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It is a pleasure to serve under your chairmanship, Mr Turner, for what I think is the first time in Westminster Hall. I congratulate the hon. Member for Honiton and Sidmouth (Richard Foord)—and his crew, I have to say, after that performance—on securing this debate. I thank all Members who have made contributions. We know that farming matters to every constituency because it not only supports rural jobs and communities but produces the food we rely on and underpins our national resilience.
I recognise the pressures many farm businesses face. Input costs can rise quickly and global markets, as we have seen recently, can shift overnight. That uncertainty makes it harder to plan, invest and employ, which is why the approach of the Department for Environment, Food and Rural Affairs is both long term and practical: stable funding, and simpler, fairer schemes designed to make farming more resilient and sustainable in the future—sustainable both environmentally and financially.
I will first address fertiliser, because I appreciate it is the major input in an arable setting. It is a cost that is a real worry for farmers. Recent market volatility has seen a 40% increase in prices for some fertiliser products and DEFRA is monitoring the impact on agricultural supply chains. We have direct lines open with domestic fertiliser suppliers, commodity traders and farming stakeholders, including the National Farmers’ Union—in fact, I have just been in a meeting with Tom Bradshaw. We all do our bit to meet as many of our farmers and their representatives as possible to know exactly what is going on where, so that it can inform our decision making.
Better information helps farmers make decisions that are up to date with the current situation, which is obviously in great flux. That is why we asked the Agriculture and Horticulture Development Board to increase the frequency of fertiliser price reporting, and welcome its move to publish price data weekly, giving farmers more timely and transparent information. We also recently ran a survey to understand how the rise in fertiliser prices and supply issues are impacting our farmers and land managers on the ground. Responses are being reviewed alongside other industry intelligence to guide how we shape future support.
DEFRA’s new nutrient management planning tool is supporting farmers by matching nutrients to crop and soil needs, enabling them to make the most of nutrient sources, reducing their reliance on artificial fertilisers. Over 500 farms have used this since it was launched. We are also consulting and gathering evidence to modernise fertiliser product regulations, improving future supply options and resilience.
The pressures imposed by events in the middle east only underline the importance of increasing the efficiency of fertiliser use. Whether through more effective use of technology or adoption of more sustainable farming practices, we can better equip our farmers and growers to produce food in a more resilient way. The Government stand ready to help farmers do just that, whether through our innovation funds and equipment grants, or our continued shift from area-based subsidy to environmental land management schemes.
I want to press the Minister on the common land issue. She will be aware that the transition has made it very difficult. There are parcels of land in the uplands and the common land that are thousands of hectares, so I understand the problem. Has the Minister thought of having an offline system to allow commoners to bid for funds, so that they can maintain the beauty of our uplands and produce food?
I certainly am well aware that the SFI that we have inherited is not particularly well suited to the uplands. That is why we are doing work with Hilary Cottam to see what we can do to provide a different method of support that is much more community based. I recognise the issue that the hon. Gentleman raises about common land, but I would want to see whether we can make some changes to the higher level schemes, which I think are probably more suited to supporting farmers in that kind of setting. Not everything, all the time, has to go into SFI. I am looking to see whether we can create a more coherent structure for upland farmers and also, obviously, commoners in that circumstance. I am quite happy to keep the hon. Gentleman in touch with how that is going. I am sure that, given that Hilary Cottam is doing some work in his own area, he will be at least as in touch with it as I am.
Fuel is another issue that was raised in the debate. Price spikes can feed straight into farm costs, particularly for those who rely on red diesel. Red diesel continues to benefit from an 80% discount, saving farmers almost £300 million a year. There is also a 5p fuel duty cut in place from March until September. Where concerns have been raised about price transparency, we have raised them with the Competition and Markets Authority, which is monitoring petrol and supply prices closely. Industry bodies have been clear with us that fuel production and imports are continuing across the UK as usual. The Government continue to monitor sales, deliveries and stock levels, and well-established contingency plans exist should they ever be required.
The hon. Member for Honiton and Sidmouth raised farming schemes and grants. I understand the pressure that the uncertainty we are now facing in the world because of what is happening in the middle east applies to farmers, coming as it does after the impacts of climate change-related extreme weather in recent years, which have damaged harvests. This Government will work with farmers to deliver long-term solutions to the risks of extreme wet and dry weather, and to increase profitability, because when farmers can run profitable businesses, it is good for the whole economy and vital for our food security.
The Minister talks about profitability, but there is no doubt that the Government’s failed family farm tax has had a huge impact. She also talks about building resilience for the future with schemes, but does she accept that we need next generation schemes to attract young people into the industry, because from a family perspective many of them are leaving?
Entrance into the industry is a really important issue. Often, it is an issue of access to land to farm at all, and I am certainly thinking very carefully about what we might do with respect to that. If the hon. Lady has any insights from her own constituency, I am happy for her to share them with me, and we can see whether we can deal with the issue of how to get younger people into farming and get them some land to farm.
