Bee Health

Steve Brine Excerpts

Tuesday 26th March 2013 Westminster Hall

[Sarah Newton (Truro and Falmouth) (Con)]

It is a great honour to serve under your chairmanship, Mr Benton. This year’s Budget quite rightly supports those people who are working hard and contributing to our economy. Life is tough for many hard-working people, and we are doing all we can to support them. Particular focus has been directed at people investing in British businesses and employing more people. The national growth strategy has identified sectors of our economy that are strong, that are growing and that have the opportunity to generate increased wealth for our nation by making more things and exporting them overseas. In the next 10 minutes or so, I would like the Minister to think about another army of workers that needs our support right now—Britain’s bees.

Agribusinesses, farmers, and food and drinks manufacturers are quite rightly identified as significant contributors to our economy and to our future prosperity. In my constituency, this sector is helping to lead the way towards sustainable, export-driven growth. Food, drink and farming businesses employ nearly a third of working people across Cornwall. Local products include the iconic pasty, the native oyster, wine, cider, beer, soft fruit and vegetables, and even tea, which is grown at Tregothnan and exported to China.

Nationally, the agri-food and drink sector contributes £85 billion a year to the UK economy and provides employment for 3.5 million people. Without a strong work force of bees, we will not be able to realise the potential of this sector in the coming years. Nearly all the drinks and food that I have mentioned need bees as pollinators. Bees deliver that service better than anything else in our ecosystem. It is estimated that manual pollination, which is the only option if a catastrophic decline in bee numbers takes place, would cost British farmers up to £1.8 billion every year. Don’t get me wrong—like all wildlife, the bee population is important in its own right, and as part of a balanced ecosystem, which is vital for our health and well-being. However, as we are so rightly focused at the moment in Parliament on the economy, the focus of my speech is on the economic benefits of bee health.

The Department for Environment, Food and Rural Affairs has done much to try to understand why the bee population in Britain, the EU and the USA is declining. In the UK alone, the number of managed honey bee colonies fell by 53% between 1985 and 2005. I know that my right hon. Friend the Secretary of State for Environment, Food and Rural Affairs understands that pollinators, including bees, are essential to the health of our natural environment and to the prosperity of our farming industry. DEFRA has estimated that pollination is worth several hundred million pounds every year. Also, bees are among our greatest allies in delivering DEFRA’s twin priorities of animal health and plant health. The Department is implementing the healthy bees plan, working with beekeepers to provide training and respond to pest and disease threats. Within that plan, DEFRA’s national bee unit provides inspection, diagnostic and training services to beekeepers. Before I entered Parliament, I was a trainee beekeeper, and I very much appreciated the helpful advice of those helping me to learn the craft, particularly inspectors.

Work under the “Biodiversity 2020” banner is delivering more and improved habitats for bees and other pollinators. A further bee-supporting project is the entry-level stewardship scheme for farmers, which promotes the growth of beneficial plants for bees and pollinators. Natural England is working hard with farmers to help them to identify areas of land to provide these habitats, and £10 million has been allocated to a range of research projects that will help bees and pollinators.

Taken as a whole, these measures represent a lot of different activities that are focused on trying to understand why bees are declining, and on taking action to reverse that trend. Most recently, DEFRA has been involved at the EU level in considering the restriction of some chemicals that are used mostly by our cereal crop farmers as pesticides. Just last week, the chief scientific adviser told the Select Committee on Science and Technology, of which I am a member, that he did not feel that there was sufficient evidence to ban the chemicals that are under consideration, but that we should keep the decision under review while awaiting more scientific evidence. He also said that we need to bear in mind the impact of withdrawing the chemicals in the pesticides, including the impact that would have on food prices, especially the prices of winter wheat and rape.

[Steve Brine (Winchester) (Con)]

I will be brief. My constituent Hugh Sykes, who is the chairman of the Winchester and District Beekeepers Association, and whom I have met many times, has been in touch with me—along with hundreds of other constituents—on this subject, and he contacted me specifically about the recent vote on the issue in Europe. Does my hon. Friend know why our right hon. Friend the Secretary of State for Environment, Food and Rural Affairs abstained on that vote? Also, although I appreciate what she is saying, does she not agree that until the science is proven on this particular pesticide—the Secretary of State said that he was a sceptic on the subject of this particular pesticide, as are many people—we should perhaps hold back from using it, given that there is clearly something greatly affecting the bee populations in our constituencies?

[Sarah Newton]

Like my hon. Friend, I have been contacted by many hundreds of constituents on this issue—I am sure that all MPs have—because many of our constituents take such a close interest in our environment and care for it, which is to be welcomed as it is a really good thing. There has been some excellent campaigning work done by, for example, Friends of the Earth.

As far as I understand from my correspondence with the Secretary of State, the reason for the abstention, which was backed up by the chief scientific adviser, is that the evidence is not clear as to how harmful some of these chemicals are. DEFRA operates on the precautionary principle when making decisions. It has agreed to ensure that the research in this area is kept open and continues, and it has also agreed that if any harmful impact is detected, it will, of course, act. I hope that my hon. Friend, when he has listened to more of what I have to say, will understand that I think we need a more holistic approach to how we are handling this problem. Much as I would love to think that there is one silver bullet, there probably is not, and we need to consider all the different contributing factors that have been leading, undeniably, to bee decline.

I return to the impact of reducing the use of these pesticides. Reducing their use would also reduce the quantity of crops, and that could have a detrimental effect on the bee population because it would reduce some of the bees’ foraging habitat, as well as reducing biodiversity.

Bees have been in decline for some time, as I am sure the beekeepers with whom my hon. Friend is in regular contact have been telling him. We have been hoping to discover a single reason, such as a disease that was causing the collapse of colonies and that could be cured, or one particular chemical that could be identified and banned. However, I think we have come to realise that there will not be a single solution, and that this is a complex problem.