(14 years ago)
Commons ChamberSuch questions from the Opposition always skirt the reality that we are dealing with a deficit we inherited from the previous Government. As shadow Ministers have said, they would have to make cuts too. This is not easy. As I said at the outset, I applaud Keep Britain Tidy’s initiatives. The point is that we need to tackle this together. This is a classic area where the big society can make a difference. I have put my money where my mouth is by helping to launch the “Love Where You Live” campaign. I suggest to hon. Members that that is a campaign we can all get involved in.
5. What assessment she has made of the benefits to rural areas of rural tourism; and what support she is providing to rural communities to help them secure such benefits.
(14 years, 4 months ago)
Commons ChamberI have absolutely no hesitation in endorsing that scheme in Suffolk. Obviously, we would like to see that example of best practice replicated elsewhere.
With the rising price of lamb making upland sheep farming a promising and viable business now and for the future, what is the Minister going to do to ensure that more young people are attracted to remain in this sector of farming after generations of farmers’ sons and daughters have left it?
I well remember, when we launched our upland support package, which brought £26 million of new money to help support farmers and their communities in the uplands, sheep farmers saying to me that this problem of succession is a serious one. So I was delighted to hear that Northumberland national park, in partnership with Lantra, is encouraging a programme with the local college in that national park for upland farming skills. A similar scheme called Dartmoor skills has also been introduced. I think that young people will increasingly be attracted to the tradition of sheep farming, which has a bright future.
(15 years, 5 months ago)
Commons ChamberThe Government have made a commitment to clear and honest food labelling. Our food labelling standards work remains focused on protecting consumers and enabling them to make informed choices, as well as ensuring a level playing field to promote the competitiveness of our food industry.
I thank the Secretary of State for that answer. Does she agree that it is important that consumers across the UK are able to see clear and honest food labelling, particularly in relation to the country of origin of meat and dairy products, so that they know where animals have been farmed?
I absolutely agree with my hon. Friend. We are negotiating on the proposed EU food information regulation, to ensure clarity in food labelling for consumers, especially on country of origin. That will ensure that unprocessed meat can be labelled as British only if it comes from an animal born, reared and slaughtered in the UK. Processed foods labelled as being made here will also have to show the origin of their main ingredient if that is from outside the UK.