Oral Answers to Questions

Wendy Chamberlain Excerpts

Thursday 4th March 2021 Commons Chamber

[Wendy Chamberlain (North East Fife) (LD)]

What assessment he has made of the effect of the UK-EU trade and co-operation agreement on Scottish fishing businesses.

[The Secretary of State for Environment, Food and Rural Affairs (George Eustice)]

Under the UK-EU trade and co-operation agreement, the UK has secured tariff-free access for fisheries products and a substantial transfer of quota from the European Union, benefiting fishing communities across the UK, including Scotland. The transfer is equivalent to 25% of the value of the EU’s historic catch in UK waters, worth £146 million delivered over five years. All fisheries Administrations will have regulatory control, giving Scotland powers over the largest part of the UK’s exclusive economic zone.

[Wendy Chamberlain]

At the beginning of the year, the Secretary of State stood at the Dispatch Box and told Members that difficulties with the UK-EU fishing trade were just “teething problems”, but two months on those problems are still ongoing, and the Government’s compensation fund is clearly insufficient. On Tuesday, the Environment, Food and Rural Affairs Committee was told that in the medium term, we will see a lot more of the smaller companies stopping trade in Europe, and it may ultimately be their demise. That is terrible news for the East Neuk in North East Fife and their fishing fleet. Does the Secretary of State still agree with the words that he wrote in 2016, when he said:

“From the point of view of the fishing industry, the case for leaving the EU is overwhelming”?

[George Eustice]

Yes, I do still believe that, and we have a 25% uplift in quota as a result of the trade and co-operation agreement and regulatory freedom that we did not have before. It is worth noting that we are now seeing lorry loads of fish clearing border control posts in France typically in under an hour—sometimes a little longer, but it is an improving situation. Volumes of trade are back up to around 85% of normal volumes.