Business of the House

Gavin Williamson Excerpts

Thursday 24th May 2012 Commons Chamber

[Sir George Young]

I join the hon. Gentleman in paying tribute to those who work for the House. I am aware of their concerns, and I can reassure the hon. Gentleman that my fellow members of the Commission are aware of them as well. Earlier this week I had a meeting with a staff representative, who shared some of those concerns with me.

We want to keep our staff on side. Genuine discussions are taking place between the management board and representatives of those who work in the House, so that they can be aware of what we are planning and have an opportunity to influence decisions before they are made. Ultimately this will be a matter for the Commission, but we share the hon. Gentleman’s interest in maintaining a good relationship with those who work here.

[Gavin Williamson (South Staffordshire) (Con)]

Boxley’s Butchers, based in Wombourne, has won many prizes over the years for its fantastic produce, including, most recently, the diamond jubilee pork pie. May we have a debate on how we can encourage the supply and sale of more local produce from all our constituencies, including Boxley’s pork pies, here in the House of Commons?

[Sir George Young]

Boxley the Butcher could be straight from Happy Families.

I congratulate Boxley’s on what is obviously a high-quality product, and congratulate my hon. Friend on promoting it. The House is a good showcase for food and drink. My hon. Friend may know that last October all nine Members representing Norfolk constituencies held a celebration of Norfolk food and drink in the Palace of Westminster. He and fellow Members representing his county may wish to follow Norfolk’s initiative.