Foot and Mouth Disease

(asked on 10th December 2024) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment he has made of the level of risk posed by foot and mouth disease to the UK.


Answered by
Daniel Zeichner Portrait
Daniel Zeichner
Minister of State (Department for Environment, Food and Rural Affairs)
This question was answered on 19th December 2024

To reduce the risk of foot and mouth disease (FMD) to the UK, in collaboration with our National Reference Laboratory and international partners, Defra monitors the threat presented by different trade routes and works. The risk of incursion is currently considered to be low. This risk evaluation informs our preparedness activities from targeting of measures at the border, domestic disease surveillance, to the strains procured for our vaccine bank and any communications to raise the awareness among livestock keepers.

Specific measures in place to reduce the risk of FMD incursions include requiring imported meat and dairy products to be accompanied by animal and public health certification confirming that they come from an area that is free from FMD; strict rules for the movement of animals and genetic material, and a ban on certain animal products as livestock feed. We continue to remind livestock keepers of the importance of maintaining strict on-farm biosecurity, compliance with the swill feeding ban, and the reporting of all suspicions of notifiable disease promptly.

Defra’s contingency plan for exotic notifiable diseases, the FMD control strategy and associated guidance describe the measures that need to be taken prevent and, in the event of an incursion, control outbreaks of FMD. The plans are reviewed and tested including through national response exercises and routine testing. The next exercise is currently being planned.

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