Alzheimer's Disease: Tea

(asked on 23rd June 2020) - View Source

Question to the Department of Health and Social Care:

To ask the Secretary of State for Health and Social Care, what discussions he has had with relevant stakeholders on the potential effect of drinking tea on reducing the risk of Alzheimer's disease.


Answered by
Helen Whately Portrait
Helen Whately
Minister of State (Department of Health and Social Care)
This question was answered on 2nd July 2020

The Government has had no discussions with stakeholders on any potential effect of drinking tea on reducing the risk of dementia.

The Challenge on Dementia 2020 commitments included action on risk reduction, and messaging has been incorporated in the NHS Health Check for all eligible adults in England aged 40-74 to increase dementia awareness and motivate people in midlife to make positive changes to reduce the risks.

To reduce the risk of dementia the Government recommends:

- eating a healthy diet as depicted in the Eatwell Guide;

- maintaining a healthy weight;

- exercising regularly;

- not drinking too much alcohol;

- stopping smoking; and

- keeping blood pressure at a healthy level.

The Eatwell Guide is available at the following link:

https://www.gov.uk/government/publications/the-eatwell-guide

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