Food Security

Daniel Zeichner Excerpts

Thursday 21st March 2024 Commons Chamber

[Daniel Zeichner (Cambridge) (Lab)]

I congratulate all those who secured the debate, the three Select Committee Chairs on their very thoughtful introductions—exactly as one would expect—and the members of those Committees, who put in so much hard work. I assure all those people that I will look very closely at their recommendations. I also thank others for their contributions. I found myself very much in agreement with the comments on biosecurity made by the hon. Members for Dover (Mrs Elphicke) and for Penrith and The Border (Dr Hudson). I struggled slightly with some of the other contributions on hedgerow protection. We find ourselves in the unfortunate position of hedgerows being currently unprotected because the Government have failed to introduce legislation quickly enough.

On food security in general, I am delighted by the conversion of Government Members to the cause that Labour and I were advancing four years ago during the passage of the Agriculture Act 2020. Government Members consistently voted down our amendments proposing an annual food security review. We have now come to that point, which I welcome, but I remind those Members that it was not what they supported four or five years ago.

[Sir Robert Goodwill]

rose—

[Daniel Zeichner]

I will not take interventions, because Conservative Members have spoken at length this afternoon and we do not have much time. I do not mean in any way to disregard the significance of the Chair of the Environment, Food and Rural Affairs Committee.

As far as Labour is concerned, food security is absolutely a matter of national security. As the reports point out, the sector has seen significant shocks over the last few years, as various climate events across the globe have impacted on so many crops and harvests, and made life so hard for many farmers, particularly the recent floods. However, some challenges are not consequences of things beyond our control; quite frankly, some have been made worse by political decisions made here. Others—the skyrocketing costs of fertiliser, animal feed and energy—are consequences of the situation in Ukraine. Alongside that, there has been a difficult transition from the previous agricultural support system to ELMS, and persistent labour shortages.

I will ask the Minister about the Government’s response to John Shropshire’s good report on the agricultural workforce, which highlights many of the problems that the EFRA Committee report picks up. I think his analysis and many of his recommendations are sensible. He is very critical of the overly bureaucratic and slow administration of visas, and of the lack of a long-term strategic workforce plan, and he calls for urgent action from the Government. Perhaps the Minister will tell us when we might expect the Government to respond.

I could speak at length about ELMS—almost as long as others have—but I will not. It seems to me that ELMS have left too many people, particularly in the uplands, in a parlous state. Although I support the overall goals of that move to public money for public goods, I absolutely endorse the Environmental Audit Committee’s argument that food security is a public good—there is a bit of a discussion with economists about what those terms mean. I have been arguing for some time that food security should be a public good. We have not mentioned the problems that tenant farmers face at the moment. Will the Minister say a little about when we can expect more responses to Baroness Rock’s report, because they are long overdue?

Put all that together and it is pretty clear that we are seeing a decline in food production, which is disappointing and worrying. Staples such as eggs and some vegetables are in decline—there is less and less. At the NFU conference the other week, an interesting Farmers Guardian article rather summarised the situation pretty starkly:

“UK food production in free fall”.

Frankly, that is not the position that we want to be in. If that is to change, we must ensure that farm businesses get a decent return, because they are businesses, and for too many, the risk-reward ratio is out of kilter at the moment.

As we know, that has also hit consumers. The rise in prices has slowed, which is welcome—they were very high a few years ago—but prices are still going up. There is a whole range of reasons why that is happening. We also know that too many of our fellow citizens are struggling. The Trussell Trust statistics on the escalating reliance on food banks is deeply shocking. The EFRA Committee report echoes that feeling of, “Do they feel food secure? Clearly, they do not.” I welcome and agree with the Committee’s criticism of the fact that the Minister with responsibility for food has claimed that the issue of household affordability and access to food does not constitute food security.

There are many matters that I would be happy to cover, Mr Deputy Speaker, but I am rushing through my remarks because I am conscious of time. Let me turn briefly to the food chain supply issues, and particularly waste, which is relevant to these discussions. It is pretty clear that pressures in the food chain, such as last-minute changes to specification, are leading to economic stress for producers and to disappointing levels of waste. One grower told me that, at best, he sells only about 50% of the lettuces that he grows. It is particularly depressing that that food is being wasted at a time when so many of our fellow citizens are struggling. The NFU reported that as much as £60 million of food on farms was wasted in the first half of 2022 alone.

To turn briefly to pesticides, a very interesting set of observations was made by the Chair of the EFRA Committee, the right hon. Member for Scarborough and Whitby (Sir Robert Goodwill), and the Chair of the Science and Technology Committee, the right hon. Member for Tunbridge Wells (Greg Clark). I would just point to the evidence that is given in the Science and Technology Committee’s report—the view of the experts on neonicotinoids. Once again, for the third year running, they pointed out that they were not able to support an authorisation for Cruiser SB because

“the potential adverse effects to honeybees and other pollinators”

outweigh the likely benefits. I am not going to rehearse the entire debate—we have also had debates on Westminster Hall on this issue—but it is clearly a major issue, and the public are clearly concerned. Quite frankly, it is time that we stopped ignoring expert advice.

However, I fully understand the problems that farmers face and the serious points that were raised by the Chair of the EFRA Committee. Sadly, it looks like the weather is not with us again this year, and we are going to see problems from virus yellows. I have been out in the field, looking at sugar beet plants with the British Beet Research Organisation, and there are some economic choices here. We might have to move to other varieties, but there is a yield penalty. To me, that is the decision and the challenge we face: not just producing food, but producing it in an environmentally sustainable and nature- positive way.

As I say, I am not going to go through all the recommendations, but I will just make a few comments. I take very seriously the points made by the right hon. Member for Tunbridge Wells about insect decline, and will look very closely at that issue. I have to say, I think the prospect of an invertebrates strategy will be a joy for parliamentary sketch writers, but possibly we can get them beyond that. I also echo the points about the wait for the national action plan on pesticides—it really is unacceptable. I hope the Minister can say something about it, but after a six-year wait, I do not think we are going to be holding our breath.

It will not come as a surprise to anyone to hear that Labour agrees with the Environmental Audit Committee report about using the Government’s purchasing power to ensure that more food in our hospitals and prisons is locally produced. That is Labour policy, and I think it is also Government policy; the question is whether the Government can actually make it happen. Should we get the opportunity, we will endeavour to do so.

The land use framework is another thing that we are waiting for with bated breath. I have challenged a colleague of the Minister on new ways of defining the words “soon”, “next”, “spring” or whatever. We really would like to see that framework, but again, if this Government cannot do it, I hope whoever forms the next Government will pick it up. It is a really important point as we deal with the complicated trade-offs of trying to ensure food security while recovering nature and not causing further environmental damage.

Finally, I will just pick up on the points that Henry Dimbleby made, referred to in the EFRA Committee report. I do not want to reopen the whole debate, but I do not think it is surprising that he says that in his view, the Government do not have anything resembling a proper food strategy, and that one is long overdue.

I reiterate my thanks for all the hard work that has been done to produce such comprehensive reports. I will be referring to them frequently for guidance—I already do so, because they identify some of the most urgent challenges we now face. To me, they are an example of Parliament working at its best, because they can inform not just Government thinking but certainly Opposition thinking too. For us, the goal of delivering food security and stability while optimising social, economic and environmental objectives is a priority.