Food Security Summit

Lord Alton of Liverpool Excerpts
Wednesday 25th July 2012

(12 years, 4 months ago)

Lords Chamber
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Baroness Northover Portrait Baroness Northover
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The noble Baroness is right that prices for maize and soya beans have now exceeded 2007-08 highs. It is too early to say how rising world prices will affect the poor in developing countries, because production for 2012 is still expected to exceed consumption. Regarding her point on ethanol, the Government are committed to ensuring that biofuel production does not jeopardise food security in the way that she indicates. Biofuels can, of course, play a positive role in promoting development, provided their production benefits smallholder farmers. The focus of the event in August is on child malnutrition.

Lord Alton of Liverpool Portrait Lord Alton of Liverpool
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My Lords, in the context where a malnourished child is eight times more likely to die than a child of normal weight, and where 3 million children are estimated to die of malnutrition every year, will the Minister undertake to look at the reports of our previous ambassador in North Korea, Peter Hughes, and our present ambassador, Karen Wolstenholme, who have reported on stunted growth, especially among children, in a country where 2 million died during the famine in the 1990s? Will she accept that, however much we may despise a particular ideology, it should be no part of our policy, or indeed that of the United States or other nations, to try to drive a country into submission by using food as a weapon of war?

Baroness Northover Portrait Baroness Northover
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The noble Lord is right to say that there is a very high level of malnutrition across the world, which has a terrible impact upon the health of children. That is why the Government have focused very much on trying to ensure that this issue is addressed. I take on board what he says about this report. I will make sure that DfID sees it, if it has not already done so; I should think it is highly likely that it has already. It is extremely important that we ensure that food—and support for the ability of people to feed themselves—is available worldwide, whatever the regime.