Report stage & Report: 2nd sitting (Hansard) & Report: 2nd sitting (Hansard): House of Lords
Thursday 17th September 2020

(3 years, 7 months ago)

Lords Chamber
Read Full debate Agriculture Act 2020 View all Agriculture Act 2020 Debates Read Hansard Text Read Debate Ministerial Extracts Amendment Paper: HL Bill 130-III(Corrected) Third marshalled list for Report - (17 Sep 2020)
Moved by
58: After Clause 17, insert the following new Clause—
“National Food Strategy
(1) The Secretary of State must, before the end of the period of 12 months beginning with the day on which this Act is passed, lay before Parliament a strategy outlining the steps that Her Majesty’s Government proposes to take to—(a) increase sustainability of food production,(b) support food production and consumption, and(c) improve dietary health and reduce obesity,in the United Kingdom.(2) In relation to the priority mentioned in subsection (1)(a), the strategy must include analysis of the merits of—(a) incorporating the environmental sustainability of food into the Eatwell Guide,(b) ensuring that domestically produced food meets environmental sustainability standards,(c) ensuring that food waste is minimised,(d) ensuring that public procurement meets both health and sustainability standards, and(e) providing increased funding for research and development into sustainable agriculture.(3) In relation to the priority mentioned in subsection (1)(b), the strategy must include analysis of the merits of—(a) supporting local and regional food identities,(b) supporting procurement of food produced in the United Kingdom where appropriate and sustainable, and(c) developing an assurance scheme for food produced in the United Kingdom to enhance consumer confidence in the safety, quality and sustainability of such food.(4) In relation to the priority mentioned in subsection (1)(c), the strategy must include analysis of the merits of—(a) ensuring the reformulation of less healthy foods using fiscal and other appropriate means,(b) restricting the marketing, promotion, and advertising of less healthy food both in retail outlets and through the media,(c) reducing food insecurity, food poverty, and obesity in the lowest income groups,(d) standardising and mandating food labelling relating to nutrition, and(e) improving children’s diets.(5) Before publishing the strategy under subsection (1), the Secretary of State must develop a standardised set of reporting metrics on health and sustainability across the food system by which progress on implementation of the strategy can be measured.(6) The strategy in subsection (1) must—(a) set out proposals for independent oversight of aspects of food policy covered by the strategy, and(b) consider whether responsibility for such oversight should be given to—(i) a new non-departmental public body, or(ii) an existing organisation.(7) In preparing the strategy under subsection (1) the Secretary of State must consult—(a) other relevant Ministers of the Crown,(b) the Scottish Ministers,(c) the Welsh Ministers, (d) the Northern Ireland Department, and(e) bodies that appear to the Secretary of State to represent the interests of the UK agricultural and food sectors.(8) In this section—“Eatwell Guide” means the United Kingdom’s national food guide entitled the “Eatwell Guide”, as produced by Her Majesty’s Government;“food waste” means waste of agri-food products by households or the food service sector;“less healthy food” means foods high in fat, salt and sugars.”
Lord Krebs Portrait Lord Krebs (CB) [V]
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My Lords, I thank the Minister and his officials for spending time yesterday in discussion with all four of us who have signed this cross-party amendment. Amendment 58 seeks to put into the Bill something that the Government are already committed to doing. The Government have said that they are

“committed to ensuring our food system delivers safe, healthy, affordable food for everyone, regardless of where they live or how much they earn, and which is built on a sustainable and resilient agriculture sector.”

This is precisely the purpose of the amendment. The noble Lord, Lord Whitty, spoke eloquently a few moments ago about the nature of our food system. He anticipated a number of points that I will make in my short introduction.

The amendment would ensure that the Government put in place policies that will, in combination, help to tackle the dreadful burden of ill-health in this country that is caused by poor diet, particularly among the poorest in society. The Covid-19 epidemic has brought the cost of obesity into stark relief. The Government have spoken of it as a wake-up call. The new obesity strategy, launched on 27 July, is a very welcome step and an acknowledgment of the crisis we are facing.

The amendment would also ensure that our food system is more environmentally sustainable, underpinned by the latest science, while supporting farmers by encouraging local food, where appropriate. The fact that this country is one of the most depleted in the world in its biodiversity shows how unsustainable we have been up to now. I anticipate that the Minister will say in his reply that the Government have commissioned Henry Dimbleby to prepare a report on the national food strategy and are committed to publishing a White Paper within six months of his final report, and that this amendment is therefore unnecessary. However, this process may well take us into mid-2022. Any actions that follow would not only be uncertain; they might not arise until some distant future.

Fixing the failures in our food system is too urgent for further delay. If the disagreement is about not whether but when, let us get on with it now. Neither the children whose lives will be blighted by ill-health from unhealthy foods nor the environment that is being damaged by food production can wait any longer. I will listen carefully to the debate and the Minister’s reply but if he is not able to give a commitment to act sooner rather than later, I will wish to test the opinion of the House. I beg to move.

