Agriculture Bill (Thirteenth sitting)

Martin Whitfield Excerpts

Tuesday 20th November 2018 Public Bill Committees

[Martin Whitfield (East Lothian) (Lab)]

I should indicate that those policy areas may technically be devolved because they are devolved. That is important.

In the notice given by the policy paper “Agricultural framework progress update: September 2018”, the Government talked about a period of 18 months to reach that concordat with the Scottish Government. Can the Minister give us any indication of a firmer timescale for that, given how long the discussions have been going on and—if I may infer—some of the challenges that he has perhaps skipped over in reaching agreement on these concordats or memorandums?

[George Eustice]

There is a lot of work to do. There are 92 different statutory instruments that we have had to put down in preparation for Brexit. Each of the devolved Administrations have had to do a large number of SIs themselves, and there has been an enormous amount of joint working at official level to share clauses and the legal drafting that our own parliamentary counsel has done, with the assistance of other devolved officials. We also now have 54 different Brexit projects, all of them about areas where we effectively have to either agree joint approaches or concordats, or agree that we will leave things fully devolved.

There is a large number of those projects. We discussed them yesterday. About one third of them are rated as being in the green box—everything has to be red, amber or green these days—recognising that there is already an agreement about how to proceed. On a number of others, more discussions are still needed, but that was highlighted yesterday. In the month ahead, there will be a lot of detailed working between officials.

I hope I have been able to reassure the hon. Member for Ceredigion that, through both the review of the JMC and putting the group that the Welsh Government proposed yesterday on a more formal footing, together with our plan for concordats and memorandums of understanding, we will address his concern, and that on that basis he will consider withdrawing his amendment.

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[Deidre Brock]

I will be brief. I understand why the hon. Member for Ceredigion has brought the new clause forward, but I cannot agree to support it. In particular, the Scottish National party position is that there is no need for a legislative UK framework of this sort. There are different common agricultural policy schemes in operation at the moment, for example, that do not disrupt the ability to trade across the UK, and land management needs are, frankly, too disparate to be covered under a single framework.

[Martin Whitfield]

I want to make a few points about this and to split them into the political and the legislative aspects. We have an opportunity with the Agriculture Bill to do what the National Farmers Union in Scotland has been crying out for—namely, to shape the decision-making process and establish it within the field of agriculture, for production and the environment. It would be a missed opportunity not to pursue that, given the length of time between agriculture Bills in the United Kingdom. We have an opportunity to provide farmers with a level of certainty and confidence, both of which, from the reflections that I have come across, are deeply lacking.

I said on a previous matter that the Bill is a framework and that there is little to see within it. Unfortunately, a lot of people seem to be seeing in it whatever they want to see. In doing that, we run the risk of creating something that means different things to different people. Agriculture is, rightly, devolved, but it does straddle the borders. There are farmers who do not necessarily have farms that straddle the border, but who are landowners on both sides of the border. This is an opportunity to give some certainty through a UK-wide framework, so that all our farmers and land managers and those who take an interest in the land are able to decide how they want to move forward with that confidence and certainty.

Secondly, I would like to address the politics of the Bill. We are in this position regarding this new clause and the Bill because there has been an inability for politicians to come together, consider and reach an agreement. I was grateful to the Minister for indicating the uphill challenge with regard to the memorandums that sit in front of the three devolved nations and England. However, he has highlighted the great problem that people have been unable to sit down and come to an agreement. That agreement has been desperately sought by the National Farmers Union, landowners, farmers and others on both sides of the border. There is still an opportunity to achieve it. It would be very helpful, as the Bill progresses, if the politics of it could be removed, so that some reality, certainty and, most of all, confidence can be given to our farmers.

A UK-wide framework would give an overarching picture in which each devolved area and England can continue to develop its own agricultural practices and those nuances that make a farm in Northumberland different from a farm in the borders and East Lothian. However, both those farms actually need certainty.

[Ben Lake]

I thank all those who have participated in the consideration of the new clause. I emphasise just a couple of things. It is of course true that there are policy differences between the different nations at the moment. However, we should also remember that there is—in effect, if nothing else—a UK-wide framework: the EU framework within which all the different nations tailor, operate and administer their policies. I therefore think there is a need to look again at how the four industries and four nations will work and co-operate post Brexit.

