Checks on Goods Entering UK

Debate between Stella Creasy and Mark Spencer

Monday 29th April 2024 Commons Chamber

[Stella Creasy (Walthamstow) (Lab/Co-op)]

(Urgent Question): To ask the Secretary of State for Environment, Food and Rural Affairs if he will make a statement on the introduction of checks on goods entering the UK under the border target operating model due to be live on 30 April 2024.

[The Minister for Food, Farming and Fisheries (Sir Mark Spencer)]

Under the border target operating model, tomorrow the Government are introducing documentary and risk-based identity and physical checks on medium-risk animal products, plants, plant products and high-risk food and feed of non-animal origin imported from the EU. Checks on high-risk products, currently conducted at destination, are moving from destination to border control posts and control points. Recent media reports suggesting that the introduction of these controls will be delayed are incorrect.

Documentary checks will happen at all risk levels. Physical checks will initially focus on the highest-risk goods, with some also taking place on medium-risk commodities. We will build up to full check rates to both protect biosecurity and minimise disruption. We will continually review our enforcement approach as we track compliance and trade flow, and will adjust our approach accordingly. This pragmatic approach will support traders as they adjust to the new regime.

The Government have worked closely with industry, inspection agencies and the Animal and Plant Health Agency, known as APHA, to ensure we are ready for the introduction of these controls. We are confident that border control post infrastructure has sufficient capacity and capability to handle the volume of checks expected under the border target operating model. We are confident that our systems are robust, dynamic and effective, and that the inspection authorities are appropriately staffed and trained.

I close by emphasising that the introduction of these biosecurity controls is not optional. Now that we have moved away from the EU’s rigid biosecurity surveillance and reporting systems, we are responsible for protecting our own biosecurity against threats such as African swine fever.

[Stella Creasy (Walthamstow) (Lab/Co-op)]

Let us start by saying this is not about Brexit because, whether Members supported or opposed Brexit, nothing proposed here is inevitable or unavoidable. Having left the EU, we need border controls, but what is proposed will not be controlled—it will be chaos.

The EU brought in checks in 2021, but this Government have delayed doing that five times. In that time, they could have negotiated a sanitary and phytosanitary deal to avoid the mess that is about to happen. Instead, from Wednesday, for the first time, 2.7 million lorries will need to be stopped at Dover so their contents can be checked, and another 4 million will require a health certificate for the animal products they carry. On top of that, 5 million of them will have to pay a common user charge for the privilege of importing goods deemed medium or high risk, whether or not they are inspected. The costs to business, which we know will be passed on to consumers, are horrendous and chaotic, and the charges were confirmed only on 18 April.

The Government have admitted that the checks will cause inflation, but they claim it is only £300 million—0.2%—over three years. Independent analysis shows it will be 10 times that amount, or £8 a month on the average food shop. If the Minister wants to dispute that figure, will he finally publish the modelling that the Government have refused to disclose so we can see how they have come to their numbers? We know their numbers are wrong because, while they have confirmed that the common user charge—the direct cost to each lorry—will be about £145 a time, they admit they have not calculated how much the new veterinary checks will cost, with some running to hundreds of pounds. They cannot make those calculations because they told European countries to set their own standards and charges, so how can Ministers tell us we can be confident when we do not know what will be passed to be healthy in Hungary, Germany or here?

If food standards matter to people, they will be disappointed because the Minister has just admitted that only “some” checks will happen on medium-risk goods from Wednesday. Will he put a number on how many checks will happen from Wednesday? Medium-risk goods are anything of animal origin that are not alive, but could also be beetroot or sweetcorn. What a mess.

Small businesses are going to be clobbered for a fee for a service they will not even get. On top of that, Sevington has not even been declared a border control post to carry out any of the checks. Where will goods coming into Dover be checked on Wednesday, especially if they are high risk? What about the other ports around the UK that can set their own charges? And who is going to enforce any of this? The Government told industry to be prepared, but there will not be any checks after 7 pm, so people can say goodbye to those just-in-time supply chains for perishable goods. People coming back from holiday have no idea what their “personal use” is, so they could be stopped for carrying gorgonzola.

With 36 hours to go, we need some straight answers. Our constituents cannot eat the paperwork or afford the price rises these checks will create. Corner shops, delis and restaurants will go bust and our ports will be bunged up. I say to the Minister that there is still time to cancel the Brexit border tax, so will he please listen to concerns from across the House and do so?

[Sir Mark Spencer]

The hon. Lady either chooses not to understand what is happening, or deliberately tries to inflame a situation that will be of great benefit to the UK moving forward. She deliberately picked the highest figure available. For low-risk goods, there is a £10 charge for products, capped at a maximum of five products, so the maximum amount that can be charged on a lorry load of low-risk goods would be £50.

The hon. Lady is right that we have calculated that over three years that will lead to an additional 0.2% on food inflation. In comparison, an outbreak of foot and mouth disease cost this country £12 billion, not taking into account the impact on international trade and our reputation as a country, so these checks are a small price to pay for ensuring we are safe and protected for phytosanitary and sanitary goods coming into the UK.