Baroness Boycott Portrait Baroness Boycott (CB) [V]
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My Lords, it is a great pleasure to follow the noble Lord, Lord Krebs, and it has been an enormous pleasure to serve on the committee of which he was the chair. I think that our report has been invaluable and is extremely thorough, and I know that, like him, we are a little disappointed by the Government’s reaction. However, also like him, I very much thank the Minister for the time he has spent with us.

It is roughly 12 years to the day since I began work as the chair of the London Food Board—appointed by our current Prime Minister, in fact. I have worked for many years in this area: I have loads that I could talk about and loads of things that I have done. However, despite all the effort of so many people working across the sector—charities, Governments, think tanks, consultancies, agencies, doctors and health departments—the situation has not got better. Actually, it has got worse.

Next week, the Food Foundation—of which I am a trustee—publishes the updated version of its annual publication, The Broken Plate. It makes for terrible reading. I will give the House just a few snapshots. Within food advertising budgets, out of a rough spend of around £300 million, 14% is spent on soft drinks, 17% is spent on confectionery, 17.7% is spent on snacks and just 2.9% is spent on fruit and veg. The poorest 10% of households would need to spend 76% of their disposable income to meet the Government’s recommended diet, the “eatwell plate”. Since last year, this has risen by over 2%.

If you are a baby born today, these are your life chances with the system we now have. At age five, 13% will be overweight and 9% will be obese. At age 21, 21% will be overweight and 25% will be obese. However, at 65, 22% will be overweight and a staggering 57% will be obese, and they will have a range of illnesses: diabetes, cardiovascular disease, cancers and osteoporosis, as well as really bad teeth.

Why on earth do we let this carry on? I have been asking myself this question repeatedly for 12 years. I have also been involved in many measures to fix it: little moves that perhaps make something a bit better; bits of Sellotape over this problem or that problem. But the thing is—and this is why this amendment is so important—it is not about fixing one little thing here or another thing there; this is a system that is largely outside the Government’s control. As the noble Lord, Lord Whitty, said on the previous group of amendments, it is a system run by a few very giant companies that have become very rich at our expense.

If you apply simple capitalism to the food system, this is what you get: sell more products made from ever-cheaper ingredients. It is easy to see it when you talk about clothes or cars, but it is also what we do with food, and these are the results we see around us. We have foods that contain chemicals, that have necessitated cutting down rainforests and that have deprived orangutans of their homes. In short, we have created a system that is out of control. What we have is the politics of the market and not the politics of health.

If we want to make proper improvements, we have to support this amendment. It is only by having a proper food strategy—one that cuts across government, involves all the departments and is treated with the serious attitude that it deserves—that we will make the proper changes that we need. When noble Lords are thinking about voting on this, I ask them to please remember that food is also the major driver of our biodiversity. That is why it belongs here in this discussion about agriculture.

It is not just that we are getting ill from our food system: insects are dying, while animals all over the world are losing their habitats. Right now, roughly 65 billion animals are sitting in some sort of cage somewhere on our planet, eating food that, as was said, often requires deforestation to make, and waiting to be killed and processed on the journey to our plates. This is a really lousy way to run such an important system. It is a tragedy, because nature gives us healthy food—amazing and extraordinary stuff. I believe that we all have a right to it, wherever we live and whatever we own. I beg noble Lords to support the amendment of the noble Lord, Lord Krebs.

--- Later in debate ---
Lord Gardiner of Kimble Portrait Lord Gardiner of Kimble (Con)
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My Lords, I thank all noble Lords. I am well aware of the mindset of many of your Lordships, having had discussions with the noble Lord, Lord Krebs, and other noble Lords yesterday, as well as from what has been said today.

However, I open by saying that the Government are committed to developing a food strategy. I thought that in some of the contributions it appeared as if this was not the case so I point out that commitment, which will support the development of a sustainable, resilient and affordable food system, support people to live healthy lives, and protect animal health and welfare. I say to my noble friend Lord Dundee—without any chiding—that that is why the Government have already commissioned an independent review into the whole of the food sector. The review was launched in June 2019, and in July this year the first report was released, dealing with some of the most urgent questions raised by Covid-19 and EU exit.

The final report from Henry Dimbleby’s review is expected to be published in 2021. It will provide an opportunity to analyse the food system in this country and put forward—yes—an ambitious and comprehensive plan for transforming it. Although it will be for the independent team to develop its final report, it will examine the food system from root to branch, analysing in detail the economics and power dynamics that shape it, the benefits it brings and the harm it does. In doing so, it will look across the interwoven issues of health, climate change—mentioned by my noble friend Lord Caithness—biodiversity, pollution, antimicrobial resistance, zoonotic diseases and the sustainable use of resources.

The Agriculture Bill is a framework Bill, and it is unusual to put detailed commitments into this enabling legislation. The Government have been very firm on their commitment to publish a food White Paper within six months of Henry Dimbleby’s final report—my noble friend Lady McIntosh of Pickering referred to that. It is only reasonable to say that we will need that time to reflect and secure agreement from all government departments ahead of Henry Dimbleby’s final recommendations.