I understand what the Minister said about the memorandums of understanding and the concordats. I am particularly interested in the proposed dispute resolution mechanisms, or at least the potential for such mechanisms. I still argue that it would probably be neater and easier to understand if we were to have a single dispute resolution mechanism. My preference would be some sort of council of Ministers for agriculture, in which the four devolved Administrations could come together and agree on a more formal basis.

However, the point about the decision-making process was very well made by the hon. Member for East Lothian. I reiterate that we now have the initial frameworks and memorandums of understanding. There will come a point, whether in three, five, seven or 10 years down the line, when we will need to renegotiate, whether on the tricky issue of regulations or the even trickier matter of funding. An approach that sees us have an array of static concordats and memorandums of understanding would possibly not be appropriate.

This was a probing motion. Having now listened to the points made by Members on both sides of the Committee, I am tempted to go back and draft something else for the next stage of the Bill’s passage, and to then push that to a vote. I beg to ask leave to withdraw the motion.

Clause, by leave, withdrawn.

New Clause 12

International trade agreements: agricultural and food products

“(1) A Minister of the Crown may not lay a copy of an international trade agreement before Parliament under section 20(1) of the Constitutional Reform and Governance Act 2010 unless the agreement—

(a) includes an affirmation of the United Kingdom’s rights and obligations under the SPS Agreement, and

(b) prohibits the importation into the United Kingdom of agricultural and food products in relation to which the relevant standards are lower than the relevant standards in the United Kingdom.

(2) In subsection (1)—

‘international trade agreement’ means—

(a) an agreement that is or was notifiable under—

(i) paragraph 7(a) of Article XXIV of General Agreement on Tariffs and Trade, part of Annex 1A to the WTO Agreement (as modified from time to time), or

(ii) paragraph 7(a) of Article V of General Agreement on Trade in Services, part of Annex 1B to the WTO Agreement (as modified from time to time), or

(b) an international agreement that mainly relates to trade, other than an agreement mentioned in sub-paragraph (i) or (ii);

‘Minister of the Crown’ has the same meaning as in the Ministers of the Crown Act 1975;

‘relevant standards’ means standards relating to environmental protection, plant health and animal welfare applying in connection with the production of agricultural and food products;

‘SPS Agreement’ means the agreement on the Application of Sanitary and Phytosanitary Measures, part of Annex 1A to the WTO Agreement (as modified from time to time);

‘WTO Agreement’ means the agreement establishing the World Trade Organisation signed at Marrakesh on 15 April 1994.”.—(Deidre Brock.)

This new clause would ensure that HMG has a duty to protect the quality of the domestic food supply by ensuring that imported foodstuffs are held to the same standards as domestic foodstuffs are held to.

Brought up, and read the First time.

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We want some clarity from the Government to the effect that they are willing to state in legislation that they will rule out anything that undermines animal welfare, environmental protection and food standards. This is a pretty important part of the Bill.

[Martin Whitfield]

Is it not the case that new clause 23 would give protection to the timber industry and, more importantly, address illegal logging? We would extend our protections even wider. One of the great environmental tragedies is the loss of rain forests and the continuous forests that are needed. This proposal would give protection there as well.

[Dr Drew]

My hon. Friend rightly chides me that we never bring timber into this discussion. That is, of course, as important as food and other areas, so we should be looking at an integrated approach. He is absolutely right. This is important because, unless we state in the Bill how we will approach trade, we will lose the opportunity for agriculture’s voice to be heard properly. More importantly, there are no safeguards or failsafes in place, because the Government did not listen to us on the Trade Bill.

I hope the Minister recognises that across the terrain of the farming and environmental organisations and the food lobby, security is what is wanted, in the form of a new clause that gives the certainty that we will keep to our word—that the standards of British food will be maintained and will not be subject to cheaper, poorer imports. That is why we make no apology for saying that this is a really important part of the Bill, and that we hope the Government will listen and accept what we are trying to do.

[Kerry McCarthy (Bristol East) (Lab)]

I would like to speak to my new clause 14 and to support new clauses 12 and 23.

