(1 year, 9 months ago)
Lords ChamberMy Lords, it is good to hear the Minister talking so positively about school meals, so why are the Government still rejecting the calls from Henry Dimbleby and public health leaders to extend free school meals to all children in families on universal credit? When food prices are going up so much, we will have more hungry children than we have already.
As the noble Baroness will know, we have extended free school meals to the largest group of children for decades, and we will continue to look at any other measures we can take. I draw her attention to the work that the Department of Health and Social Care has done for infants. It has increased Healthy Start food vouchers from £3.10 to £4.25, which is a significant increase, helping low-income families to buy basic food such as milk, fruit and vitamins, ensuring that families are not choosing between costs and healthy choices. There are many other areas where the Government can assist, such as advice on diet and nutrition that enables families to make the right choices for them.
(2 years, 5 months ago)
Lords ChamberOn food security, as part of the Agriculture Act 2020, we laid before Parliament our food strategy report, which said that we have broadly maintained a fair degree of self-sufficiency. However, I absolutely agree with my noble friend that we need to improve that. We must encourage farmers to continue producing good-quality food on scale and address that we live in a global food market as well as a national one. There are huge pressures on farmers as a result of short-term issues, such as Ukraine, and long-term issues regarding commodity price spikes.
My Lords, the food strategy White Paper rejects the independent review’s recommendation that free school meals should be extended to more children on low incomes, saying that the Government will continue to keep eligibility under review. When school caterers are reporting a steep fall in the number of pupils who can afford school meals, and the Government have provided nothing for children in their additional cost of living crisis payments, is this not the time for action on free school meals rather than further review?
The Government recognise the importance of free school meals for those parts of the population that are on low incomes. That is why eligibility to no recourse to public funds families has been announced. We will continue to support families whose children require free school meals.
(3 years, 1 month ago)
Lords ChamberI think I can give my noble friend some assurance here. Tenant farmers will be able to take out agreements under the sustainable farming incentive scheme, which begins being progressively rolled out next year. The Tenant Farmers Association has not raised any issues about tenancies preventing tenant farmers from entering into new environmental land management schemes. My colleague Victoria Prentis, the Agriculture Minister, met with the chief executive of the Tenant Farmers Association this week, and my noble friend’s concerns were not raised.
My Lords, the food strategy emphasised the importance of free school meals for all disadvantaged children. Will the Government therefore commit now to making permanent, and widening, the welcome temporary concession which extended free school meals to children in some families with no recourse to public funds, as called for by the Children’s Commissioner for England, the Food Foundation and many others?
My Lords, the Government encourage all schools to promote healthy eating and provide healthy, tasty and nutritious food and drink. Compliance with the Requirements for School Food Regulations 2014 is mandatory for all maintained schools, and efforts are always made to make sure that children from low-income families have access to good, nutritious school meals.
(3 years, 6 months ago)
Lords ChamberMy Lords, I congratulate the committee on its report and welcome its unequivocal message that food insecurity is “a symptom of poverty”—which is the focus of my contribution.
As it happens, I spoke yesterday at the launch of an in-depth study of food poverty by Rebecca O’Connell and Julia Brannen of UCL’s Institute of Education. Like the committee, they underlined the importance of food as a symbolic as well as a material resource—one which
“mediates social relations and can bestow social status”,
with implications not just for health but for how people, especially mothers, are judged.
But recognition of the importance of food must not detract from the key message that, in the committee’s words:
“Food insecurity is a consequence of poverty.”
The same message comes from charities such as the Trussell Trust, which has documented the growing reliance on food banks, especially among disabled people and lone mothers, who the UCL research found to be among the most deprived households.
The Trussell Trust is clear that the problem lies not in access to food but in the growing number with insufficient resources to afford an adequate diet. The committee warns:
“The Government should not be reliant on charitable food aid to plug the holes in the welfare system”
which
“is failing to provide adequate support to people in the lowest income groups.”
The committee was clearly shocked by some of the evidence it received, leading it to conclude that
“there are many children in this country living with constant or intermittent hunger”—
one end of a “spectrum of food insecurity” in which people in poverty find it increasingly difficult to access a healthy diet.
Since the report, the evidence has accumulated further. Underlying it is a worrying increase in deep poverty, to which the Social Metrics Commission, among others, has drawn attention. Indeed, the latest official data show that two-thirds of the growing number of children in poverty are in deep poverty. According to analysis by Leeds University, children in larger families and from black, Asian and other minority ethnic backgrounds are particularly at risk. Trussell Trust data show that 95% of people referred to food banks in early 2020 could be classified as destitute.
I have to say that I find the Government’s response to the committee’s concerns about poverty shockingly inadequate. Other than replying to specific recommendations, they in effect ignored all the underlying messages about poverty and hunger. Of course, most of the poverty-related recommendations were rejected, though I do welcome the commitment to the continued inclusion of food security questions in the Family Resources Survey. The most recent such data showed that, even before the pandemic, over two-fifths of universal credit households had experienced high or very high levels of food insecurity in the previous 30 days. Such a finding must surely lead the Government to reconsider the decision to end the £20 uplift in the autumn, as called for by the Food Foundation and many others. The welcome original introduction of the uplift was a tacit acknowledgement that UC is too low.
