Question to the Department for Environment, Food and Rural Affairs:

To ask His Majesty's Government what safeguards are in place to prevent meat or meat ingredients admitted into Great Britain under production standards or import conditions that differ from those applying in the European Union from entering supply chains serving Northern Ireland.

Rest of World meat and composite meat products, subject to animal and plant health rules, have country of origin requirements, regardless of how they enter Northern Ireland. These requirements are verified by standard movement procedures before entering Northern Ireland.

The Northern Ireland Retail Movement Scheme (NIRMS) is designed to ensure that retail food products that move from Great Britain (GB) to Northern Ireland do not move on to the European Union. Products moved outside of NIRMS require certificates to show they can move into the EU.

Where a product is transformed and sufficiently processed in GB, GB is the origin of the product for the purpose of NIRMS, regardless of the origin of the individual ingredients.