Agriculture: Genome-edited Crops

Baroness Bennett of Manor Castle Excerpts

Wednesday 4th March 2020 Lords Chamber

[Lord Gardiner of Kimble]

I absolutely agree with what the noble Baroness has said. That is precisely what we need to do when considering any changes. The most important thing is consumer confidence. We are absolutely clear that there is merit in certain genome-editing activity. The noble Baroness mentioned the Rothamsted Research institute. There is also the Earlham Institute, the James Hutton Institute, the Sainsbury Laboratory and the John Innes Centre. All of our great laboratories are very positive about this research, and we do think that we should reconsider the current regulations.

[Baroness Bennett of Manor Castle (GP)]

My Lords, I commend the Minister on the Government’s focus on agroecology as the way forward for agriculture and on the inclusion of soil health in the Agriculture Bill. Does the Minister acknowledge that the 21st-century approach of working with nature, with a whole-farm approach, is the direct opposite of the simplistic 20th-century GM editing approach? Should not our research efforts be focused on agroecology and working with nature?

[Lord Gardiner of Kimble]

Obviously, much of what we want to do is to work with the rhythm of nature. The point I was seeking to make earlier about gene editing is that, in particular where it merely escalates a natural process, there is an advantage to it. In terms of enhancement of the environment, we want to get disease-resistant crops and to improve animal welfare. A lot of the research is in order to assist things that the noble Baroness would support.