We have allocated a record £11.8 billion to sustainable farming and food production over this Parliament. Overall, farmers and land managers will benefit from an average of £2.3 billion a year through the farming and countryside programme. We are increasing investment in environmental land management schemes, rising towards £2 billion by 2028-29, because profitable farming depends on the fundamentals, which are healthy soils, clean water and resilient ecosystems.
We are also improving how support is delivered. I recognise some of the issues—
Let me finish my sentence. I recognise some of the issues that have been raised about the uncertainty around the schemes.
Adam Dance
Jack is a lad from my constituency with autism, obsessive-compulsive disorder and sensory issues, and he has a great ambition to work on a dairy farm. Will the Minister look into what she and colleagues can do to give support and confidence to farmers so that they can support passionate young people with special educational needs and disabilities, like Jack, into farming?
It is really important that we try to give a younger generation of people the chances given by access to land so that they can farm. I certainly think that we have not had a look at farming education and the ways into the sector for a very long time. I would certainly like to be able to do that.
Sarah Gibson
On the subject of getting young people into farming, my local agricultural college tells me that when it tries to send students to help on farms, the farmers find it extremely difficult to find a use for them, because getting a licence to drive high-level agricultural equipment is so expensive that students from lower-income families are unable to get one. Therefore, when they arrive on the farms, there is not a lot they can do with them. Will the Minister consider looking at the cost to entry for people who do not have a background in farming?
I think I have just said that that is precisely what I want to do. Again, if the hon. Member has any insights that she wishes to share, I am more than happy to hear them.
When I visited Harper Adams University recently, I noted that it now has a campus in an urban area. Consequently, people are likely to come across it in a way they were unlikely to come across that venerable old institution’s original building, which of course it still inhabits. That extension of the university into an urban area is a good idea.
I can see that the hon. Member for South Devon (Caroline Voaden) wants to intervene, so I will give way to her.
Caroline Voaden
I just wanted to make a brief intervention on the issue of entry into farming. Devon county council has several farms and it is very keen to use them as a way to get young people into farming, especially those who do not have a family farm of their own. It is quite worrying what might happen to those county farms if Devon county council is divided up in the local government reorganisation process. Is there is any way that they could be protected through the decimation of Devon, which might happen over the next year through LGR?
I will not get into the decimation of Devon; I will leave that to the hon. Lady. I have clocked the existence of county farms. I think they are a good thing and I have sought some advice on what we can do to support them sensibly, because they are a way for people to get into farming that we should cherish.
I have taken a lot of interventions, so I will now press on and say a little about the future vision for farming, because supporting farmers is also about building more profitable businesses and stronger partnerships from farm to fork. We are doing that by modernising capital grants, which will be open to apply for from July, with £225 million available, which is 50% more than in 2025. These grants will help farmers to upgrade infrastructure and deliver practical improvements, including to hedgerows, water quality and natural flood management. This year, £120 million will be available in farming grants to boost productivity innovation, consisting of £70 million through the farming innovation programme and £50 million through the farming equipment and technology fund.
I also want to talk about the Batters review and its 57 recommendations. We have already announced that we will take forward a number of the review’s recommendations, including the formation of a Farming and Food Partnership Board. Indeed, that board has already met and decided that horticulture will be the first agricultural sector to have a sector growth plan, which will be developed as part of the board’s work. I agree with the hon. Member for Honiton and Sidmouth that we need to consider what we can do make the growing of fruit and vegetables more resilient; he pointed out that that is the sector where we have the most difficulty in generating resilience. The Farming and Food Partnership Board is also looking at the poultry sector.
We will continue to develop our farming road map, which will be published later this year alongside our formal response to the rest of the recommendations of the Batters review. This road map will set the course for farming in England up to 2050, setting out how farming will evolve in response to changing markets, technologies and environmental pressures. In developing the road map, we have held workshops, meetings and listening sessions across the country, to ensure that it reflects what farmers need on the ground to plan for the future.
I think that this is the first time since the second world war that a Government have tried to set more of a Government direction for agriculture, so that we can work with the farming sector to ensure that we can increase resilience and give food security the proper priority it deserves. By definition, some of that work means that we have to look through the near-term pressures and problems that the hon. Member for Honiton and Sidmouth has raised today. However, it is important strategically that we are able to do that.
I also want to respond to the concern raised by my hon. Friend the Member for Bury St Edmunds and Stowmarket (Peter Prinsley). The Government take the issue of mental health support for farmers very seriously. We are tripling the previous funding for mental health and wellbeing support for farmers, and a new fund, which overall will be worth £1.5 million over three years, will be introduced. We want this investment to help farmers to deal with the pressures and potential isolation that they face. It builds on our commitment to improve business resilience through the £30 million farmer collaboration fund, because we think that self-help and peer help are often the most important ways to get through to farmers.
That has been a very quick look around the system, Mr Turner, but I hope that it gives some idea of the work that DEFRA is doing for farming.
Question put and agreed to.