Question to the Department for Environment, Food and Rural Affairs:

To ask Her Majesty's Government what extra controls they have placed on the (1) import, and (2) release, of pheasants in light of the high levels of avian flu in Europe; and what assessment they have made of the impact on pheasant releases on the (a) prevalence, and (b) spread, of the disease in the UK.

Poultry and poultry products, which include chickens, ducks, turkeys, geese, pigeon (bred for meat), partridge, quail, guinea fowl and pheasants, cannot be imported into the UK from within avian influenza disease control zones in European Union (EU) Member States. With regards to imports from non-EU Third Countries, the UK trade rules approve only a very limited number of countries outside the EU for import into the UK. All live poultry and poultry related products must be certified as disease free and therefore suitable for trade.

Effective animal disease control is one of Defra’s key priorities and all disease control and prevention measures including those applied to game birds are made on the basis of risk assessments containing the latest scientific and ornithological evidence and veterinary advice. Kept game birds cannot be moved on or off a premises in a disease control zone except under licence and the release of game birds is not permitted within any avian influenza disease control zone. Outside of disease control zones, game birds can be released into the wild, and game birds that have already been released are classified as wild birds and the person who released the game birds is no longer classed as the ‘keeper’ of the birds.

Defra works closely with the Game Farmers Association and other game shooting, research and game conservation bodies to provide advice on how game farmers can maintain good biosecurity at their premises and reduce the risk of the spread of avian influenza.

In addition, in order to inform risk assessments and understand how avian influenza is distributed geographically and in different types of bird, including released game birds, the Animal and Plant Health Agency (APHA) engages in year-round avian influenza surveillance of dead wild birds in Great Britain submitted via public reports and warden patrols. Findings from this surveillance have included pheasants during the 2020/2021 outbreak and the risk of incursion of highly pathogenic avian influenza (HPAI) H5 in wild birds is currently assessed as very high (with low uncertainty) for England and high (with high uncertainty) for Wales and Scotland. With regards to game bird releases, these are completed in earlier autumn typically prior to the high-risk period for avian influenza. The risk associated with gamebird activities which occur during the higher risk period for avian influenza, including shooting and gathering up of gamebirds (which occur overwinter and in the spring respectively) have been assessed by APHA and are used to inform decisions regarding control measures. The risk assessments are published and available on GOV.UK.

Contact either directly or indirectly with infected wild birds is the principal route of spread of avian influenza and the risk of poultry exposure to HPAI H5 across Great Britain is currently assessed as medium (with low uncertainty) where good biosecurity is applied, but high (with low uncertainty) where there are substantial biosecurity breaches or poor biosecurity. If, however, stringent biosecurity is in place the risk would be low for these premises.