No-deal EU Exit: Public Sector Catering

Debate between Matthew Pennycook and David Rutley

Tuesday 5th March 2019 Westminster Hall

[David Rutley]

I look forward to it with glee. I am sure that I will get more of that treatment. We can talk in more detail then, but I hope the hon. Lady understands the reassurances given consistently in various settings in the House.

I will move on to health and social care. The DHSC is confident that its contingency plans for ensuring the seamless supply of products and services after we leave the EU are comprehensive and robust, and that food supply for patients will be protected in a no-deal scenario. The Department is working with food providers and suppliers to understand their contingency planning and mitigation activities. That work covers both social care and NHS providers.

The DHSC is working closely with Public Health England and nutritional specialists to ensure that nutritional standards are maintained in hospitals and care homes. Standard guidelines are being finalised for health and adult social care providers to support the continued provision of a balanced diet, in line with the Government’s “eatwell” guide. The DHSC is also working to ensure that it has the necessary resources and contingencies in place to continue to protect patients and to have uninterrupted supplies of any specialist nutritional products, including infant formula. It is important to note that, because a lot of the focus has been on ensuring the continued supply of vital medicines—or vet meds, for that matter—but we will also protect key nutritional products such as infant formula.

We are working very closely with the Ministry of Housing, Communities and Local Government to ensure that local authorities are able to support vulnerable people such as the elderly and vulnerable families. Hon. Members are probably aware that we are working very actively with local resilience forums. Local authorities need to work with their local resilience forums to plan and prepare for localised incidents, identify potential risks and produce emergency plans to prevent or mitigate the impact of any incident on their local communities. We are doing that at a local level. We meet regularly with key contacts in LRFs to share intelligence on the impacts that a no-deal EU exit would have on local areas. DEFRA and MHCLG have provided advice to LRFs on food supply impacts, to support their preparedness for a no-deal exit, and particularly to consider any impacts on vulnerable groups if they should arise. We are working closely to mitigate issues with vulnerable groups at a local level.

The hon. Member for Washington and Sunderland West was assiduous in mentioning workforce retention, which is vital across Government. We rely very heavily on those citizens in many public services, and in services that are provided in the public sector for the public. I share her concern; we want to continue to make them feel welcome, whatever the scenario might be.

The Government have been clear that we will protect EU citizens’ rights, including in a no-deal scenario. All EU citizens resident in the UK by 29 March will be able to stay. They will have until 31 December 2020 to apply for settled status. We want them to feel welcome and we recognise the contribution they make. DEFRA will continue to work with the Home Office as the future immigration system is fully developed, to ensure that we have a clear strategy for those who work so hard in the food supply chain, often in critical sectors—slaughterhouses, meat processing and vets. It is uppermost in our mind.

As we leave the EU, the Government are committed to securing the best possible deal for Britain that works for farmers, food producers and consumers, and ensures strong public services. Although we do not want or expect a no deal, the Government are taking sensible measures to prepare for all scenarios.

[Matthew Pennycook]

The Minister will know from the no-deal impact assessment summary that one particular concern is that, despite communications from the Government, there is little evidence that businesses are preparing in earnest for a no-deal scenario. Does the Minister have a sense of whether the public catering industry suppliers and providers are responding to the Government’s call to prepare themselves, or whether the industry is lagging behind, as others clearly are?

[David Rutley]

The hon. Gentleman asks a good question. I meet the National Farmers Union, the Food and Drink Federation, UKHospitality and the British Retail Consortium every week to review their concerns and considerations. We have established a good dialogue at a senior level with those trade bodies and their members, but it is fair to say there is still more work required with small and medium-sized enterprises, particularly our smaller and microbusinesses. Some are prepared and some need further information. I hope that he recognises that across Government a far greater weight of activity is being put out to encourage people to find out more about what is going on and to engage in the processes. We are working very hard on that but there is more work to do.

The UK has a high degree of overall food security, and that will remain the case, deal or no deal. As well as DEFRA’s work to support contingency planning by the food industry, and the industry’s proven capability to respond to supply chain disruptions, steps are being taken by my colleagues across other Government Departments. We are all working to ensure the resilience of food supplies in the public sector. Across Government, Departments are putting into place the necessary steps to ensure that patients, school children and others who are reliant on the public sector will be supplied with nutritious, high-quality and safe food in all exit scenarios.