We must also be careful not to pre-empt the contents of the final report, providing the independent team the opportunity to assess independently which measures would be most effective for our food system. Specifying what the White Paper must cover at this stage brings with it the risk that it directs thinking in a certain way, which could lead to new and innovative ideas being missed. It would therefore be premature to set out exactly what the Government’s food strategy must cover in the way that the amendment prescribes. The Government also have an issue with fixing a timetable without certainty on the publication date of the final report.

I also see this amendment in the context of the food security reports. Matters such as food supply and consumption, food safety, the resilience of the supply chain for food and household expenditure are already stated as being within the scope of these food security reports. The first report is be published on or before the last sitting day before Christmas for both Houses of Parliament. This report will also include an analysis of statistical data relating to the effects of coronavirus on food security in the United Kingdom, which was a key focus of the first report from the national food strategy. These reports will therefore certainly support the development and fulfilment of an ambitious food strategy.

I am also grateful for the Hungry for Change report, published this July by our Select Committee on Food, Poverty, Health and the Environment. We will of course be building on a wide range of work as we develop our food strategy, including that report and many others.

I will cut in here and say that the noble Baroness, Lady Bakewell of Hardington Mandeville, mentioned diet, but only one noble Lord referred candidly to exercise: the noble Lord, Lord Greaves, obviously has a lifetime’s commitment to access and walking. Again, this is not just one thing but a combination of many issues that we have to grapple with.

Tackling public health and food issues properly requires a joined-up and practical approach across government departments, which goes beyond this Bill alone. During the Covid crisis, collaboration between government departments has been vital to ensuring that the food system receives the required support. We set up a joint ministerial food and essential supplies to the vulnerable taskforce, and throughout the crisis this example of cross-government working ensured that vulnerable people had access to food.

We are committed to continuing this level of collaboration and engagement across government to develop and deliver a new food strategy, as will be set out in the White Paper. I say to my noble friend Lord Caithness, for example, that Defra is already working with the Department of Health and Social Care and others to ensure that improving public health is a core priority of government policy.

Covid-19 has brought the risks of obesity and other health issues into sharp focus. As we all identify, it is more important than ever that people achieve a healthier lifestyle. The Government launched their new obesity strategy on 27 July to set out practical measures to get the nation fit and healthier, protect people against Covid-19 and protect the NHS. A coalition of partners is supporting delivery of the strategy through the Better Health campaign, which is encouraging adults to introduce changes to help them work towards a healthier weight.

The noble Lord, Lord Krebs, referred to his concern about “sooner or later”. I understand that, of course. There is an imperative about the Government’s work in seeking out Henry Dimbleby to bring this forward, and our promise remains to bring forward a White Paper within six months of the final Dimbleby report. If we are on target, Royal Assent to this Bill is probably in October. Advancing this amendment, we are voting, if that is noble Lords’ wish, for something the Government will have to reject in the other place in the end—I must not conjecture on what the other place will do—because of the timing.

I say honestly, and can commit this across government, that I am fully confident that the plans already in place by the Government to develop a comprehensive food strategy will deliver the intent behind this very laudable amendment. There are issues, as in all these things. My noble friend Lord Caithness said he would have liked this or that. There are issues in putting something in the Bill now, but I think we are all united in wanting to ensure that our food system is fair, affordable, healthy and sustainable.

I understand the mood of the House. I think I assess the mood of the noble Lord, Lord Krebs, although I must not pre-empt him. I ask him to withdraw his amendment because of the points I have made genuinely. The Government are developing a food strategy; it is an issue of timing. The noble Baroness, Lady Boycott, has been engaged in the Dimbleby report. She, more than anyone else, can confirm that this is a report of the utmost depth and rigour. The Government will want to have at least six months—or within the six months, as I have said—to make sure we get cross-Whitehall collaboration to bring forward something of lasting value to every person in this country.

My reasoning for asking the noble Lord, Lord Krebs, to withdraw his amendment is not to reject his and other noble Lords’ very distinguished role in bringing this matter forward but to be honest in saying that I think there are difficulties because of the timing. I respect whatever the noble Lord does, but that is why I ask him to withdraw his amendment.

Lord Krebs Portrait Lord Krebs (CB) [V]
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I thank all noble Lords who have taken part in this debate and the Minister for his careful and considered response. Overall, there has been very strong support for the amendment, with some excellent speeches. I will mention just a few points; I cannot really do justice to them all.

My noble friend Lady Boycott made the important point that, in spite of all the efforts made in recent years, things are still heading in the wrong direction. The Food Foundation’s Broken Plate report highlights some stark statistics to support this. The noble Baroness, Lady Bennett of Manor Castle, also emphasised the urgency and pointed out that the current strategy is to let the industry rip. She also highlighted, as did the noble Baroness, Lady Jones of Whitchurch, the importance of metrics and measurements to ensure that we know whether we are moving in the right direction.