Free-Range Egg Marketing Standards (Amendment) (England) Regulations 2024

Lord Blencathra Excerpts

Monday 13th January 2025 Grand Committee

[Lord Blencathra (Con)]

My Lords, on Thursday this week the Minister and I will be discussing how we save the planet, so this important subject is good practice for that mega-issue.

I am grateful to the Minister for setting out simply the unfortunate need for these amendment regulations. The Official Opposition support them. As she has pointed out, under the current regulations, eggs can be marketed as free range for a maximum of only 16 weeks if the hens are shut inside; after that, they are to be called barn eggs. However, as we have seen in recent years, housing restrictions for free-range hens due to Chinese avian influenza outbreaks have often exceeded the 16-week limit. Within 2021-22 and 2022-23 the outbreaks required measures for 22 and 23 weeks respectively. That has caused significant logistical and financial challenges for the egg industry, and the amendment rightly seeks to address those issues.

The amendment is essential, as the Minister has said, because the EU has removed its 16-week limit and, unless we do likewise, our producers will be at a huge disadvantage. We would be importing eggs from the EU labelled “free range” while ours had to be downgraded to barn eggs. As long as there is a trading market in eggs in Europe, we need to stay consistent.

On consistency, I was going to ask the Minister about Wales because, when I drafted my speech last week, I was under the impression that Wales was possibly going to stick with the 16-week rule, but I am delighted that it seems all four countries of the union will now be at the same level of derogation.

I want to ask about enforcement. Producers in areas where there is a danger of Chinese avian flu will benefit from this amendment, but can the Minister assure us that it will not be possible for these measures to be abused, so that free-range eggs will be permitted to be advertised as such only when hen housing has been mandatorily restricted, not for any other reason?

While this amendment is necessary at the moment, what if anything has the Chief Veterinary Officer said to Defra about how long these lockdowns may be necessary? I appreciate that that is a difficult question to answer and some of it is guesswork, but I hope that Dr Middlemiss will be able to remove the restrictions as soon as she thinks it is safe to do so. We, the Government and the industry must not get into the cosy rut of maintaining these lockdowns unnecessarily. We have already had a six-month one and if we have lockdowns that last a lot longer, as long as may be necessary, we will need to take a serious look at the definition of “free range”.

I understand that in the consultation 66% of respondents felt that the proposal would cause little or no confusion among consumers. Of course not, since how are consumers to know how long the hens have been shut inside in the first place while the eggs are still labelled free range? I am not worried about consumers being confused but I am worried about misrepresentation.

That brings me to my last point. As the Minister knows, the definition of “free range” is a bit farcical in any case—or perhaps it would be safer to say not what most people would think free range actually is. I recall in 1990, as a junior Minister in MAFF, three different supermarket directors marching into the ministry to demand that we adopt their own various definitions of free-range eggs, when we entered into negotiations in the EEC later that year. They varied from chickens getting a sniff of fresh air occasionally for a few minutes each day, to their being let out on a tiny patch of grass, to roughly the current definition that henhouses have little pop-out holes where the chickens could theoretically go out if they wanted to but, in many cases, the majority do not. No matter how unfree the range is, that is the current definition in Europe and we cannot get out of step with it. I suspect that there is no mood in Europe to change that definition and I hope that we in the UK will not take unilateral action to tighten it further, even if some animal welfare groups may demand it.

As the noble Baroness said—I believe this too—if hens are confined inside for six months, nine months or even more, consumers have a right to know that their eggs are not really free-range. On how we address that, I am glad that the Minister is in charge and that it is not me back in MAFF, as it was in the old days, having to tackle this problem. Nevertheless, we are where we are; I support the amendment and what the Government intend to do here.