Food Banks Debate

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Department: Cabinet Office
Wednesday 17th December 2014

(9 years, 5 months ago)

Commons Chamber
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John Glen Portrait John Glen (Salisbury) (Con)
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It is a privilege to contribute to this debate. I represent Salisbury, where the headquarters of the Trussell Trust are based. I have had the privilege of deep and thoughtful conversations and dialogue with those at the Trussell Trust during my time as MP.

Having contributed extensively to the report over the past six months, I am struck by the range of the 77 recommendations that we have made. The report makes uncomfortable reading for all politicians in all parts of the House. I want to make it absolutely clear that I understand the strong feelings that are generated when we discuss this matter. Let me therefore point out that we focus extensively on the issues of low pay, benefit administration, benefit delays, hardship payments, short-term benefit advances, tax credits, mandatory reconsideration and benefit sanctions. However, it is also important that we think about supermarkets, the food supply chain, energy companies and regulators, and how the food banks operate and work with other charitable organisations. If we are going to take this report seriously, it is very important that we do not try to cherry-pick its recommendations. As Chris Mould, the chairman of the Trussell Trust said,

“that’s precisely how to hollow out the potential and impact of the inquiry and leave most of the causes of the problem untouched.”

I do not want not to reference fully the complexity of individuals who use food banks and the fact that some of the issues they raise make uncomfortable reading for politicians on the Government Benches. However, we have to be honest about what we are saying about an alternative. When we talk about reforming the sanctions system, we are talking about a system where there has been a significant improvement and where, when there were changes to benefits in 2006-07, there was also a spike in the proportion of those who gave benefit delays as a reason for using food banks. In fact, the situation was very similar to the one we saw when the recent benefit changes were implemented. This is a national system, where 18,000 decisions are made every day.

Sarah Newton Portrait Sarah Newton
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Does my hon. Friend agree that, as we saw in the report, a lot of the solutions can be found by talking to local DWP staff and identifying where there could be glitches, so that those staff could themselves be part of the solution?

John Glen Portrait John Glen
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I absolutely agree. Even in Salisbury, where according to today’s figures unemployment is down to 0.8%, we know of individuals who have not been well served by certain decisions. We all act as advocates for those individuals, and it is perfectly right that we should.

As the Bishop of Salisbury said when he gave evidence to the APPG,

“hunger can happen to any of us. It stems from low pay, lack of self-esteem, family breakdown, unemployment, addiction, mental illness, sickness or bad luck”—

or, indeed, a combination of many of those factors. Any strategy on food poverty that ignores that list in its entirety and how those elements interact with one another, choosing instead to focus entirely on benefits and economic factors, does not do justice to the complexity of the problem in this country. Everyone who turns to a food bank has a different story to tell: some are about straightforward administrative errors, whereas others are extensive tales of hardship. I urge the Government, in their response, to reflect on the full range of our 77 recommendations and the issues that we have discussed.