Question to the Department for Work and Pensions:

To ask the Secretary of State for Work and Pensions, what assessment his Department has made of (a) the causes of the reduction in foodbank use in this calendar year and (b) how this trend can be built upon.

The Government is committed to tackling poverty and ending mass dependence on emergency food parcels. We have already introduced the Fair Repayment Rate, reducing the Universal Credit overall deductions cap from 25% to 15% of a customer’s standard allowance, giving 1.2m households an average of £420 per year. In addition, we have also uprated benefit rates for 2025/26 in line with inflation, with 5.7 million Universal Credit households forecast to gain by an average of £150 annually.

The Government has also taken further action to support low-income households including through the increase in the National Living Wage to £12.21 an hour from April 2025, boosting the pay of 3 million workers.

Ahead of Child Poverty Strategy publication in the autumn, we have already taken substantive action across major drivers of child poverty. This includes an expansion of Free School Meals that will lift 100,000 children out of poverty by the end of this Parliament and a new £1 billion package to reform crisis support, including funding to ensure the poorest children do not go hungry outside of term time. We have also announced £600 million to extend the Holiday Activity and Food Programme.