Fresh and Nutritious Food: Inequality of Access

Kirsteen Sullivan Excerpts

Wednesday 5th November 2025 Westminster Hall

[Gordon McKee]

There are many community groups in Castlemilk that are helping, including faith groups, and I will come to that later in my speech.

There is no supermarket, but there is an Iceland and a B&M and there are countless off-licences. If someone wants a bottle of vodka or a frozen pizza, there are plenty of options. If instead they fancy an apple or a banana, it is a six-mile round trip.

[Kirsteen Sullivan (Bathgate and Linlithgow) (Lab/Co-op)]

Does my hon. Friend agree that community gardens, such as the Whitburn community garden, which provides fresh fruit and vegetables to the local community fridge, as well as West Lothian food bank’s garden, can sometimes be the only way some people are able to access nutritious, fresh food?

[Gordon McKee]

My hon. Friend is absolutely right. I am pleased to hear about those organisations in West Lothian. There are many similar ones in Castlemilk, and I will talk about that in a bit. But it is key that communities are not reliant on charity for access to fresh food—that is a very important point.

Farming and Food Security

Kirsteen Sullivan Excerpts

Tuesday 8th October 2024 Commons Chamber

[Kirsteen Sullivan (Bathgate and Linlithgow) (Lab/Co-op)]

In addressing food security, I wish to begin with food insecurity. Both families and farmers across the UK have seen increasing food and energy bills because of the chop and change policies of the previous Government. More than 12,000 farmers and agri-businesses have been forced out of business since 2010 due to Tory neglect. Furthermore, repeated sell-out trade deals—we have heard about the botched Brexit deal—have lumbered farming with the lowest profitability of any sector in the economy. It is important to my constituents in Bathgate and Linlithgow, and to all our constituents, that we have a stable and secure supply of food. We need to see earnings returned to farmers as profit, not spent on costly energy bills.

For households across the country, the cost of energy has undermined personal food security. Farming is exposed to skyrocketing energy prices and the soaring cost of animal feed and fertiliser, which is up 44% compared with 2019.

In recent months, we have heard from some Opposition Members that solar energy farms are a risk to our food security. I am very glad that we heard mention of the NFU president—whose ears must be burning today—because he called for balance when criticisms are made of where and when land is taken out of production. Perhaps the Conservatives could take note of that constructive approach. The farming community has shown great initiative and led on solar energy—something that Opposition Members have failed to recognise. NFU Scotland has struck a new deal with a major solar energy company, affirming that the land use required for new solar initiatives would have a marginal impact on farming. That deal involves farmers, who know the land best, in identifying sites for development and earnings from that partnership, and I believe that the House should welcome such commitment to net zero and to collaborative working. As a result of cutting energy costs and delivering more revenue directly to farmers, such working offers the opportunity for a positive future between the farming community and renewable energies.

For farmers it is not just about energy costs, but about market access and trade, as we have heard; and delivering for farmers does not just mean fixing the problems of previous botched trade deals. I welcome the Government’s quick action to ensure that our farmers get a fair deal, meaning lowered energy costs and increased renewable energy sources, and ensuring that households, including farmers, have the means and the ability to put food on the table.

[Madam Deputy Speaker (Judith Cummins)]

I call Luke Taylor to make his maiden speech.