we can for export potential. Indeed, the Secretary of State was in Shanghai recently pressing for exactly what my hon. Friend is asking for, which is opportunities for dairy exports in China. The industry needs to grasp opportunities, when they are there, to develop new export markets and find the right products for the right place so that we can expand our industry.
12. What progress he has made on creating long-term sustainability in the fishing industry.
I understand that the Food Standards Agency carries out checks in slaughterhouses to ensure that equine animals presented for slaughter are fit for human consumption, in the same way as it does for cattle, sheep and other animals. In addition, the FSA carries out sampling and testing for phenylbutazone and other veterinary medicines in meat from horses slaughtered in this country. Where positive results for phenylbutazone are found, the FSA investigates and takes follow-up action to trace the meat.
I am not clear whether that was yes, the Minister knew, or no, he did not. Either way, I am astonished that he has not raised the issue. The public have a right to know. It is a very serious development. What steps will he now take to ensure that illegal and carcinogenic horsemeat stops entering the human food chain? Last week, when I asked about difficulties with horse passports, he dismissed my concerns. Will he now review his short-sighted and reckless decision to scrap the national equine database?
I think that the hon. Lady misunderstands what the national equine database did. The records of horse passports continue to be retained by the passport issuing agencies. There is no difficulty in tracing the use of a horse passport, so to suggest that the national equine database was required to do that is simply erroneous.
T2. One of the largest employers in my constituency is Edwards of Conwy, the makers of the finest sausages in the United Kingdom. It has recently won a significant new export order to Malaysia. What work can the Department do to ensure that this country’s fantastic food producers get as much support as possible to export our product?
The one controversy that I will not enter into is the question of who makes the best sausages in the country, because it will never end. I congratulate Edwards of Conwy on its success and entrepreneurism. Export is a key way of creating growth and I am committed to supporting our farming and food and drink sectors in doing so.
T3. We are still waiting for an announcement on irresponsible dog ownership and dangerous dogs. When will we have that announcement and what will it cover?
I can only say that, as the hon. Gentleman knows, we have published a consultation on the issue. We have received 27,000 responses and we have to do justice to them. We will make an announcement about the way forward soon and I am sorry that I cannot give a more explicit assurance.
T4. What assessment has been made of the effectiveness of the national wildlife crime unit?
T8. Thank you, Mr Speaker, for launching the global food IF campaign yesterday. The UK runs a large deficit in food, so what can the UK do to increase food production and make its contribution to the global situation?
The hon. Gentleman raises an incredibly important point. When we talk about sustainable agriculture, we need to have in mind our need to feed not only the people of this country but the people of the world. We have to have a clear strategy on how to get to the point where every sector of agriculture in this country has not only maximum efficiency and effectiveness but sustainability.
T6. Will the Secretary of State guarantee that cuts to the Food Standards Agency have not and will not compromise meat hygiene inspections or the agency’s ability to ensure that meat is legal and safe?
I seem to have answered a lot of questions recently about the Food Standards Agency, which is a matter for the Department of Health, but I will soon be giving evidence to the Environment, Food and Rural Affairs Committee on exactly that subject, and I hope that I will be able to set out exactly what the FSA does and does not do. I hope the hon. Gentleman will look at that evidence session and the conclusions of the Committee.
As a prelude to my hon. Friend’s much looked forward to visit to the Committee, will he assure us that there is less chance now of horsemeat entering beefburgers and other parts of the food chain, and that the checks on frozen and processed food are as strong as those on fresh food?
I certainly hope that that is the case after all the publicity over recent weeks about what was done in Ireland, and that we can assure my hon. Friend’s Committee that the FSA is working effectively and in collaboration with the Food Safety Authority of Ireland to ensure that every single abuse of the process is tracked down and dealt with effectively.
T7. It took the Government nearly two years to respond to the original consultation on irresponsible dog ownership, and it is now 10 months since they announced their further consultation. Ministers are showing appalling complacency on the issue, and Members want to know when they are going to get their act together on it.
Many colleagues behind me are asking, what about the 13 years of the Labour Government when nothing was done? I have already said that we plan to bring proposals forward soon. My noble Friend Lord de Mauley is working closely with the Home Office on a variety of associated issues, and we will make an announcement shortly.
I congratulate the Secretary of State on his impassioned speech at the Oxford farming conference in defence of agricultural innovation. As we consider areas in which we might renegotiate our relationship with Europe, will he comment on the importance of a European framework that supports science and innovation in agriculture?
As my hon. Friend the Under-Secretary said in the debate on a private Member’s Bill on Friday, we will very shortly introduce a draft Bill. That will then be subject to parliamentary scrutiny, and it would be quite wrong for Ministers to prejudge what further progress that will result in.