Rural Communities

Baroness Bennett of Manor Castle Excerpts

Tuesday 15th October 2024 Lords Chamber

[Baroness Bennett of Manor Castle (GP)]

My Lords, I declare my position as a vice-president of the Local Government Association. I thank the noble Baroness, Lady McIntosh of Pickering, for securing this important debate and for highlighting in her introduction the environmental, social and community destruction threatened by electricity pylon transmission ploughing through the countryside—something my honourable friend Adrian Ramsay, the MP for Waveney Valley, has very much focused on.

That is an illustration of a much broader issue: that the relationship between the countryside and urban areas is very often an extractive one. Public goods, whether electricity or food, are produced in rural areas, and then the benefits are carried by urban areas and the costs continue to be borne by the rural areas.

We have this idea of rural areas as a green paradise: idyllic ancient oaks, babbling brooks, green meadows, chocolate-box villages—the picture-postcard countryside described by the noble Lord, Lord Cameron of Dillington. I will focus on the ways in which it can continue to look like that, yet sometimes the reality is deeply unhealthy in terms of public health and environmental damage. I will focus on three issues: ammonia and phosphate pollution, pesticide use, and manufacturing and chemical contamination. These tend to be thought of as urban issues, but they are increasingly affecting rural areas.

I start with nitrogen and phosphate pollution. The number of intensive poultry units in England and Wales needs to halve in the next 25 years to save our rivers, says the Soil Association. Here are some figures that might shock your Lordships’ House: 1 billion chickens pass through intensive poultry units each year in England and Wales. You might say that this is traditional industry but, year on year for the past decade, the number of chickens has increased by 1 million birds every month. Associated with that is real environmental damage in rural areas, particularly in Lincolnshire, Norfolk and the counties around the River Wye. Norfolk has some of the most polluting poultry facilities in the country. The River Wye region is now a huge matter of public concern due to the amount of pollution caused by that.

Turning to pesticides, again, we do not really think very much about the public health aspects of these for rural areas. However, Defra figures from 2022 show that pesticide usage was similar to 2010 levels by volume or by weight, but that the pesticides we are using are becoming more toxic all the time. I credit a campaigner, Georgina Downs, who has been working on this issue for many years, with showing me videos of pesticide use in rural areas. We think of this as being out in the fields, but we see sprayers within literally a couple of feet of people’s front or bedroom windows. Pesticides are being sprayed up and down fields every few days, and rural dwellers face seeing that all the time.

Turning to manufacturing, just today, the Environment Agency said that it lacks the budget to address growing understanding of so-called “forever” chemicals—per- and polyfluoroalkyl substances, known as PFAS. Areas where the problems are concentrated include the former RAF base at Moreton-in-Marsh in Gloucestershire, Bentham in North Yorkshire, and Duxford in South Cambridgeshire. These issues are not confined to urban areas.

So, there are many public health issues, and then there is the issue of health services. Far too often, the health services that people in rural areas so urgently need are simply not available to them; and of course, there is often no public transport to get to health services in more urban areas. These are issues that other noble Lords have raised, and that the Government need to address.