Food Labelling and Allergy-Related Deaths

Nick Thomas-Symonds Excerpts

Tuesday 9th October 2018 Commons Chamber

[David Rutley]

We need to work closely with the hospitals, and I will work closely on this with my colleagues in the Department. Interesting feedback mechanisms are being piloted in the north-east, where hospitals are providing feedback to local authorities on allergies and how best to respond to them. That sort of best practice needs to be taken forward.

[Nick Thomas-Symonds (Torfaen) (Lab)]

For how long does the Minister think that large conglomerates have been taking advantage of this loophole, in the form of looser regulation of food prepared on the premises, which is meant to protect small businesses? What message will he send out to those conglomerates to stop taking advantage of it prior to the publication of his review?

[David Rutley]

When the initial regulations were established, stakeholders were involved in framing them, and those stakeholders included organisations involved with allergy work. There are some situations, especially those involving younger people who may not be familiar with packaging, in which people can have a conversation with an individual across the counter so that they can understand what allergens might be in a particular product. I have had those conversations myself. That is a mechanism and we need to make sure that it is properly enforced. As I have said a couple of times at the Dispatch Box, it is really important that businesses look into how they can increase consumer confidence in their work. We will take forward at pace the review of the regulations, in order to play our part, too.