Oral Answers to Questions

Chi Onwurah Excerpts

Thursday 29th January 2015 Commons Chamber

[Dan Rogerson]

My hon. Friend makes a good point. In areas where there is higher metering, people have perhaps focused more on what they can do to reduce their water usage. We have not seen a case made for compulsory water metering across the country. However, people have the option of talking to their water company about water metering to help to reduce their usage and their bills.

[Chi Onwurah (Newcastle upon Tyne Central) (Lab)]

7. What estimate she has made of the number of people who used emergency food aid in the last 12 months; and what steps the Government are taking to address food poverty.

[The Parliamentary Under-Secretary of State for Environment, Food and Rural Affairs (George Eustice)]

The provision of food aid ranges from small, local provision to regional and national schemes. Some keep records, some do not, but we do not want to create new regulations or reporting burdens for volunteers and charity groups providing food aid. The best way to address poverty is to help people off benefits and into work, and we have created 1.7 million jobs since 2010. Schemes such as free school meals will also help. Last week, the Secretary of State met retailers to encourage them to do more to redistribute surplus food to local charities.

[Chi Onwurah]

According to the Trussell Trust, the food bank in the west end of Newcastle is the busiest in the country, feeding thousands every month. I hope that the Minister is not going to pretend that these people are just attracted to free food or that they do not know how to cook, because I have seen the tears in the eyes of my constituents at the shame they feel when forced to go to this food bank by this Government’s cruel and unfair policies. So what is he going to do about it?

[George Eustice]

We have reduced taxes for 25 million people, and we have taken 3 million of the lowest earners out of tax altogether. In the past year, food prices have fallen by 1.7%, which is the first time that food prices have fallen since 2002.