As already noted, the committee recommended:
“The Government should embed consideration of the cost of the Eatwell Guide into calculations of benefit payment rates … Written evidence from the Government stated that”
these benefit rates
“derive from a review in the 1980s.”
I do not recall that review being published but, given that it was 40 years ago and that UC was presented as such a fundamental reform, and given the growing evidence of hardship and food insecurity among those reliant on UC, is it not time the Government undertook another review of the adequacy of benefits? I would welcome the Minister’s thoughts on that.
In drawing attention to the growing number of children whose families need to turn to a food bank, the Trussell Trust notes the role played by the two-child limit and benefit cap in the increased food insecurity experienced by larger families. In a recent QSD, I asked the noble Baroness, Lady Stedman-Scott, what assessment the Government had made of the impact on child poverty of the refusal to rethink the two-child limit—condemned by three of the UK Children’s Commissioners as a clear breach of children’s human rights. I also asked for a review the benefit cap as a matter of urgency, as called for by the Economic Affairs Committee back in December. She simply restated the Government’s position without answering the question about a poverty impact assessment. I take it from that that the Government have made no such assessment. Is the same true of these policies’ impact on food insecurity among children? If the Government fail to carry out such assessments, it raises serious questions about their stated commitment to tackling child poverty and food insecurity. Just yesterday, over 150 children’s organisations published a statement calling for a cross-government vision for childhood, starting with a long-term solution to child poverty, which is sadly lacking at the current time, when paid work is increasingly failing to provide protection against poverty.
Turning to the Government’s response to three other committee recommendations: first, I am afraid it is simply not good enough to bat away the call for an urgent overhaul of the five-week wait for UC with the claim that no new claimant need wait five weeks, given the availability of advance payments. The committee had already anticipated that response when citing the Trussell Trust’s description of it as a choice between
“destitution now or destitution later”
and concluding that
“the repayment of advances still creates significant problems.”
Both the Economic Affairs Committee report and the Work and Pensions Committee report, published subsequently but referenced by the committee, reached similar conclusions and suggested how the five-week wait could be overhauled. Given the Economic Affairs Committee’s observation that the wait
“is the primary cause of insecurity”
in UC, and the growing evidence of the hardship it causes, I call on the Government to think again.
Secondly, the committee rightly notes the particular vulnerability of those with no recourse to public funds, highlighted too by the Trussell Trust as at “particular risk of destitution” and in the UCL research which found such families were
“living in situations of extreme uncertainty and insecurity.”
The book quotes one child, not entitled to free school meals because of the rule, as saying the pain in his stomach from hunger
“was like I got stabbed with a knife and it’s still there.”
Thankfully, the Government extended entitlement to some no-recourse families during the pandemic and are currently reviewing the situation for the longer term. In a recent Commons debate, the Under-Secretary of State for Education said the department hoped to report back “soon”. Is the Minister able to say how soon, given that that is a rather elastic term in the government lexicon? However, welcome as this review is, it goes only a small way towards ensuring that those with no recourse to public funds
“are able to access sufficient, nutritious food”,
as called for by the committee.
Finally, the report underlines the importance of school meals and makes a number of recommendations which there is not time to go into. However, I draw attention to part 1 of the report of the National Food Strategy, published shortly after the committee’s report. Among other things, this called for free school meals to cover all children in families on UC, as already mentioned by the noble Baroness, Lady Sanderson, and for the provision of meals during all school holidays, demands which received the support of 1.1 million members of the public when included in a petition by Marcus Rashford, who, as already mentioned, has done so much to shame the Government into action. In their response to the committee report, the Government say that they will respond to the food strategy review within six months of its final report. That is all well and good, but how many more children will suffer hunger in the meantime? The title of the report we are debating today, Hungry for Change, suggests an urgency that is absent from the Government’s response to it. I hope that, in his reply, the Minister will acknowledge the need for urgent action to address widespread food insecurity and the poverty underlying it, particularly among children.
(7 years, 1 month ago)
Lords ChamberMy Lords, it is clear that food prices have throughout history had a lot to do with the exchange rate, so my noble friend is right that exchange rates are a component of food prices. We believe that there is a vibrant future for agriculture. Having been at Harper Adams last week to see its work in agritech science and heard Professor Blackmore talk about robotic arrangements for agriculture, I think that there is a very strong future for agriculture. All the students whom I met were very enthusiastic about the future of our agricultural sector.
My Lords, as the noble Baroness said, low-income households will be the hardest hit by rising food prices—they already are, because they spend more of their budget on food than other people. At the same time, their benefits are steadily losing their value. Will the Government show through their actions and not just their words that they care about what is happening to the poorest people in our society by ending the benefits freeze as a matter of urgency?
Clearly, the Government are very conscious of the need to ensure that there is a safety net for vulnerable parts of the community; it is why we have the triple lock for pensions and why we spend more than £50 billion a year on benefits to support disabled people. Indeed, with the getting of many more people into employment, the number of workless households with children has decreased enormously. In many ways the matters the noble Baroness raises are matters for the Chancellor—but, as I say, we are very strongly of the view that all we are doing is providing a safety net and encouraging employment.