Equine Slaughterhouses (CCTV) Debate
Full Debate: Read Full DebateNeil Parish
Main Page: Neil Parish (Conservative - Tiverton and Honiton)Department Debates - View all Neil Parish's debates with the Department for Environment, Food and Rural Affairs
(8 years ago)
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The statistical point that I was making was not whether the same number were killed in each of the five abattoirs; it was that a relatively small number are killed across the whole of England. As far as I am aware, there is also little evidence of anything other than high standards in the abattoirs that do kill horses. We must not start by presuming that they are all bad people doing wicked things. They are not, necessarily; many of them are extremely professional abattoirs doing good things, so let us not start from the presumption that they are bad.
There is a bigger gap in the campaign that we are discussing. I think I am right in saying that the only horses that go to abattoirs are those going into the food chain, which in the UK is a relatively small number. If we presume that there are between 1 million and 1.5 million horses in the UK today, that means that 75,000 or 100,000 die every year in one way or another. Of those, only a tiny proportion go into the food chain. Again, my concern about the campaign is that we would be assuring ourselves that we were doing something terribly important about the euthanising of horses, whereas in fact we would be dealing with an extremely small proportion of those that are killed or die every year, and there may well be other abuses elsewhere that we could more usefully spend our time addressing.
That brings us to the question of horse passports. It must be remembered that the only horses that can be presented at an abattoir are those with up-to-date horse passports, in which no veterinary medicine appears. Nearly all horses, especially low-grade horses, will have had some form of veterinary medicine during the course of their life, particularly bute, which rules them out for presentation at an equine slaughterhouse.
Does my hon. Friend agree that it is time that the Government introduced the national equine database to check all horses to ensure that their passports are correct and have the right information?
My hon. Friend tempts me down a corridor that is not directly relevant to this debate. I take exactly the opposite view, which is that we should abolish passports and the database, relying only on some form of documentation for those horses presented to be eaten, to prove that they are fit for human consumption. All other horses and equines need no form of documentation to prove that. At the moment, of course, every zebra and vicar’s donkey is required to have a horse passport, merely in order to allow that small number of horses to go through abattoirs every year. That is a disproportionate bureaucratic solution to a very small problem.
The point that I am making is this. An extraordinarily small number of horses go through the abattoir. The only ones allowed to do so are those that have never had any form of medication. Therefore, many of the worst horses, in welfare terms—wilder, cheaper or less valued ponies—are unable to get into the abattoir, even supposing that it does have CCTV. We in this place often do things to make ourselves feel better. We are concerned about the end of life for horses; of course we are worried about it, and quite right too. Of course we are concerned that abattoirs should apply the highest possible standards, and it is absolutely right that we should take steps to ensure that they do.
However, my concern is that in concentrating solely on that, we are concentrating on a tiny part of the problem of horse welfare. A far bigger problem is the number of dumped horses and wild horses; we do not know where they are or what to do about them. This is a tiny problem, and we do not even know that it really is one. If we were to use our primary legislation to solve something that might or might not really be a problem, we would be fooling ourselves that we had done something useful.
I understand that; indeed, in many areas we learn from one another when different Administrations trial different pieces of legislation; we share ideas and often work together.
A variety of laws provide protection for the welfare of horses. The Animal Welfare Act 2006 places a clear duty of care on owners and keepers to provide for the welfare needs of their horses. My hon. Friend the Member for North Wiltshire (Mr Gray) discussed abandoned horses and made the important point that there are wider welfare issues that we must not lose sight of. He will be aware that, in recognition of the specific welfare issues that arise with some horses, the Government recently supported the introduction of the Control of Horses Act 2015 to help landowners and local authorities to deal with the problem of horses left on other people’s land without their permission, which can often give rise to animal welfare issues.
The Government are also firmly committed to improving standards of animal welfare at slaughter. At the end of their lives, horses are covered by WATOK—the Welfare of Animals at the Time of Killing (England) Regulations 2015—which sets out requirements pertinent to the protection of animals at slaughter.
I know that the Minister is very keen on animal welfare and does a great deal to promote it. I just wonder why it is not possible to have compulsory cameras for the slaughter of horses, both in the slaughterhouse itself and in the lairage, to ensure that the horses are handled properly all the way through. I feel that that is something that we could do, and it would not be so difficult to make it compulsory.
My hon. Friend will appreciate that I will come on to all those issues, which are so pertinent to the debate.
WATOK sets out protections for all animals, regardless of whether there is CCTV in slaughterhouses. There are clear legal obligations on all operators to have standard operating procedures, including monitoring procedures, in place for all slaughter operations, as well as trained stockmen and trained slaughtermen. Official veterinarians from the Food Standards Agency are present during slaughter operations to monitor and enforce animal health and welfare regulations.
On equine slaughter specifically, several long-standing national requirements in WATOK are relevant to the special needs of horses at the time of killing—the business operator must ensure that a separate room or bay is provided for the killing of horses; no person may kill a horse in a room or a bay where there are the remains of a horse or other animal; and no horse may be killed within sight of another horse.
As several hon. Members have pointed out, there are currently five approved equine slaughterhouses in England and Wales, and they are all located in England. Three of them have CCTV installed in some areas for animal welfare purposes. Some 3,280 horses were slaughtered in the past 12 months, and the two plants without CCTV were responsible for only 32 of those animals. From the perspective of equine slaughter, then, most horses are slaughtered in premises with CCTV—