UK Fishing Industry

Philippa Whitford Excerpts

Thursday 7th December 2017 Commons Chamber

[Melanie Onn]

And more expensive fish and chips, as my right hon. Friend says.

I met the Minister with a delegation from Grimsby’s seafood processing sector last month to discuss ways to ensure that our ports and industry could continue to grow post Brexit, so I recognise that this issue is on his agenda. However, perhaps he could just update the House on what work he is doing to prepare the sector for the changes coming down the line.

[Dr Philippa Whitford (Central Ayrshire) (SNP)]

The fishing industry in my area, the south-west of Scotland, is very much lobster and langoustine-based. Eighty-six per cent. of that goes to Europe, so my industry would be decimated if we had barriers.

[Melanie Onn]

I thank the hon. Lady for sharing that point. It just goes to show how important it is, in all areas of the country and in all our coastal communities, that every effort is made to make sure that our local communities do not suffer as the outcome of Brexit becomes ever clearer.

About one in five of the industry’s skilled workforce comes from overseas. Training needs to be much more widely available if freedom of movement is no longer going to apply to this country after we leave the European Union. With that in mind, I invite the Minister to visit the fantastic Modal Training facility in my constituency, which provides training for maritime, port and marine workers. I hope that he will take me up on that offer to see the modern training methods that are being used to maintain these essential maritime skills.