(11 years, 8 months ago)
Commons ChamberI start by declaring an interest: as deputy general secretary of the old Transport and General Workers Union and then Unite, I represented agricultural workers for much of my working life, and was proud so to do.
I start by celebrating England’s green and pleasant land—our hills, our valleys, our forests, our farms, our rivers and our seashores, captured in that great hymn to the countryside, Linden Lea:
“Within the woodlands, flow’ry gladed,
By the oak tree’s mossy moot,
The shining grass-blades, timber-shaded,
Now do quiver under foot…
And brown-leaved fruits a-turning red,
In cloudless sunshine, overhead…
To where, for me, the apple tree
Do lean down low in Linden Lea.”
But elsewhere in that great hymn to the English countryside it reads:
“I don’t dread a peevish master;
Though no man may heed my frowns”.
That great hymn captured both the beauty of our countryside and another reality, which is that all too often the countryside has been scarred by the unfair treatment of workers and rural poverty. I have worked with farmers all my working life, so I am the first to acknowledge the changes in the industry and the many very good farming industry employers, but there remain to this day real problems.
The 19th century, from Tolpuddle onwards, was a century of struggle, with real progress being made in the 20th century, but before anyone argues today that exploitation in the countryside is a thing of the past, let me say this. I listened to the Prime Minister at Prime Minister’s Question Time speaking, and rightly so, about modern-day slavery. Some of the worst examples of slavery, historically and in the modern day, were practised by gangmasters, as was seen at its most obscene in the tragic death of 22 young Chinese cockle-pickers on the bleak, cold shores of Morecambe bay.
As a consequence of that incident, I chaired the coalition of support that brought the Gangmasters (Licensing) Act 2004 into law. It was a private Member’s Bill promoted by my hon. Friend the Member for Paisley and Renfrewshire North (Jim Sheridan). There was a remarkable coalition from plough to plate, from the National Farmers Union to the supermarkets. I shared platforms with Baroness Gillian Shepherd, and we stood together, arguing for a measure that was essential to tackle some of the most obscene practices in the world of work in our country. Sadly, now, we are seeing, on the one hand, the scaling back of the operation of the Gangmasters Licensing Authority and, on the other hand, the proposed abolition of the AWB.
It was Winston Churchill who first took action, as President of the Board of Trade, in 1908. He argued then that we needed fair treatment and to act to keep labour on the land. That was legislated for by the Attlee Government and championed by Harold Macmillan. That is 100 years of history now about to be torn up. I absolutely do not accept the argument that the Agricultural Wages Board is no longer relevant in modern times.
The hon. Gentleman obviously has a great deal of expertise, and I agree entirely with his points about the Gangmasters Licensing Authority. I supported that Bill, as did a number of my colleagues, when we were in opposition. After the war, many farmers employed perhaps 50 or 60 people on what would now be considered a smallish family farm, and there was of course a need for a trade union and for the Agricultural Wages Board. It would have been difficult for those farmers to negotiate with their farm workers without such a board. Now, however, those farmers employ a tiny number of people who are much better paid because of the relationship between the farmer and the workers which never existed in the past.
We have an atomised work force. There has been a progressive change in employment patterns from what was typically the case 50 years ago to smaller, more flexible work forces with a lot of contract labour and very few people being permanently employed on farms. Having said that, the statistics show that the majority of those covered by the AWB still need the minimum standards that the board lays down. I will come to that point in a moment.
I do not accept that the board is an historical anachronism—far from it—not least because half the work force is aged 55 and over and we still need to recruit and retain people to work on the land. Nor is it true to suggest that the board was set in aspic and never changed. Over the years, as a consequence of some very good dialogue, a modernisation process took place.
The proposal for the AWB’s abolition is fundamentally wrong for four reasons. The first involves fair treatment. This is not just about minimum standards. Crucially, it is also about other conditions of employment, which really matter. The simple reality is that the difference between the statutory arrangements and the board’s arrangements will be that, in future, it will be possible for a farmer to pay someone who is off sick £81.60 a week less. Farming is a dangerous occupation for some, and we often see high levels of sickness as a consequence of the work.
Secondly, abolishing the AWB is an inefficient way of proceeding. I asked the House of Commons Library to research the costs of the board, and I was surprised by the answer. I knew that it was lean and effective, but even I was surprised to learn that its administrative costs were £179,000 a year and its enforcement costs were £150,000. That fully functioning Agricultural Wages Board therefore cost a grand total of £329,000.
Now, however, we shall see tens of thousands of negotiations taking place throughout the agriculture sector. I accept that, depending on the nature of the employment pattern, people can often get paid more than the level strictly laid down by the AWB. That happens all the time, as a result of a demand for a particular skill. However, the hon. Member for St Ives (Andrew George) was right to say that, other than in circumstances of exceptional demand, it is convenient for farmers to use the framework laid down by the board. Farmers have said that to me, too. In future, however, we shall see negotiation after negotiation consuming the time and effort of our farmers.