Flour: Public Sector

(asked on 27th February 2025) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, whether he has made an assessment of the potential impact of sourcing flour for the public sector from certified regenerative farms on achieving Net Zero by 2050.


Answered by
Daniel Zeichner Portrait
Daniel Zeichner
Minister of State (Department for Environment, Food and Rural Affairs)
This question was answered on 7th March 2025

The Government is committed to harnessing the purchasing power of the procurement food supply chain to set the tone in delivering our wider ambitions on net zero, sustainability, animal welfare, economic growth and nutrition and health. Over the next year, for the first time ever, the government will review food currently bought in the public sector and where it is bought from. This work will be a significant first step to inform any future changes to public sector food procurement policies.

Reticulating Splines