Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment he has made of the impact of honey fraud on beekeepers and honey producers.

We recognise the importance of quality standards for all foods, including honey. All honey on sale, regardless of where it has come from must comply with the Honey (England) Regulations 2015 which set out detailed specifications in terms of its composition, labelling, and quality criteria. Honey fraud by means of addition of sugars, or anything else to honey, is not permitted.

The UK produces a relatively small amount of the honey consumed domestically and relies heavily on imports to meet consumer demand and provide a reliable year-round supply. The UK has a thriving and diverse honey market, giving consumers access to a wide range of products, from mono-floral varieties to single origin and blended honeys, at a wide range of different price points.

Defra, along with other partners, is very active in ensuring honey, meets our high standards regardless of where it has been produced. We have an active food authenticity programme to ensure honey sold in the UK is not subject to fraud, meets our high standards and maintains a level playing field between honey producers.