As has been said, there is a great deal of consensus regarding support for the principle behind the motions. I was with the National Farmers Union in Gloucestershire during the mini-recess in early November, and members were adamant that all the benefits that would come from the new subsidies regime would count for nothing if they were undercut by cheaper imports that were produced to lower standards. That would mean their either somehow having to lower their own standards, which they are adamant they do not want to do—they are proud of the standards they work to—or simply going out of business. As has been said, the green groups are supportive of the measures for obvious reasons, as is anyone who is interested in food sustainability and anyone who thinks it important that we stick to the standards we have kept to for many years through our membership of the European Union.

We know there is a threat; for all the reassurances the Minister can give us about not lowering standards post Brexit, we know that many in his party are keen to see that happen. To start with, the response I was getting from the Department for Environment, Food and Rural Affairs was that there would be no lowering of British standards post Brexit, which obviously leads to the suspicion that we would allow lower-standard imports. The response has now moved, very late in the day: when the Secretary of State for Environment, Food and Rural Affairs and the farming Minister gave evidence to the EFRA Committee last week, they were keen to say that the measure would not apply to imports. The EFRA Secretary also gave me assurances that the Secretary of State for International Trade believed that as well. Given the record of the Secretary of State for International Trade on the matter—I was in Washington last year when he hit the headlines talking about chlorinated chicken and so on—I think that he is, to coin a phrase, “intensely relaxed” about the import of lower-standard foods.

There are certainly many in the Conservative party—the global Britain Brexiteers—who are keen to see us go to a no-deal scenario and, I believe, a race to the bottom. My constituency neighbour, the hon. Member for North East Somerset (Mr Rees-Mogg), has argued that as socialists we ought to welcome cheaper food imports because they would solve food poverty. He is also the person who said that food banks were a great thing because they show big society coming together and people helping each other. I have urged him, on a number of occasions, to cross the border into Bristol to see what food poverty actually looks like. From what I know of his constituents, I do not think they would welcome the bringing of chlorinated chicken into the country.

[Martin Whitfield]

Does my hon. Friend agree that if the Minister and the Secretary of State had the certainty that the minimum level was stated in the Bill, they would have some confidence and protection and the ability to say, when we come to trade agreements, “We can go no lower than this”? That certainty may help with the negotiations.

[Kerry McCarthy]

We know there will be huge pressure when the negotiations start. The US has made it clear that it wants to see its produce that is currently banned allowed into the country, and Australia and New Zealand have said something similar. The International Trade Committee has warned of the risk of an “agriculture for services trade-off” in a future deal with the US, and we know that when they get into the negotiating room that is what will happen.

During the passage of the Trade Bill, I tried to put in an amendment, and we were repeatedly told that the Bill was not about future trade deals and the scrutiny of them, despite there clearly being provisions in it that talked about such deals. When I tabled amendment 81, attempting to insert a non-regression clause into any new trade agreements, I was told that that was not the place for it, and Ministers now say that that would be outside the scope of the Agriculture Bill too—the farming Minister said that to the EFRA Committee last week. This Bill is about protecting farmers, our food standards and the fairness of the UK supply chain. This amendment is fundamental to everything the Government are trying to do to support and sustain high-quality British food, produced to high environmental food safety and animal welfare standards. I should have thought that the Minister would welcome its being enshrined in the Bill, so that the Bill matches those words.

We heard some concerns about the potential impact if we allowed American imports, for example, into this country. There are food safety issues; the Secretary of State for Environment, Food and Rural Affairs has said that chlorinated chicken is not about food safety standards but is just an animal welfare issue of how the animals are treated beforehand—the fact that a bucket of bleach is tipped over the chicken at the end deals with any hygiene issues. When he gave evidence to the Environment, Food and Rural Affairs Committee on 31 October, I pointed out that the incidence of food poisoning in the US is around 10 times higher than in the UK. On average, one in six people in the States will succumb to food poisoning each year, and about one in 66 in the UK. The Environment Secretary was quite taken aback by that, and said he would go away and look at that.

