(2 months ago)
Lords ChamberMy Lords, I rise to support the amendment of the noble Lord, Lord Forsyth—words that I never thought I would hear myself speak. I was unable to attend the Second Reading but my noble friend Lady Bennett of Manor Castle did attend. After the previous day in Committee, I was approached by four different Conservative Peers who complained that a Green had not spoken on that day. One of those Peers was the noble Lord, Lord Forsyth, who has consistently, over the 11 years I have been here, complained that Greens speak too much. I hope to hear him express his gratitude today to hear a Green speak.
I support the amendment because, although I am highly suspicious of Conservatives and their environmental credentials, I believe that the noble Lord, Lord Forsyth, is absolutely genuine in his care for salmon—and I support that completely. This is a very sensible amendment, and I cannot see any reason for the Labour Government not to accept it, so I look forward to the Minister’s explanation of why they will not.
These issues of environmental impact and animal welfare standards should be an overarching staple of any check on any Bill or policy that the Labour Government bring forward. I am afraid that these days I have my doubts about the Labour Government’s environmental credentials. We have seen some horrific decisions already in the first 100 days, or three months, so I sincerely hope that the Labour Government will accept this quite simple but, I think, very necessary amendment.
My Lords, I too rise in support of the very modest amendment moved by my noble friend Lord Forsyth. Woe betide any Government who fail to accept an amendment tabled by four such eminent Peers as the movers of this amendment. I hope that the Government will recognise that this very modest amendment is worthy of significant support.
I say that it is modest because internationally, as has been pointed out by my noble friend, salmon farms are banned in multiple countries—not only the countries that he has mentioned but Denmark and Australia, to name two more. The practices that have led to these bans differ. Some are concerned that, with thousands of fish in each pen, salmon farms can act as a breeding ground for diseases and pests, which is undoubtedly the case, particularly with sea lice. Almost half the salmon in Scottish salmon farms are said to be infested with the common salmon louse. The consequences of that were made very clear by my noble friend in his opening speech.
There is another reason. In Argentina the main concern was that a provincial government voted to ban intensive salmon fishing after campaigners successfully argued that it would wreak environmental havoc, close down local fishing fleets and threaten the nature tourism established there.