Baroness McIntosh of Pickering Portrait Baroness McIntosh of Pickering (Con)
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I am delighted to follow my noble friend and contribute to this debate. I declare my interests, as on the register. In particular, I am a member of the rural affairs group of the Church of England and an associate fellow of the British Veterinary Association. I am also a former Member of the European Parliament and had the privilege to chair the Environment, Food and Rural Affairs Committee in the other place.

I approach this from much the same viewpoint as my noble friend Lord Inglewood. There is a voice in this debate that has not been properly heard, so far—that of the producer, farmer or carer of livestock. I pay tribute to and recognise the role of farmers in rearing livestock. They not only practise good husbandry but realise that, if they stress the animal, either just before slaughter or at any time in its production, they will simply not achieve the value for that animal that they believe they deserve. I hope that my noble friend from the Front Bench confirms that their voices will be heard in the passage of this Bill.

It is not just their responsibility to see to the welfare and good husbandry of animals in their care as, over the last 30 years, they have faced real challenges with animal health and disease. We have had a challenge almost every 10 years, with BSE, foot and mouth, and most recently a fraud, but it could so easily have been a safety or health issue, in horsegate. I hope my noble friend and the Government pay tribute to the role of farmers and producers, in this regard.

I express a personal reservation, having looked at some of the contributions to the Government’s consultation on aspects of the animal welfare reforms they seek, especially on the extra provisions we are going to impose on the movement of animals at home and for export. We are going to accept animals that have been transported over much greater distances, such as in Australia, which are not practices that we condone. I will come on to that in a moment.

On the Bill before us today, I cannot argue with anything that was said by the noble Baroness, Lady Mallalieu, or by my noble friend Lord Forsyth and others. The Government have to convince us of the need for this Bill. As the noble Baroness, Lady Mallalieu, said, we have to be careful that this is not seen as “gesture politics”.

On the composition of the committee, I am struggling to understand why it cannot be formed as part of, or a sub-committee of, the Animal Welfare Committee, as other noble Lords have argued this afternoon. It is also very light on what the composition of the committee will be. Who will sit on it? Will there be a veterinary surgeon? I am surprised that the noble Lord, Lord Trees, did not make that case. Will there be somebody with a background in animal husbandry, production or animal slaughter to give a verdict on some of the proposals in the reports? What resources will be made available to the committee? Who will staff it and how independent of the Government will it be? Crucially, how long will each appointment to the committee be, who will chair it and how many members will there be?

As my noble friend Lady Hodgson said, the relationship between this and other committees is crucial, in particular with the Trade and Agriculture Commission and the Animal Health and Welfare Board. From my reading of the Bill and Explanatory Notes, there is going to be some overlap. What will the status of the reports be, how transparent will their drafting be and how open will their consultations be? Will the Government be forced to accept the recommendations in those reports?

How will the Government seek to ensure that my noble friend and the department have this cross-departmental responsibility? I am slightly alarmed that we are giving them yet another cross-departmental responsibility, when they have woefully failed to implement the rural-proofing policy. My noble friend has a letter from me on his desk; I realise that he is new and I welcome him to his new position, but I hope that he replies soon. Why, for example, have we not had rural proofing across departments, as a precursor to what the Government expect to do with their cross-departmental responsibilities under this Bill? I ask what their role will be in extending this to other jurisdictions and place on record my belief that, as others have noted, this should reflect the contents of the Animal Welfare Act 2006 and the scope of Article 13 of the Lisbon treaty.

To conclude, it would be unacceptable if we were to take this opportunity to clobber our producers with yet more animal welfare and environmental provisions, when it looks likely that we will accept meat and other produce from jurisdictions such as Australia, which have practices such as hormone-produced beef and allow their animals to be transported for slaughter over distances that we would not condone in this country.