Universal Infant Free School Meals

Nick Gibb Excerpts

Tuesday 25th April 2023 Westminster Hall

[The Minister for Schools (Nick Gibb)]

It is a pleasure to serve under your beady eye, Mr Gray. I congratulate my hon. Friend the Member for Winchester (Steve Brine) on securing this important but short debate on school food. We can all agree on the importance of ensuring that children in school are given the best opportunities to succeed.

My hon. Friend the Member for Havant (Alan Mak), in an intervention, raised the issue of school breakfasts. The Government are committed to continuing to support school breakfasts. In November last year we extended the national school breakfast programme for an additional year. Overall, we are investing up to £30 million in that programme, which will support up to 2,500 schools in disadvantaged areas, meaning that thousands of children from low-income families will be offered free, nutritious breakfasts to better support their attainment.

My hon. Friend the Member for Winchester also raised the issue of the holiday activities and food programme. This year, the Government are again investing over £200 million in that programme, with all 152 local authorities in England delivering it. Last summer, the programme reached over 685,000 children and young people in England.

The Government support the provision of food in schools so that pupils are well nourished, develop healthy eating habits and can concentrate and learn. The universal infant free school meal policy, introduced by a Conservative- led Government in 2014, is a vital component of that provision.

[Munira Wilson]

I hope the Minister will recognise that that was a Liberal Democrat policy? It was a flagship policy introduced by the coalition, and we were very proud of it. However, since 2014, as we have heard, the funding for that policy has only risen by 11p, which is why we have the yawning gap that Members have pointed out today. Will the Minister put on record that schools should not be forced to choose between cutting and scrimping on teaching budgets—and other budgets that benefit children—and eroding food standards?

--- Later in debate ---

[Nick Gibb]

Of course, I acknowledge the Liberal Democrats—that is why I said Conservative-led Government. It was a policy of both parties; we believed in it very strongly and we made sacrifices elsewhere in budgets in order to fund it. I acknowledge that it was a coalition Government—a coalition policy—that led to the introduction of universal infant free school meals, which we have maintained ever since.

We recognise the cost pressures that schools and suppliers are facing. Officials are holding regular meetings with other Government Departments and representatives of the food industry to discuss a variety of issues, including public sector food supply. I take this opportunity to thank the companies and organisations that my officials have spoken to for the constructive steps they have taken to deliver services to our schools.

Schools manage their own contracts using Government funding to procure services from private sector caterers or local authorities. Particular pressures have arisen as a result of food price inflation, which has risen higher and faster than the headline consumer prices index rate.

[Carol Monaghan (Glasgow North West) (SNP)]

I think everybody in the debate understands the importance of children being well fed in order to learn well, but seven out of 10 families on universal credit are still not receiving free school meals. Given the very strong public support—over 80% of the public support free school meals for children in households receiving universal credit—is it not time to look at that specific group? As the Minister said, food inflation is so high that family budgets have been stretched very thin.

[Nick Gibb]

One reason why the number of children eligible for benefits-related free school meals has risen from 1.7 million to 1.9 million is the protections we put in place as families move on to universal credit.

I know that, along with transport costs, increased staff costs have also affected the industry, primarily linked to rises in the national minimum wage. We continue to review funding in order to ensure that schools can provide healthy and nutritious meals.

[Janet Daby]

This is a very serious point that affects children across our constituencies. The Minister says that the Government are reviewing it, but how long it will take for them to do so and when we will get some of the decisions we seek?

[Nick Gibb]

Of course, we keep all the issues under review and continually look at school funding. We look at the composition of the national funding formula in great detail every year; we are doing so now for the following year.

The funding for the free school meal factor in the national funding formula is increasing by 2.4% for 2023-24 in line with the latest available GDP deflator forecast when the 2023-24 national funding formula was published in July of last year. As a result of the significant extra school funding awarded by the Chancellor in the autumn statement, schools will receive an additional £2 billion in each of the ’23-24 and ’24-25 academic years.

The core schools budget, which covers schools’ day-to-day running costs, including their energy bills and the costs of providing income-related free school meals, rose from £49.8 billion in ’21-22 to £53.8 billion the year after, and will continue to rise to £57.3 billion in ’23-24 and £58.8 billion in ’24-25. By ’24-25, funding per pupil will have risen to its highest ever level in real terms. Those increases provide support to schools to deal with the impact of inflation on their budgets.

