Horsemeat

Baroness McIntosh of Pickering Excerpts
Thursday 14th February 2013

(11 years, 3 months ago)

Commons Chamber
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Baroness McIntosh of Pickering Portrait Miss Anne McIntosh (Thirsk and Malton) (Con)
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Will my hon. Friend consider the July 2012 veterinary residues committee declaration that the horse passport of any horse treated with phenylbutazone should declare—and should be appropriately signed—that that horse should not enter the food chain? Is it the case, as at that time, that some vets are still prescribing bute without checking the passport or ensuring that the horse is subsequently signed out of the food chain?

David Heath Portrait Mr Heath
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The hon. Lady raises a very important point. It is absolutely clear that the horse passport should show that a horse has been treated, and that horse is then not put into the food chain if it is inappropriate to do so. As I have looked at the situation, I have become more and more convinced that the horse passport system, which was introduced by the EU and implemented in this country by the previous Government, is not as effective as it should be, by a long way. Once we have dealt with the initial problem, we ought to look at the system again. I want to see an effective record of provenance for horsemeat, just as for any other animal. We have a very good system for cattle and sheep, but for horses the system is inadequate.