Dog Meat (South Korea)

Philip Hollobone Excerpts
Monday 12th September 2016

(7 years, 8 months ago)

Westminster Hall
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Oliver Dowden Portrait Oliver Dowden
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I completely agree with the hon. Gentleman, which is exactly why I am raising that in the debate. I hope the Minister will take note of that point and relay the strength of feeling in the United Kingdom, including from readers of the Daily Mirror, about those appalling practices.

Philip Hollobone Portrait Mr Philip Hollobone (Kettering) (Con)
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I congratulate my hon. Friend on his speech. He is making an extremely powerful case and is standing up for the petitioners extremely well. Is there any international veterinary evidence on the horrific methods of slaughter that he is beginning to outline, including from vets in those countries who are standing up and speaking out against the myths being perpetuated—that if animals die a cruel death, the meat is somehow tastier or better?

Oliver Dowden Portrait Oliver Dowden
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My hon. Friend raises an important point that goes back to what I was saying earlier. I do not think those methods of slaughter are being in any way actively encouraged by the South Korean Government or other Governments. Indeed, they are contrary to all the evidence, but the fact is that this is being conducted on the basis not of evidence, but of prejudices and long-standing traditions, which are difficult to counter with an analytical approach.

My second big concern around this trade is that it does not just extend to animals that are purposely bred for it. Not only are stray animals being brought into the supply chain, but there is considerable evidence that pet dogs and cats brought up for domestic purposes are being stolen and finding themselves in the supply chain. We can all only imagine what it would be like if our own domestic animals found themselves in that state.

Equally, there are suggestions—although I must say the evidence on this is still being gathered—in relation to the greyhound racing industry, for example. It is alleged that when greyhounds are past their time in the United Kingdom, or particularly in Ireland, they go out to compete in east Asia, fail a couple of races and are then pushed off into the dog meat supply chain. Again, that needs to be urgently investigated, both by our Government and by those in the countries where it is alleged to have happened. South Korea is taking some steps on that but it remains a legal grey area. Without going into detail about the legislative proposals in this area, I should say that there is more that can be done to bring greater clarity that such practice is not acceptable.

My third concern is in relation to human health. We have already discussed the danger of dog meat entering the general supply chain, which is something the Department for Environment, Food and Rural Affairs should be very much aware of. Because it is an unregulated industry, there are no official guidelines, let alone oversight, to ensure that those meat products do not harm the health of consumers. The lack of evidence is worrying, particularly when the conditions on many dog farms are exceedingly unsanitary. There is a real danger of high levels of antimicrobial resistance because of excessive use of antibiotics and drugs on the dogs, often to counter the way in which they are kept in densely-filled areas with high levels of stress and high mortality rates. Equally, because the manner of slaughter is unregulated, there is a danger that disease enters the food chain from that.

What I am seeking from the Minister in his response is, first, an assurance that the Government take the issue seriously. It is easy for us to dismiss it as a problem in another country but, as members of the international community, we should be highlighting the concern and be encouraging the Government to press the case with the South Korean Government. I know we have very good bilateral relations with the South Korean Government—indeed, we have good bilateral relations with other countries, such as the Philippines. In a spirit of constructive engagement with friends, allies and partners, we can reasonably raise our concerns and ask those countries to address them. That can be done both in the United Kingdom, through our relationship with the ambassadors of South Korea and other countries, and through the various international organisations of which we are a member, including the European Union.