We spend about £600 million a year ensuring that an additional 1.25 million infants enjoy a free, healthy and nutritious meal at lunchtime. Combined with around 1.9 million pupils who are eligible for and claim a meal through benefits-related free school meals, this accounts for more than one third of all pupils in school, compared with 2010, when one sixth of pupils were eligible for free school meals. The Government also support a further 90,000 disadvantaged further education students with a free meal at lunchtime.

All children in reception, year 1 and year 2 in England’s state-funded schools receive a free meal, and have done since the introduction of the policy in 2014. Schools up and down the country offer free meals to their infant pupils, helping to improve children’s education, boost their health and save parents around £400 a year. Universal infant free school meals are funded through a direct grant to schools. To recognise the pressures facing schools, last June we announced an £18 million increase to the per-pupil funding rate for universal infant free school meals to support costs of food, transport and staff wages. That increased rate was backdated to April in recognition of those costs.

We understand the issues that are being raised and acknowledge that factors such as transport costs and the cost of living wage affecting catering workers are having an impact on the amount that can be spent on infant meals in schools. The Government take on board the comments regarding a discrepancy between the funding rate attributed to universal infant free school meals when compared to the rate provided for those pupils in receipt of benefits-related free school meals. The rate of funding for UIFSM is regularly reviewed, and I can assure my hon. Friend the Member for Winchester and all other hon. Members taking part in this debate that I am actively looking at this area. All school meals provided under universal infant free school meals are required to adhere to the school food standards, which require school caterers to serve healthy and nutritious food and drinks to ensure that children get the energy and nutrition that they need across the school day.

In recognition of cost pressures on core schools funding, including benefits-related free schools meals, we have already distributed additional funding through a schools supplementary grant. As a result, core schools funding for mainstream schools increased by £2.5 billion in the 2022-23 financial year, compared with the previous year.

It is right that individual schools determine their own budgets for meal provision by taking into account funding received centrally alongside funding for meals paid for by parents. We expect schools to enter into supply contracts accordingly. While the Government set the legal requirements for food provision and standards, we do not set the contract price, which is subject to agreement between schools and the suppliers.

[Mrs Hodgson]

The Minister mentioned the importance of those meals being healthy, and that is a key factor in UIFSM. It is not just about alleviating food poverty, but about removing the stigma. On the health point, the four London boroughs that have extended school meals to all primary children have found that obesity rates have fallen by 9.3% in reception children, and 5.6% in year 6 children. Pockets of bad practice on school food are few and far between, and we normally hear about good practice. The Minister will agree that school food is by far the healthiest option. Only 1% of packed lunches have been found to meet the school food standards.

[James Gray (in the Chair)]

Order. Interventions really must be brief.

[Nick Gibb]

I do not disagree with the hon. Member. Food standards and the regulations are very stringent, and we keep those regulations under review because I want to look at other issues within them. School food can also be used as a way of teaching children to adopt a healthy diet. The hon. Member made her point well.

I talked about schools being responsible for their contracts. Although we are clear that individual schools are responsible for their own budgets, we provide a free advice and guidance service for state schools, aiming to help them save money on existing contracts. The “get help buying for schools” service is made up of various resources to help schools buy goods and services efficiently and in compliance with all the regulations.

In conclusion, the provision of meals to infant pupils in school, and the wellbeing and nutrition of eligible pupils, are at the top of the Government’s priorities. We are monitoring the costs of schools and suppliers, and we have increased funds both directly through the amounts allocated for free school meals and via the universal infant free school meals grant, and indirectly by increasing core schools budgets. I understand and acknowledge the pressures that the industry is facing, and we will continue to take that into account when determining spending priorities.

I am confident that the offer we have in place through universal infant free school meals ensures that those children receive the best start to their time in school. It ensures that they can develop healthy eating habits at an early age, and that they can concentrate and learn. The offer also ensures that the Government continue to provide targeted support to pupils from disadvantaged backgrounds who are most in need.

Question put and agreed to.