Business of the House

Shaun Bailey Excerpts

Thursday 3rd December 2020 Commons Chamber

[Shaun Bailey (West Bromwich West) (Con)]

While my hon. Friend the Member for Dudley North (Marco Longhi) might purport to represent the capital of the Black Country, I certainly represent its beating heart—the communities of Wednesbury, Oldbury and Tipton. As the shadow Leader of the House, the right hon. Member for Walsall South (Valerie Vaz), pointed out, the Black Country has been placed under tier 3 restrictions. I—and, I am sure, many Members from the Black Country—have been inundated with messages from our hospitality industry and pubs looking for support. The Chancellor’s announcement of the £1,000 grant is welcome, but my constituents are also looking for a wider debate on supporting the hospitality industry and pubs. Will my right hon. Friend schedule a debate, perhaps in Government time, on how we support the pubs and hospitality industry post covid, and how we ensure that fantastic establishments such as the Port ‘N’ Ale in Horseley Heath in my constituency get that support and are able to survive and thrive post pandemic?

[Mr Rees-Mogg]

The Port ‘N’ Ale will best be supported by my hon. Friend going there and ordering lots of drinks once the pandemic is over and we are allowed to return to what are referred to in the jargon as “wet pubs”, which I think are better known as boozers. We will all need to support our local boozers when the restrictions are lifted, with or without scotch eggs. Indeed, by the time we are back we might be allowed a creme egg, because we will be heading towards Easter; I confess that I rather prefer them to scotch eggs.

The Government have been doing things to help during this difficult period and 27,000 businesses will be helped by the extra £1,000 each. There is also the £3,000 per month for pubs forced to close in tier 3, and the cut in VAT from 20% to 5%. We will all look forward to going out as the restrictions ease. Ultimately, businesses need our business, so we can enjoy pubs—in moderation—once they are reopened.