(11 years, 8 months ago)
Westminster HallWestminster Hall is an alternative Chamber for MPs to hold debates, named after the adjoining Westminster Hall.
Each debate is chaired by an MP from the Panel of Chairs, rather than the Speaker or Deputy Speaker. A Government Minister will give the final speech, and no votes may be called on the debate topic.
This information is provided by Parallel Parliament and does not comprise part of the offical record
I am grateful for the opportunity to discuss this important issue, and I thank you, Mr Turner, for allowing me to open the debate, in which I will call for the introduction of mandatory animal welfare standards for hospital food in England. It is a pleasure to do so under your chairmanship. As many hon. Members know, I am passionate about animal welfare, and I am both a proud member of the Select Committee on Environment, Food and Rural Affairs and the chair of the associate parliamentary group for animal welfare.
It may come as a surprise to many that the food served to patients in NHS hospitals in England need not meet mandatory animal welfare standards. Currently, Government buying standards are mandatory only for central Government buying departments, the Ministry of Defence and prisons. Schools and hospitals, which are excluded from the buying standards, account for 70% of public sector spending on food, meaning that prisoners currently have a guaranteed minimum standard but patients do not.
The welfare standard provided for animals reared for food is undoubtedly important, especially for animals reared for food bought by the taxpayer and served in public institutions such as hospitals. The animal welfare quality of food bought by hospitals in England varies widely, yet patients throughout the country deserve to eat food produced to the same high standards. We need a consistent approach to tackle the situation.
Animal welfare standards for hospital meat, dairy and eggs are subject to a postcode lottery. The programme for Government stated that the coalition Government would promote high standards of farm animal welfare, and it is important that public bodies set an appropriate example by ensuring that their purchasing policies are in line with that objective. Unfortunately, research published by the Campaign for Better Hospital Food and the Royal Society for the Prevention of Cruelty to Animals reveals big regional differences in animal welfare standards for hospital food in England.
The research discovered a number of shocking findings: 71% of eggs bought by hospitals in England are laid by caged hens, and only 39% of eggs bought by hospitals in the south of England are cage-free. Only one in four eggs in the north of England, and only one in every six in the midlands and east of England, are cage-free. We can see how much it varies in the postcode lottery. The report also revealed that 86% of chicken and 80% of pork bought by hospitals is not certified to meet RSPCA welfare standards. The figures paint a sad and regrettable picture of the welfare standards for animals reared to provide food for our hospitals. Chicken, pork and eggs that have not been produced to RSPCA welfare standards are likely to come from animals that have not had a good quality of life. Government attempts to set animal welfare standards using voluntary measures have failed, which is why I am calling for a statutory solution.
Concerns about the quality of hospital food, including its animal welfare standard, are not new. A report by Sustain, the alliance for better food and farming, estimates that in the last 20 years, the Government have spent more than £54 million of taxpayers’ money on issuing guidance to hospitals encouraging them to improve the quality of the food that they serve, including the animal welfare standard of its production, yet the research by the RSPCA and the Campaign for Better Hospital Food shows that the guidance has had a disappointingly weak effect.
I thank the hon. Gentleman for bringing the issue to the House. Although it is important to improve animal welfare standards not only in England and Wales but in Northern Ireland and Scotland, he will be aware of the oft-stated comments about hospital food by patients and people who visit hospitals. Does he feel that improving animal welfare standards will also improve the quality of hospital food? That must be a good step.
The reason why I talk about England is that the food served in hospitals is a devolved matter. However, it is still important for Northern Ireland. I am keen to get good animal welfare standards, and I believe that that will help with the quality of meat and eggs served to patients. The two are linked. I believe that most production in the UK and Northern Ireland meets high standards, and I want to ensure as far as is practical that that is the sort of food served in hospitals not only in Northern Ireland but across England as well.
(13 years, 3 months ago)
Westminster HallWestminster Hall is an alternative Chamber for MPs to hold debates, named after the adjoining Westminster Hall.
Each debate is chaired by an MP from the Panel of Chairs, rather than the Speaker or Deputy Speaker. A Government Minister will give the final speech, and no votes may be called on the debate topic.
