Environmental Land Management Scheme: Food Production

Jim Shannon Excerpts
Tuesday 1st February 2022

(2 years, 9 months ago)

Westminster Hall
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Jim Shannon Portrait Jim Shannon (Strangford) (DUP)
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It is always a pleasure to speak in any debate, but I thank the hon. Member for The Cotswolds (Sir Geoffrey Clifton-Brown) for securing this one. In his introduction, he hit upon all the salient matters. From what he has said, and from my knowledge of his constituency from afar, it is a richly rural place with beautiful scenery—as is my constituency. I take pride in the rural sections of my constituency, and I like to represent my local farmers. I declare an interest as a member of the Ulster Farmers Union, and as a landowner and a farmer. I say without boasting—that is not what this is about—that we have already made a commitment on our land to planting 3,500 trees, retaining hedgerows and introducing ponds; those are the things that we should be doing, and I have made an active commitment to doing them on our land.

I thank hon. Members for their contributions and I look forward to the shadow Minister, the hon. Member for Cambridge (Daniel Zeichner), contributing; he has a grasp of the issues. I particularly look forward to hearing from the Minister. As others have said, she understands these issues, has a passion for them, and has a feel for what we are trying to say. I am quite sure that when she responds, we will get the answers that we hope for, and the encouragement we want for our constituents.

Farm support across the UK has changed, and will continue to change. Before the UK left the EU, farmers were supported by common agricultural policy funds. That scheme allocated some £4.7 billion to the UK in 2019. The Government said that they will maintain pre-Brexit funding from 2021 to 2027. Those CAP payments will be based on how much land is farmed. Northern Ireland’s farmers have suffered enough from the impacts of the protocol, as we all know. I urge the Government to provide reassurance for those in the farming community that those who own land and have done so for many years will not be further disadvantaged by any new legislation. Northern Ireland is a nation of small farmers. The average farm size is probably between about 70 and 90 acres. We could have reared a family on less than that years ago, but today farmers have increased their land, and the larger ones are still working the land.

The most recent land management strategy released in Northern Ireland was in 2016. It aimed to be a sustainable agricultural land management strategy for Northern Ireland, which would outline how the ambition of “Going for Growth” was to be achieved in a way that improved farm incomes, environmental incomes and food production simultaneously. The strategy said of land management:

“Almost 30% of agricultural land is let in Conacre”—

an important issue for us back home—

“a short term arrangement which denies tenants security in their land tenure and therefore impedes long term planning”.

We therefore have special circumstances, and that might be where our difficulties are. The Minister is not responsible for that, but it would be remiss of me not to make this plea on behalf of my constituents. We have the Comber Early, a potato that has had protected geographical indication status under the UK scheme since 30 October 2020. I am a man of simple tastes, and there is nothing I enjoy more than early Comber potatoes with a pat of butter. There is not a meal like it. The EU protected them, and we wish them to remain part of what we are about in the future. The Minister and the UK Government have issued that protection as well. That tells us what the land does: it produces the best of products, so it is important that we protect it.

The new Agriculture Act 2020 passed by Parliament in the previous Session had several new measures for protecting land management and food production services. They included requirements on Ministers to consider the need to encourage environmentally sustainable ways of producing food, and to report on food security at least once every five years; measures on agricultural tenancies, fertiliser regulation, and the identification and traceability of animals; and the red meat levy. That perhaps indicates that Government have grasped the issue—they have put in place three pointers to what needs to be done.

There is general support for replacing the CAP system of paying farm subsidies based on the area farmed, and for instead paying farmers to provide public goods such as environmental and animal health improvements. Farm groups, however, were concerned that food production was not included in the list of purposes for which funding could be provided. DEFRA has stated that it is maintaining farm support in every nation of the United Kingdom of Great Britain and Northern Ireland, and that is imperative for farming in all nations.

I know that the Minister is in regular contact with our Minister back home at the Northern Ireland Assembly; they have regular discussions about agriculture and fishing. I am very pleased that we have an active Minister present who has those discussions as a matter of form—not because we ask it, but because she knows it is the right thing to do—so again I thank her.

The National Audit Office revealed that there were 85,000 recipients of CAP payments in 2017. It also stated that 82,500 would participate in the new environmental land management scheme by 2028. I hope that that will be the case, and perhaps we will capture all current recipients. The new Agriculture Act prepares our agriculture sector for the future, so that it can meet the needs of the country.

I will conclude, Mr Davies; I am ever mindful of the timescale for the debate. I urge the Minister—I know that we are pushing at an open door—to have all necessary discussions with organisations such as the National Farmers Union, the Ulster Farmers Union and the Countryside Alliance, which is very active on these matters, to ensure that the financial protection of our local farms across the United Kingdom. Without doubt, land management and food production have suffered in some ways as a consequence of Brexit. It is time to get this right for our farmers across this great nation of the United Kingdom of Great Britain and Northern Ireland. As I always say, we are better together.