Question to the Department for Education:

To ask the Secretary of State for Education, pursuant to the Answer of 2 February 2026 to Question 108602 on School Milk, what steps her Department is taking to ensure schools and Local Authorities are aware of the expectation that they make reasonable adjustments for children who do not drink dairy milk.

The School Food Standards regulate the food and drink provided at both lunchtime and at other times of the school day. They allow schools the freedom to provide plant-based drinks as needed, including plain soya, rice or oat drinks enriched with calcium, and combination and flavoured variations of these drinks.

Section 100 of the Children and Families Act 2014 places a duty on maintained schools, academies and pupil referral units in England to make arrangements for supporting pupils with medical conditions. The accompanying statutory guidance makes clear to schools what is expected of them in taking reasonable steps to fulfil their legal obligations and to meet the individual needs of pupils with medical conditions, including allergies.

We are currently consulting on revised statutory guidance on ‘Supporting pupils at school with medical conditions’. The consultation can be found at: https://www.gov.uk/government/consultations/proposal-on-support-for-pupils-with-medical-conditions-at-school’. This seeks views on proposals to strengthen how schools meet their duties, including improvements to allergy safety and broader medical condition management. Our aim is to ensure that every child can access education safely and confidently, regardless of their health needs or allergy.