Question to the Department of Health and Social Care:

To ask the Secretary of State for Health and Social Care, what steps his Department is taking to increase accessibility to healthier foods.

Under the Health Mission, the Government is committed to prevention and to tackling obesity, creating a fairer, healthier food environment. We are taking action to restrict the advertisements of less healthy food and drink products to children on television and online, we are limiting school children’s access to fast food, and are taking steps to ensure the Soft Drinks Industry Levy remains effective and fit-for-purpose. We are also committed to banning the sale of high-caffeine energy drinks to under 16 year olds.

Through the Healthy Start scheme we encourage a healthy diet for pregnant women, babies, and young children under four years old from very low-income households, supporting the Government’s aim to create the healthiest generation of children in our history.

We are also working closely with the Department for Environment Food and Rural Affairs to develop their cross-Government Food Strategy which will set the food system up for long-term success and will provide wide ranging improvements. The Food Strategy will work to provide healthier, more easily accessible food to help people live longer, healthier lives.