Environment Bill

Debate between Lord Curry of Kirkharle and Baroness Boycott

Committee stage
Wednesday 7th July 2021 Lords Chamber

[Baroness Boycott (CB)]

I am pleased to support the very simple but very important amendment from the noble Baroness, Lady Parminter. In 2009, the Environment Agency said that all houses in London and the south-east should be fitted with water meters by 2015 and that the rest of the country should have a water meter by 2020. Well, here we are in 2021.

I shall not repeat all the excellent stats that people have given. We are indeed the only European country without this facility. My sister was here from Denmark, and remarked again how astonishing it was. It is, of course, the fairest way for people to pay for water, and it is culturally important, because then we realise that water is a valuable commodity—indeed, so valuable right now that I read last week, to my horror, that in northern California the water shortages are so severe that farmers in the north are selling water to farmers in the south for their avocados, almonds and oranges. It is actually more economical to farm water, which would almost be funny if it were not so extreme.

I have a couple of final points. The Climate Change Committee is incorporating in its carbon budgets the assumption that domestic water use will decrease. For example, the introduction of low-flow showerheads could lead to 5% less heat demand and thus lower electricity demand. It is very good news that our appliances will be better labelled in future.

It is also a really important amendment, as we as a nation must adapt to using less. Hose-pipe bans are very common all over the south-east in the British summer but, unless we try to have limitations on how household appliances are used and how often, which would be impossible to enforce, we need some way of using less water. As the noble Baroness, Lady Young, said, let us make no further ado and bring this in right now.

[Lord Curry of Kirkharle (CB) [V]]

My Lords, I very much support the purposes behind this group of amendments, and I support many of the amendments. The quality and management of water is one of our most important strategic priorities, as has been reinforced numerous times in debate this week. I appreciate the reassurance given by the Minister that he agrees with this.

I will first comment on Amendment 189 in the name of the noble Baroness, Lady Parminter. I live in Northumberland, and we are extremely fortunate that we rarely have a shortage of water. Kielder Water is just up the road from where we live, but even in the north-east there are occasions during prolonged periods of dry weather when reservoirs can fall to quite scary levels. The truth is that we are very profligate with this precious resource called water.

Other members of this Committee will have been to Africa, as I have, and visited other parts of the world in which water deficiency is a massive issue and every drop of rainwater is conserved, as was referred to earlier in the debate on the need to capture grey water. I shall not comment on that, but it is important that we take pressure off our water supplies wherever we possibly can, domestically as well as in businesses.

Some 50% of our households and many businesses have absolutely no idea how much water they are using, so it is essential that we adopt the measures outlined in this amendment to improve water efficiency, and in particular that we introduce the compulsory installation of smart meters. The noble Lord, Lord Cameron, articulated convincingly why we need to do this, supported by comments from the noble Baronesses, Lady Parminter, Lady Young of Old Scone and Lady Boycott, so I will not repeat the arguments except to say that, if you cannot measure it, you cannot manage it. As has been stated, until households and businesses know how much water they are using, they are unlikely to reduce usage and improve the efficient utilisation of it.

The amendments in the name of the noble Lord, Lord Cameron of Dillington—Amendment 188A suggesting the establishment of a technical advisory group and Amendment 189A, which requires the Government to prepare a water strategy—are very interesting and well worth consideration. In my view, a water strategy, as proposed, should be extended to address the quality of water and the management of water.

I was one of those who took part in the Water Bill in 2014, but this is a different issue and is not addressed in the Water Act. It is a huge issue of the highest priority. Without a co-ordinated water strategy that involves all the key bodies, demolishes silos and requires both departments and agencies to engage in meeting agreed targets on water quality, conservation and usage, we are unlikely to address the serious challenges that we face. Is it too ambitious to expect the office for environmental protection to work with the Environment Agency, Natural England, the drainage boards, the water companies and Ofwat, together with Defra—particularly in its application and targeting of the ELM scheme—and other departments to rise to this challenge? A water strategy should be seriously considered, and I wish I had thought of this in more detail before these amendments were tabled. I ask the Minister to give this serious consideration.

Trade Bill

Debate between Lord Curry of Kirkharle and Baroness Boycott

Report stage & Report stage (Hansard): House of Lords & Report: 1st sitting & Report: 1st sitting: House of Lords
Monday 7th December 2020 Lords Chamber

[Baroness Boycott (CB)]

My Lords, as always, it is a great pleasure to follow the noble Earl, Lord Caithness. I greatly agree with what he said and want to amplify one of his points. I also support Amendment 7, but do not think that it is finished business yet.

