Oral Answers to Questions

Debate between John Whittingdale and Stephen Morgan

Thursday 22nd October 2026 Commons Chamber

[The Parliamentary Under-Secretary of State for Environment, Food and Rural Affairs (Stephen Morgan)]

The wine sector is a British success story and we want to grow it further. We are supporting innovation, ensuring that vineyards can access essential labour and helping British producers access new export markets through our global network of agrifood and drink attachés.

[Sir John Whittingdale]

Is the Minister aware that Essex is now a centre of English wine production, with producers such as Danbury Ridge, Missing Gate, New Hall, Crouch Valley and Crouch Ridge all producing in my constituency? A number of them also offer vineyard tours, which are an important source of revenue. Will he support WineGB’s campaign for a wine tourism relief, to reduce the excise duty on cellar-door sales?

[Stephen Morgan]

I was waiting for the invitation to visit those vineyards. Supporting trade and exports is a priority for this Government, which is why DEFRA supports the UK wine industry to succeed both at home and abroad. On the campaign that the right hon. Gentleman mentioned, obviously, matters of duty relief are for the Treasury, but DEFRA recognises the growth potential of the wine tourism industry, including its contribution to rural jobs and rural communities.

--- Later in debate ---

[Sir John Whittingdale (Maldon) (Con)]

T3. As well as producing extremely fine wines, Maldon produces excellent oysters—I would be delighted to welcome any members of the ministerial team to visit. Will the Department do more to promote the shellfish industry? In particular, will it look to introduce a specific aquaculture qualification to try to attract more apprentices into the industry?

[Stephen Morgan]

The right hon. Member will have heard what I said about the value of the sanitary and phytosanitary agreement, but more broadly, Seafish obviously has a role in promoting seafood around the world. It was a real pleasure to be in Paris earlier this week at one of the world’s largest food and drink expos, promoting British products, including oysters.

Oral Answers to Questions

Debate between John Whittingdale and Stephen Morgan

Monday 16th June 2025 Commons Chamber

[The Parliamentary Under-Secretary of State for Education (Stephen Morgan)]

I completely agree with my hon. Friend. Providing over half a million children from the most disadvantaged backgrounds with a free, nutritious lunch every school day will lead to higher attainment, improved behaviour and better outcomes, including on attendance, meaning that children can get the best possible education and a chance to succeed in life.

[Sir John Whittingdale (Maldon) (Con)]

T3.  Although the Department is providing some extra funds to meet the additional costs of NICs in schools, those with a high number of SEND pupils such as All Saints’ primary in Maldon will still receive less than 50% of the increase. Will the Secretary of State look again at that aspect, which is another disincentive for mainstream schools taking SEND pupils?