Agriculture: Carbon Emissions

Lord Spicer Excerpts

Tuesday 2nd April 2019 Lords Chamber

[Lord Gardiner of Kimble]

My Lords, clearly we endorse the greenhouse gas plan by industry, but we are looking at further ways in which we can improve it. In fact, we have commissioned research from Scotland’s Rural College into greenhouse gas mitigation options to address what we think are existing knowledge gaps. Certainly we are working and commissioning on how best we can reduce emissions from agriculture, which produces about 10% of our emissions.

[Lord Spicer (Con)]

My Lords, if and when we sign a trade agreement with the United States, is it not likely that food prices will fall and environmental concerns relating to standards will rise?

[Lord Gardiner of Kimble]

My Lords, the basis of precision farming in this country is that we think we produce excellent food—the best in the world—both for home consumption and for export. Whatever trade agreements we have with any countries, clearly we have our own standards, which will remain. I think that people should buy British products because they are the best.