Calorie Labelling (Out of Home Sector) (England) Regulations 2021 Debate
Full Debate: Read Full DebateBaroness Redfern
Main Page: Baroness Redfern (Conservative - Life peer)Department Debates - View all Baroness Redfern's debates with the Department of Health and Social Care
(3 years, 1 month ago)
Lords ChamberMy Lords, I am pleased to have this opportunity to speak in support of the draft Calorie Labelling (Out of Home Sector) (England) Regulations 2021, noting the requirement for labels to be displayed by April 2022. This is another step forward in addressing obesity, which, as we know, is one of our biggest public health challenges, as our food environment continues ever to change. It is targeted not only at the eating-out sector, but also at the consumption of on-the-go snacks. More than a quarter of adults and one-fifth of children eat food from out-of-home outlets at least once a week. The regulations include bakeries, caterers, supermarkets and entertainment venues, so this is an important tool in guiding customers and making informed choices much easier for everyone.
I welcome the response to the consultation about concerns expressed by individuals living with eating disorders. It is important to note that appropriate provision is being made in the regulations to allow businesses to provide an alternative menu without calorie information, if the customer so wishes. That also endorses the Government’s commitment to playing their part in engaging with eating disorder charities in offering continued support and guidance, with a commitment to timely reviews of the impact of these regulations, not only on obesity but also on eating disorders.
Calorie labelling in the out-of-home sector applies to English businesses with more than 250 employees operating outlet foods that are prepared for immediate consumption. Smaller businesses are exempt, but I hope that many more outlets will come forward to offer their support and contribute meaningfully in the coming months so that they, too, can inform their customers and show that they want to be part of this drive to encourage even more people to make healthier food choices.
Feedback has shown overwhelming public support for calorie labelling on menus. Unfortunately, childhood obesity continues to be one of the major health problems faced by this country. Nearly one-quarter of children in England are overweight or obese when they commence primary school. Statistics also show that three out of five children are overweight when they leave primary school. Obese children are more likely to become obese adults, adding to their vulnerability. This further impacts on their life outcomes, in developing the increased likelihood of heart disease and cancer. Significantly, we are seeing more people at the relatively young age of 40 suffering from type 2 diabetes, with numbers almost reaching a staggering 5 million. All this can have a negative impact on mental health as well.
In conclusion, putting calorie labelling on menus and offering information for families will assist them in making better-informed, healthier choices when eating out. It will be another step towards complementing the Government’s healthy weight strategy, which was published last year. I support these draft regulations.