Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she has made of the potential impact of blue-green algae on water quality in UK rivers.

The Environment Agency (EA) works with others including local authorities and Public Health England to manage waterbodies affected by blue-green algae and the risks they pose. The EA does not routinely monitor for blue-green algae but attends incidents and analyses samples where appropriate, assessing the risks and notifying water body owners, abstractors, Environmental Health Officers, as necessary.

Excessive nutrient enrichment is a major cause of algal blooms. The Government recognises this and is taking action to reduce nutrient pollution. The Environment Act 2021 sets legally binding goals to cut agricultural nitrogen, phosphorus, and sediment entering water by 40% by 2038 (compared to a 2018 baseline), and to reduce phosphorus loadings from treated wastewater by 80% by 2038 (compared to a 2020 baseline). We have also committed to a review of the Environmental Improvement Plan, which will outline how Defra will meet these targets.