(4 days, 17 hours ago)
Commons ChamberI am yet again condemned to talk a lot about food while kept from tea, dinner, or whatever we want to call it. I also responded to a Backbench Business debate on farming and fishing, and did not get to have lunch, while everyone happily talked about food. It is a sort of torture from being in this particular job, but perhaps it will do well for my diet.
I congratulate the hon. Member for Dumfries and Galloway (John Cooper) on raising this issue. I think this has been one of the more popular Adjournment debates, given the interventions that we have heard from both sides of the House. That demonstrates what a place heart fish and chip suppers hold in everybody’s heart. I congratulate him on securing this Adjournment debate, which I am happy to answer. He is right to point out that not all the issues he has raised are directly for DEFRA, but I will do my best to answer some of them.
I know the hon. Gentleman raised this issue in January, when he asked my right hon. Friend the Leader of the House whether the fish supper had had its chips—something that he has done again today. I note the various puns that people have come up with, and the somewhat dubious use of fish species to give the impression that other, unparliamentary words may have been said. Perhaps it is worth noting that the pollock fishery is doing quite well and has recently been reopened to commercial fishing after some good measures were taken, which have managed to revive that fishery, but I will not go into detail.
We agree about the revival of pollock fishing. Obviously, I hope Hansard is listening extremely carefully—otherwise, we are all going to get into serious trouble.
The sector was left to cope with rising costs and global shocks on its own for years, but this Government are taking a different approach. We understand that if we want these businesses to survive and thrive, we have to get involved. We need to support the fishers who land the catch, the farmers who grow the potatoes, and the high street traders who keep their doors open and deliver the final product millions upon millions of times every year, so maintaining a secure and affordable supply of fish is of key importance.
(1 month, 2 weeks ago)
Commons ChamberMy hon. Friend raises the important point that a third of all farmland in England is managed by tenant farmers, so a fair and sustainable tenant farming sector relies on positive landlord, tenant and adviser relationships. To help deliver that, we have appointed Alan Laidlaw as England’s first commissioner for the tenant farming sector. We will continue to look particularly at how tenant farming agreements are working, to see whether there is any need for reform in the future.
John Cooper (Dumfries and Galloway) (Con)
Merry Christmas to you, Mr Speaker, and to your tip-top team.
Dumfries and Galloway is the land of milk and slurry. We lack not for grass and dairy cattle, but we do lack for people. We are heavily reliant on immigrants to milk the cattle, so the loss of occupation code 5111 from the immigration salary list is causing huge concern. Can my farmers count on the Secretary of State to speak to the Home Office and head off what appears to be a looming crisis?
We have a close relationship with the Home Office, and I have old contacts there too. I promise that we keep a close eye on these things and look at what we can do about emerging shortages. Given that we want to reduce the number of people who come into this country and that we want to create job opportunities for people here, it is important that the sector looks at how it can train people locally to do those jobs.