This information is provided by Parallel Parliament and does not comprise part of the offical record
My hon. Friend is absolutely right. We have to use our common sense and bring a mixture of trees back into these ancient woodlands, which have suffered from the destructive larch disease. From my farming background, I know that the greater the spread of varieties of tree, the lower the chance of spreading the larch disease that might still be there. I am sure that the Minister heard exactly what my hon. Friend said, and it will be interesting to see whether the Department for Environment, Food and Rural Affairs can come up with a solution whereby we can get the forests replanted, especially the very valuable ancient woodland.
I thank the hon. Member for Tiverton and Honiton (Neil Parish) for bringing this matter to Westminster Hall; his concerns are shared by many of us. In Northern Ireland, for example, some 200 hectares of trees are under the same threat. Does he agree that trees are perceived as the lungs of the earth and that if they die, it will affect the environment as well? They are important. Does he agree that we need a co-ordinated plan that takes in not only parts of southern England but other regions such as Northern Ireland, where there has been a severe outbreak? It is clear from the evidence that the disease has jumped species.
I thank the hon. Gentleman for his intervention. He is right. It is said that such diseases often breed better in the south-west of England due to the climate, but it is amazing how, over the years, they gradually move north. Is the disease present in Northern Ireland at the moment?
The evidence from the Department of Agriculture and Rural Development is clear. The disease is present in 200 hectares across nine woodlands and 4 hectares of private woodland. It is a disaster for the woodland in Northern Ireland, and it is prevalent in the Republic of Ireland as well.
There are a lot of larch trees in Scotland as well. We must be concerned about the disease, which is why I am glad to have the opportunity to debate it with the Minister so that we can put the case to him. The case has been made for Northern Ireland and the south-west of England, and I will carry on. I thank the hon. Gentleman for his intervention.
The industry believes that a flat-rate supplement will maintain the present imbalance of incentives, exacerbate the softwood differential and push up the cost of dealing with the disease. The Confederation of Forest Industries believes that the proposed grant system will increase the cost to the taxpayer by £1,500 a hectare. To retain a successful forestry sector in the south-west, urgent action is needed to create a more balanced grant system to allow forest owners more choice in replanting; my hon. Friend the Member for Totnes (Dr Wollaston) made that point. We must also listen closely to people who own and manage forests.
The Clinton Devon Estates are close to my constituency, and they have assessed what is happening with the disease. Before the involvement of His Royal Highness Prince Charles in February 2011—I understand that the Secretary of State was present at a meeting with the Clinton Devon Estates—the growing belief in the industry was that the plant health threat was poorly understood within the Department for Environment, Food and Rural Affairs and that the issue was under-resourced and at significant risk of being compounded by a lack of timely action and resource.
The Clinton Devon Estates now believe that the situation is being turned around. Experts and practitioners across the field are pulling together an action plan that highlights the following: understanding and minimising plant disease threats and mitigating their risks; managing pests and diseases and mitigating their impact; a robust review of the UK’s plant import controls to learn how we inflicted the disease on ourselves, which we hope will delay future disease threats; continued resourcing of relevant Forestry Commission activities, specifically aerial monitoring and diagnostic and research work undertaken at the FC research station at Alice Holt, to provide rapid diagnostic support to field teams and resource to engage proactively with woodland owners; and adequate resourcing of rhododendron removal from the wider environment.
As I am sure the Minister is aware, many parts of the south-west have a huge number of rhododendrons. Natural England leads on the issue within DEFRA and has requested additional resources. To date, there has been no response, although I understand that the Minister is probably not entirely flush with money.
The disease needs to be treated like foot and mouth, and the equivalent of a national war room should be set up to give focus and momentum to efforts to address the threat. Unlike foot and mouth, larch disease does not represent an obvious issue to society. Therefore, it is important to keep the pressure on so that proper resources are allocated to addressing it. The proposed support measures for replanting infected woodland should be equitable to commercial softwood species and native broad-leaf planting. Significant productive areas within the south-west risk being lost, which would have a direct negative impact on the wood processing sector.
Some 11.5% of Devon, or some 77,000 acres of land, is woodland, enjoyed by all who visit it. However, a Forestry Commission survey found that 60% of Devon’s woodlands are under-managed. That is a key issue that should be addressed. I am happy that the Minister could be here for this debate, and I ask him to take these matters forward. As I said, not everybody realises what is happening to our forests as a result of larch disease, and we need to tackle it quickly. We have many rhododendrons in the west country that could spread the disease. I will be interested to hear what solutions he has.