(6 years, 3 months ago)
Lords ChamberYes, indeed. Again, we are working hard with NHS England to try to reduce the sort of form filling and bureaucracy that GPs are currently having to do so that they can spend more time with their patients.
My Lords, does the Minister realise that many GPs are thoroughly demoralised by all the attacks on them by ill informed politicians? What is more, without mentioning which party it was, a certain group criticised GPs and said, “We know what you are doing. You are on the golf course playing golf rather than doing your work; so we are going to pay you only for what you do”. The GPs thought that that was rather a good idea and it resulted in a 25% pay rise.
My Lords, I am sorry, I missed the question in the whole of the tale.
My Lords, is the Minister aware that the first half of the Hippocratic oath is all to do with protecting doctors and that there is no mention of patients until way down the page? Furthermore—I used to read this out to my medical students—it contains a promise to supply “all the financial needs of those who taught me medicine”. None of them did.
My Lords, I think that doctors have always been very good at looking after their own interests.
The food hygiene ratings scheme is one of the Food Standards Agency’s initiatives to reduce food poisoning. All ratings are published online, but access to ratings at the point of choice is particularly important. Compulsory display of stickers will strengthen the scheme’s potential to drive up hygiene standards. The Food Standards Agency worked closely with the Welsh Government to introduce the necessary legislation for this in Wales and it is actively monitoring its impact so that a case can be built for England.
My Lords, is the Minister aware that most chickens in this country were infected with campylobacter because of the way they were executed? They were electrocuted upside down, so the contents of their alimentary tract was spread over the whole of the chicken. That is why so many of them were infected. Are the Government looking into more satisfactory ways of dispatching these chickens?
I thank the noble Lord for such a graphic description. Indeed, the Government are aware of that, as is the Food Standards Agency. Much research is being done throughout the whole food chain—from dispatch to the serving hatch, if you like—into ways of reducing opportunities for food poisoning.