When the Agriculture Bill passed through Parliament, many noble Lords advocated amendments about the UK’s food standards: that they should be written into law to protect us from lower food standards in the future. This was backed massively by the public, as the noble Earl, Lord Caithness, and many other noble Lords have said. Some 2.6 million people signed a number of related petitions, and 260,000 people took the trouble to write to their MP because they were concerned about this. The Government have instead opted to put the Trade and Agriculture Commission on to a statutory footing, extending its lifespan and requiring it to look after these important matters. Is this enough? I think not.

We know that trade deals can put huge pressure on food standards and lead to the import of food produced to lower—or indeed higher—standards. Evidence shows that a number of prospective future trading partners want the UK to lower its food and animal welfare standards and to allow the import of currently banned products, including the well-known examples of chlorine chicken and hormone beef as well as others such as products containing residue of pesticides.

The TAC was formed by the Government in response to consumer and farming concerns. Its main aim is to consider the development of the Government’s trade policy, to reflect consumer and developing world interests and to consider how we engage with the WTO on animal welfare. However, as it stands, it will relate only ever to broad farming, food, environmental and animal welfare concerns. Food safety is considered, but not public health.

However, we now have it on a statutory footing and have expanded proposals for membership to include experts on trade, animal and plant health, and animal welfare. This is welcome but not enough. The Government’s amendment categorically excludes the TAC from considering the impact of agri-food trade on human health. Its reference to what the TAC reports on states that, in preparing the report for Parliament, the Secretary of State for International Trade must

“request advice from the Trade and Agriculture Commission … except insofar as they relate to human life or health”.

If the TAC is limited to thinking about health very narrowly, within the confines of a sanitary or phytosanitary source, wider considerations such as impacts to diets, antimicrobial resistance or pesticide residues will be lost. If it is not the role of the TAC to consider this, who will consider it? We all know the long impact of bad diets—those heavy in sugar, fats and salts. We have seen this as Covid has torn through our communities this year. We legislate very well and effectively that food will not kill you today, but we have nothing on food that will kill you tomorrow or, more to the point, in your children’s tomorrows.

The Alliance to Save Our Antibiotics published a report just last week showing how future trading partners for the UK are giving livestock antibiotics to make them grow faster, a practice which has rightly been illegal in the UK and across the EU since 2006. When I raised this in this House the other day, the Minister was emphatic that we have good antibiotic rulings. However, in 2022 the EU will ban the importation of meat and dairy produced in this way but the UK Government have not yet committed to this. This new report shows that, overall, farm antibiotic use per animal is about five times higher in the US and Canada compared with us, with use in United States cattle being about seven times higher. Antibiotic use per animal in Australian poultry is 16 times higher than ours. These are very serious facts.

Where is public health? Somewhere between the Agriculture Bill, the Trade Bill and the TAC. Why is it not in a leading role as we go forward in these crucial debates? I understand, although I might not agree, why the Government chose not to put public health right at the top of the Agriculture Bill as a public good. I know it is impossible to recompense people for growing food which has a monetary value, but I do not feel reassured about where this is going to be. I am also not reassured that it will be left in the hands of the Food Standards Agency, much as I admire it, because I do not understand its relationship to the Trade and Agriculture Commission. At the moment we do not have a public health expert on that body. This is slithering through the cracks; if we do not catch it now, in future it could have very serious consequences for us all.

[Lord Curry of Kirkharle (CB) [V]]

My Lords, my interests are as recorded in the register. It is a great honour and privilege to follow my noble friend Lady Boycott, whose contributions are always thought-provoking and based on her immense knowledge of food and agriculture. I thank the noble Baroness, Lady McIntosh of Pickering, for her amendments and continuing commitment to the Trade and Agriculture Commission’s purpose, in the Agriculture Bill and this Bill.

I will speak to Amendments 31, 34, 35 and 36 in the name of the noble Lord, Lord Grimstone of Boscobel. I very much welcome these amendments and congratulate the Government on introducing them into the Bill. The future of the Trade and Agriculture Commission was the subject, as has already been mentioned this afternoon, of much debate on the Agriculture Bill. The amendments to that Bill—Clause 42, which the Government finally introduced under pressure—complement the amendments we are considering this afternoon.