A total of 380 deaths each year are attributed to salmonella in the US; there were no deaths from salmonella in England and Wales between 2005 and 2015. The campylobacter infection rate in the US is more than 6,000 per 100,000 of the population. In the UK that rate is much lower, and falling. The US has an average of 1,591 cases of listeriosis a year, compared with 177 a year in England and Wales.

Unless Americans are particularly unhygienic in their homes, there is clearly a food safety issue in American food. We do not want that imported into this country. Most recent evidence published by microbiologists at Southampton University in the US journal mBio found that bacteria such as listeria and salmonella remain completely active after chlorine washing. The process merely makes it impossible to culture them in the lab, giving the false impression that chlorine washing has been effective.

It is not just the case that we do things slightly differently here, and that although the American system deals with all the hygiene issues at the end, we deal with them throughout the production chain and they have the same impact. There is a very clear difference in the produce there. The Minister said that in the US they

“turn a blind eye to what might happen on a farm, and then treat it when it gets to the abattoir.”

That is why he said it was an animal welfare issue. It is not just an animal welfare issue. Even if it was, we would not want to accept that here anyway. Colleagues of the farming Minister, such as Lord Deben, will be very interested in this issue when it comes to the House of Lords. He said recently that imports of US-standard food would lead to a huge decline in food safety.

The routine use of antibiotics on farms is contributing to the growth of antimicrobial resistance and the rise of superbugs and putting public health at serious risk. That is five times higher in the USA than in the UK. The Minister will probably say that we are making strides to reduce the routine use of antibiotics in UK farms. In America it is still much higher, and if we are forced to compete with American imports, inevitably that will lead to intensification of our farming system here. Many more animals will be crammed into mega-farms, which will mean that antibiotic use inevitably will go up because that is what it tends to be used for—as a pre-emptive measure against infection when lots of animals are crammed together.

I think we will return to this issue on Report, as there is cross-party support for that. It is not enough for the Minister to say, “We do not want a lowering of standards.” I do not cast doubt on the Minister’s credibility—I believe that he does not want that. I believe that the Secretary of State for Environment, Food and Rural Affairs does not want that. Unfortunately, I do not believe all his colleagues, or that there are enough safeguards to rely on warm words alone.

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[George Eustice]

The hard power, for want of a better term, that Parliament will have is the power to block ratification at the end of the process. As I outlined earlier, there will be a 14-week consultation process where anybody—consumer groups and whoever—can feed in.

As the negotiations progress, there will be regular scrutiny from the International Trade Committee, which will be a parliamentary Committee providing that scrutiny. Therefore, it will not be a mandate as such—in that sense, it is perhaps more akin to the Australian system—but it will have some of the features of the US system, in terms of parliamentary overview as the negotiations progress, but also the ability to block ratification at the end.

[Martin Whitfield]

Is not the danger with the procedure that the Minister is outlining that every time a trade Bill comes up with any country or group of countries, we will have a repetition of evidence and submissions from farmers, who will seek, rightly, to defend what we agree across the House about a bottom level. Removing that repetition would make life a lot more certain for farmers, in terms of how we are going forward in the agricultural community, but also, more importantly, it open ups space for other discussions that will be particular to an individual trade Bill, rather than something that I think we agree would apply to every trade discussion.

[George Eustice]

I think that that is right and it is why ultimately this area of policy is for the Department for International Trade, because it has to look at the whole trade piece. As the hon. Member for Ipswich pointed out, agriculture is unique and special, and that is why DEFRA has a special role in this—because there are complex issues in relation to tariff rate quotas, which a lot of people do not understand and which are very agriculture-specific, and lots of complex SPS issues. Agriculture is a unique and highly complex area of trade that we would need to get right.

In conclusion, a process has been set out; there is an ability for Parliament to block ratification and, if it so wanted, to make a resolution to strike down a treaty. However, in the light of the points made by my hon. Friend the Member for North Dorset, I will of course undertake to talk to Government colleagues to see whether anything could be refined in this process to reflect the agricultural context of trade agreements and to look at the role of scrutinising those agreements from a strictly agricultural perspective. I do not think that it would be within the scope of the Bill, but I hope that in Committee I can give some additional reassurance in this regard.