Food Security Policy Debate

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Department: Home Office
Thursday 24th May 2012

(11 years, 11 months ago)

Lords Chamber
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Lord Taverne Portrait Lord Taverne
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My Lords, it gives me great pleasure to follow my noble friend because few Members of this House have contributed more to debates about agriculture and food, and the environment generally. Food security depends crucially on support for every kind of science and technology that increases yields, makes the best use of scarce available agricultural land, protects the environment, limits the emissions of greenhouse gases and feeds mankind without harm to health.

At Rothamsted Research, which is one of our oldest and most respected research institutes, a trial crop of genetically modified spring wheat is being tested in the field, with all these aims in mind. A group called Take The Flour Back has announced that it intends to destroy this crop next Sunday. The issues that this raises are enormously important, which is what I intend to talk about.

First, I should declare an interest. Ten years ago I founded the charity Sense About Science to promote good science and respect for evidence. Some anti-GM campaigners have denounced it as a pro-GM lobby group. It is nothing of the kind. It is a charity and not a lobby group. It has refused all financial support from the agricultural industry. In its first five years it was not concerned with genetic modification at all. While I have written and spoken about genetically modified crops, the charity has mostly concentrated on other subjects. Indeed, many of your Lordships have been closely associated with our work and have often expressed great appreciation of it.

Turning to the trial crops, the wheat has been modified by the insertion of a gene for a pheromone that repels aphids because it releases a chemical that they do not like. They do not like the smell. Furthermore, it also attracts the parasitic wasps which destroy aphids. Laboratory tests have produced good results but the trial is necessary to see if it works in the field.

Anti-GM campaigners say the crops have not been tested. They are right. That is what the trial, which the campaigners want to stop, is for. Who can justify suppressing evidence before you know what it shows? They allege that the wheat may be toxic to people and endanger our health. But the pheromone concerned is found naturally in some 400 other plants, many of which are consumed every day. For example, it is present in hops used for brewing beer. However, this is a trial and the crops are not for human consumption but to see if aphids are repelled in the field.

Campaigners are concerned about the environment—so they claim. They fear that the trials may spread the gene to other plants by cross-pollination. Wheat self-pollinates. Its pollen is heavy and is not blown far by the wind, and no cereals are grown within 20 metres of the site. But what harm could anti-aphid pheromones do that are already present in other plants? In fact, this wheat would greatly benefit the environment by reducing the need to protect it by spraying it with pesticides. At present, farmers can protect wheat only by spraying pesticides that kill the aphids.

What if the vandals succeed in destroying the crop? The environment will not benefit and the chance of developing a worthwhile crop that would reduce the use of pesticides will be lost. Publicly funded research will suffer. The cost of security for protecting trial crops from vandals is huge and only large companies can afford such trials. But this modified wheat will not be patented and will be supplied to farmers at minimum cost. The potential benefits of genetically improving crops will be held back. They are needed as one of the instruments to fight against hunger, global warming and water shortage. Outside Europe, they have been a huge success. The fastest increase in uptake of the cultivation of genetically modified crops is among small-scale farmers and more than 15 million of them in the developing world now grow GM crops. After more than 12 years of experience, no evidence of harm to the environment or to human health from genetically modified crops has been found by any top scientific academy anywhere in the world.

Finally, democracy suffers if a tiny minority can impose its view against all the evidence, prevent the acquisition of important knowledge and decide which scientific experiments may or may not be permitted. This happens in dictatorships; it should not happen in a liberal democracy.